Bayan Ko
Passed most recently but 5 prior failures on record
2026-02-13 Pass Canvass Re-Inspection 1 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
REPAIR THE BOTTOM ACCESS DOOR FOR THE LOW TEMPERATURE DISHWASHING MACHINE SO THAT IT CAN OPEN AND CLOSE PROPERLY.
2026-02-10 Fail Canvass Re-Inspection CRITICAL 9 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15 NO SCREEN INSTALLED FOR THE REAR EXIT DOOR. MUST INSTALL A SCREEN FOR THE OPENING AT THE REAR EXIT DOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-501.11 REPAIR THE ACCESS DOOR FOR THE LOW TEMPERATURE DISHWASHING MACHINE SO THAT IT CAN OPEN AND CLOSE PROPERLY.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-602.13 CLEAN THE INTERIOR OF THE MICROWAVE, GRILL, CHEST FREEZER EXTERIOR, LIGHT SHIELDS IN THE FOOD PREP AREA, INTERIOR OF 2-DOOR PREP COOLER, THE TOP OF THE STOVE AND GREASE ON THE PREP TABLES. CLEAN THE GRIME BUILDUP LOCATED ALONG THE BOTTOM L...
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12 OBSERVED NO BACKFLOW PREVENTION DEVICE LOCATED AT THE WATER SUPPLY LINE TO THE ICE MACHINE. MANAGEMENT INSTRUCTED TO INSTALL.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15 REPAIR THE DRAIN LINE WATER LEAK BENEATH THE EXPOSED HAND WASHING SINK IN THE FOOD PREP AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12 CLEAN THE GREASE ON THE FLOOR BENEATH THE COOKING EQUIPMENT, ALONG THE WALLS AND CORNERS AND UNDER THE 3-COMPARTMENT SINK IN THE FOOD PREP AREA. CLEAN THE WALLS AND BASEBOARDS THROUGHOUT THE PREP AREA WITH GREASE AND SOIL BUILDUP. CLEAN TH...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.11 SEAL THE HOLES IN THE BASEMENT CONCRETE FLOOR TO ELIMINATE PEST HARBORAGE CONDITIONS. REPAIR THE CEILING DRYWALL ABOVE THE HVAC UNIT AND NEXT TO THE 1-DOOR PREP COOLER WITH CHIPPED PAINT. REPLACE THE MOLDY CAULKING ALONG THE TOP EDGE OF THE...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 REMOVE ALL UNNECESSARY ITEMS BESIDES THE PATIO FURNITURE LOCATED ON THE GROUND IN THE BASEMENT TO ELIMINATE PEST HARBORAGE CONDITIONS.
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2630703 ON 2/3/26 NOT CORRECTED: 38 - OBSERVED RAT DROPPINGS TOO NUMEROUS TO COUNT LOCATED IN THE BASEMENT STORAGE AREA WHERE TABLES AND EQUIPMENT ARE STORED ALONG WITH THE GREASE T...
2026-02-03 Fail Canvass CRITICAL 4 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 200 RAT DROPPINGS IN THE BASEMENT STORAGE AREA WHERE TABLES AND EQUIPMENT ARE STORED ALONG WITH THE GREASE TRAP AND HOT WATER HEATER FOR THE RESTAURANT. MANAGEMENT INSTRUCTED TO CLEAN ALL RODENT DROPPINGS FROM THE BASEMENT STORAGE AREA...
NON-FOOD/FOOD CONTACT SURFACES CLEAN
CLEAN THE INTERIOR OF THE MICROWAVE, THE TOP OF THE STOVE AND GREASE ON THE PREP TABLES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLEAN THE GREASE ON THE FLOOR BENEATH THE COOKING EQUIPMENT, ALONG THE WALLS AND CORNERS AND UNDER THE 3-COMPARTMENT SINK IN THE FOOD PREP AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
SEAL THE HOLES IN THE BASEMENT CONCRETE FLOOR TO ELIMINATE PEST HARBORAGE CONDITIONS.
2025-08-18 Pass Canvass Re-Inspection 3 ▾
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE RIGHT HAND FAUCET TO BE LEAKING SIGNIFICANTLY FROM FAUCET BASE WHEN WATER IS TURNED ON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED VARIOUS ITEMS NO LONGER IN USE OR NOT NECCESSARY TO FUNCTION OF FACILITY IN BASEMENT, CAUSING DISORGANIZATION. INSTRUCTED MANAGER TO REMOVE AND MAINTAIN FREE OF ITEMS NOT NECCESSARY TO FUNCTION OF FACILITY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOORING ON THE WEST SIDE FLOOING BELOW COOKING EQUIPMENT TO HAVE BUILT UP FOOD DEBRIS IN THE CORNER AS WELL AS GREASE BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF EXCESSIVE BUILD UP.
2025-08-05 Fail Canvass 4 ▾
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE RIGHT HAND FAUCET TO BE LEAKING SIGNIFICANTLY FROM FAUCET BASE WHEN WATER IS TURNED ON. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOORING ON THE WEST SIDE FLOOING BELOW COOKING EQUIPMENT TO HAVE BUILT UP FOOD DEBRIS IN THE CORNER AS WELL AS GREASE BUILD UP. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN FREE OF EXCESSIVE BUILD UP.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED VARIOUS ITEMS NO LONGER IN USE OR NOT NECCESSARY TO FUNCTION OF FACILITY IN BASEMENT, CAUSING DISORGANIZATION. INSTRUCTED MANAGER TO REMOVE AND MAINTAIN FREE OF ITEMS NOT NECCESSARY TO FUNCTION OF FACILITY.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 10/01/2024, REPORT #2603783: #44) 4-903.11 (A;B;D) - OBSERVED FOOD SERVICE EQUIPMENT, POTS, PANS, AND VARIOUS CAKE TINS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ...
2024-10-01 Pass Canvass Re-Inspection 2 ▾
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
4-903.11 (A;B;D) - OBSERVED FOOD SERVICE EQUIPMENT, POTS, PANS, AND VARIOUS CAKE TINS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.13 - OBSERVED BASEBOARD MISSING BENEATH THE LEFT MOST BASIN OF THE 3 COMPARTMENT SINK, WITH 2 HOLES LARGER THAN 1 INCH INTO THE WALL NOW EXPOSED. INSTRUCTED MANAGER TO SEAL OR ENCLOSE HOLES BELOW 3 COMPARTMENT SINK.
2024-09-17 Fail Canvass CRITICAL 8 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED AT LEAST 50 RAT DROPPINGS ON THE BASEMENT FLOOR ALONG THE WALLS AND UNDER ITEMS STORED ON THE FLOOR IN THE BASEMENT; ALSO OBSERVED 15 MOUSE DROPPINGS ON THE FLOOR ON THE NORTHEAST CORNER OF FACILITY UNDER STANDING COOLER AND 3 COMPARTMENT SI...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED REAR EXIT DOOR TO ALLEY TO HAVE A MISSING DOOR SWEEP. INSTRUCTED MANAGER TO PROVIDE DOOR SWEEP AT BOTTOM OF DOOR TO ENSURE TIGHT FITTING SEAL TO PROTECT AGAINST POTENTIAL PESTS.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED FOOD SERVICE EQUIPMENT, POTS, PANS, AND VARIOUS CAKE TINS STORED ON THE FLOOR IN THE BASEMENT DRY STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS AT LEAST 6 INCHES OFF THE FLOOR.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED HOT WATER HANDLE IN BATHROOM HAND SINK TO BE LEAKING WHEN TURNED ON. ISNTRUCTED MANAGER TO SERVICE LEAKING FAUCET HANDLE AND MAINTAIN IN GOOD REPAIR.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED BATHROOM IN FACILITY TO NOT HAVE A SELF CLOSING BATHROOM DOOR. INSTRUCTED MANAGER TO PROVIDE A MECHANISM FOR SELF CLOSING DOOR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOOR IN BASEMENT TO BE SEVERELY DAMAGED WITH VARIOUS HOLES OVER 2 INCHES PRESENT AROUND THE GREASE TRAP AND SHELVES NEXT TO ENTRANCE. BASEMENT SPACE IS CURRENTLY USED FOR STORAGE OF FOOD SERVICE EQUIPMENT SUCH AS CAKE PANS, POTS AND PANS, E...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED BASEBOARD MISSING BENEATH THE LEFT MOST BASIN OF THE 3 COMPARTMENT SINK, WITH 2 HOLES LARGER THAN 1 INCH INTO THE WALL NOW EXPOSED. INSTRUCTED MANAGER TO SEAL OR ENCLOSE HOLES BELOW 3 COMPARTMENT SINK.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED ONE (1) MISSING FILTER IN THE EXHAUST HOOD ABOVE THE COOK TOPS IN THE KITCHEN PREPARATION AREA. INSTRUCTED MANAGER TO PROVIDE A REPLACEMENT TO ENSURE ALL FILTERES ARE PRESENT.
2023-05-30 Pass w/ Conditions Canvass 6 ▾
IN-USE UTENSILS: PROPERLY STORED
NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA AND WAITERS STATION NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED LOOSE AND MISSING KNOTS ON LID OF SERVICE PREP COOLERS AT THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
NOTED GREASE CONTAINER LOCATED AT THE BASEMENT DRY FOOD STORAGE NOT MAINTAINED WITH GREASE ON TOP OF LID OF CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN GREASE CONTAINER AND ITS SURROUNDING. PRIORITY FOUNDATION VIOLATION #7-38-020(B).CITATION ...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED HEAVY CLUTTER THROUGHOUT THE BASEMENT DRY FOOD STORAGE ON SHELVES, FLOORS INSIDE UNUSED EQUIPMENT AND IN STORAGE AREAS. INSTRUCTED TO DETAIL CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY OR UNUSED ARTICLES AND EQUIPMENT TO PREVENT HIDING PLACES FO...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT THE BASEMENT DRY STORAGE.
2022-10-13 Pass Canvass Re-Inspection 4 ▾
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
4-904.11 OBSERVED TABLEWARE (PLATES AND BOWLS) NOT PROPERLY INVERTED IN THE FOOD PREP AREA STORED ON TOP OF A COLD HOLDING UNIT. INSTRUCTED TO INVERT ALL SAID KITCHENWARE AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-202.16 OBSERVED THE GREASE RECEPTACLE IN THE BASEMENT WITH SEVERE GREASE BUILD-UP. INSTRUCTED TO CLEAN AND MAINTAIN SAID GREASE RECEPTACLE.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-601.11(C) OBSERVED THE SHELVING UNITS IN THE FOOD PREP AREA WITH DEBRIS BUILD UP AND NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN SAID SHELVING UNITS AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.13 OBSERVED IN THE FOOD PREP AREA DUST BUILT ON THE WALLS NEAR THE COLD/FREEZER UNITS AND THE THE EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE AND MAINTAIN.
2022-10-04 Fail Canvass CRITICAL 8 ▾
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO ORIGINAL CERTIFICATE FOR THE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON-SITE DURING THE INSPECTION, WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (PORK) HAS BEEN PREPARED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE WITH TH...
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED TABLEWARE (PLATES AND BOWLS) NOT PROPERLY INVERTED IN THE FOOD PREP AREA STORED ON TOP OF A COLD HOLDING UNIT. INSTRUCTED TO INVERT ALL SAID KITCHENWARE AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED THE GREASE RECEPTACLE IN THE BASEMENT WITH SEVERE GREASE BUILD-UP. INSTRUCTED TO CLEAN AND MAINTAIN SAID GREASE RECEPTACLE.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
NOTED NO SANITIZER TEST STRIP KIT ON-SITE AT THE TIME OF INSPECTION TO TEST THE CONCENTRATION OF THE SANITIZERS USED FOR THE THREE-COMPARTMENT SINK AND THE LOW-TEMPERATURE DISHWASHING MACHINE. INSTRUCTED TO HAVE THE APPROPRIATE TEST STRIP KITS ON-SI...
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE SHELVING UNITS IN THE FOOD PREP AREA WITH DEBRIS BUILD UP AND NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN SAID SHELVING UNITS AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED IN THE FOOD PREP AREA DUST BUILT ON THE WALLS NEAR THE COLD/FREEZER UNITS AND THE THE EQUIPMENT. INSTRUCTED TO CLEAN AND SANITIZE AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED A BLOWN-OUT LIGHT BULB ON THE FAR RIGHT SIDE UNDER THE VENTILATION HOOD. INSTRUCTED TO REPAIR OR REPLACE SAID LIGHT BULB AND MAINTAIN.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 06/21/2021, REPORT #2521622 #53 NOTED WASHROOM ON-PREMISE WITH GARBAGE RECEPTACLE AND NO LID. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN'S AND UNISEX WASHROOMS. #53 NOTED THE BATHROOM DOOR AT T...
2021-06-21 Pass w/ Conditions Canvass CRITICAL 9 ▾
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
NOTED UPPER COMPARTMENT OF ICE MACHINE NOT CLEANED. INSTRUCTED TO CLEAN AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED LOOSE AND MISSING KNOTS ON LID OF SERVICE PREP COOLER AT THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
NOTED LEAKING FAUCETS AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
SEWAGE & WASTE WATER PROPERLY DISPOSED
NOTED NO GREASE TRAP ON-PREMISE FOR THE 3 COMPARTMENT SINK AT THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE A GREASE TRAP FOR THE 3 COMPARTMENT SINK.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NOTED WASHROOM ON-PREMISE WITH GARBAGE RECEPTACLE AND NO LID. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASHROOMS AND UNISEX WASHROOMS.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NOTED THE BATHROOM DOOR AT THE REAR FOOD PREP AREA NOT SELF-CLOSING. INSTRUCTED TO PROVIDE A SELF-CLOSING DEVICE AT THE DOOR AND MAINTAIN.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
NOTED OUTSIDE GARBAGE DUMPSTER OVERLOADED AND PREVENTING PROPER LID CLOSURE. INSTRUCTED ALWAYS TO HAVE DUMPSTER LID CLOSED TO PREVENT FOOD SOURCE FOR PEST PRIORITY FOUNDATION #7-38-020(B).
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
NOTED DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS, AND EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS, AND PIPES/CONDUITS.
ALLERGEN TRAINING AS REQUIRED
NOTED CERTIFIED FOOD MANAGER ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATION. INSTRUCTED MANAGEMENT THAT ALL FOOD SERVICE MANAGERS ARE REQUIRED TO HAVE THE ALLERGEN TRAINING CERTIFICATION.
2020-07-20 Pass w/ Conditions Canvass CRITICAL 6 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON PREMISES NOR CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE. INSTRUCTED TO PROVIDE AND POST A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUE...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK IN REAR DISH AREA. MUST REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DUST BUILD UP ON CEILING LIGHT SHIELDS ABOVE PREP TABLES IN FOOD PREPARATION AREA. MUST CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DUST BUILD UP ON CEILING VENTILATION VENTS IN THE EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN.
2019-09-05 Pass w/ Conditions Canvass CRITICAL 10 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES OR SUCH A PERSON ON SITE. MUST PROVIDE AND POST A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
INTERIOR OF THE UPPER PORTION OF THE ICE BIN NOT CLEAN. MUST CLEAN AND MAINTAIN.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
SPECIFIC MENU ITEMS NOT DISCLOSED AND REMINDED FOR THE CONSUMER ADVISORY PRINTED ON THE MENU. GIVEN CONSUMER ADVISORY SAMPLE MEMO. INSTRUCTED TO DISCLOSE AND REMIND SUCH FOODS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
PERSONAL CLEANLINESS
ALL COOKS WITH BEARDS MUST WEAR EFFECTIVE BEARD RESTRAINTS.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST NOT USE CLOTH TOWELS AS A LINER FOR SHELVING. MUST BE SMOOTH/CLEANABLE NON-ABSORBENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS UNDER THE WOK COOKS LINE WITH EXCESSIVE GREASE AND FOODS DEBRIS ALONG BASEBOARD. MUST CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MISSING BASEBOARD COVING AT THE ENTRANCE TO THE REAR MOP SINK AREA. MUST REPLACE.
ALLERGEN TRAINING AS REQUIRED
ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST OBTAIN ALLERGEN TRAINING AND ALLERGEN CERTIFICATE.
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS CORE VIOLATION FROM 10-1-18 NOT CORRECTED. #57- 2-102.13 NO PROOF OF FOOD HANDLER TRAINING CERTIFICATES ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-42-090 CITATION ISSUED.
2018-10-01 Pass w/ Conditions License CRITICAL 7 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14(A)-OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED - - -
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED -
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19 RAW WOOD NON-FOOD CONTACT SURFACE UNDER THE FRONT SERVICE COUNTER, SURFACE IS ROUGH NOT CLEANABLE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-501.11 BEGINNING OF MINERAL SUBSTANCE AT INTERIOR OF ICE MACHINE,INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN. -
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-201.16 WALL PANELS BEHIND THE COOKING EQUIPMENT WITH BLACK SLIME SUBSTANCE,ALSO PLASTIC FILM ON WALL UNDER THE THREE COMPARTMENT SINK.INSTRUCTED REMOVE PLASTIC FILM TO CLEAN AND MAINTAIN AREA MENTIONED
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 NO PROOF OF FOOD HANDLER TRAINING CERTIFICATES ON SITE, MUST PROVIDE -
ALLERGEN TRAINING AS REQUIRED
PA 100-0367 NO PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE -
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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