NOV 16
2016
PASSED
5 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BLACK ROCK PUB.
YOUR CALL. 61/100
3614 N DAMEN AVE · NORTH CENTER, CHICAGO
Last inspected November 16, 2016 · passed
6 of 9 inspections passed, 3 failed. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
9
6 passed · 3 failed
VIOLATIONS
35
includes 1 critical
RECORDS COVER
6 YEARS
since Jan 2010
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST REPAIR/REPLACE BEER WALK-IN COOLER DOOR IN POOR REPAIR. ABOVE DOOR IS UNEVEN AND DIFFICULT TO OPEN AND CLOSE. MUST REPAIR/REPLACE RUSTY FLOOR INSIDE WALK-IN COOLER #2. MUST REPAIR/REPLACE EXTREMELY RUSTY SHELVING RACK INSIDE WALK-IN COOLER #2.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN AND SANITIZE THE INNER PANEL AT THE ICE MACHINE TO REMOVE SLIGHT GRAYISH BUILD-UP. MUST DETAIL CLEAN, SANITIZE AND REPAINT TOP OF GREASE TOP LID UNDER THE 3-COMP SINK IN THE KITCHEN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST DETAIL CLEAN, SANITIZE AND REMOVE ALL BROKEN GLASS, AND DEBRI UNDER ALL FRONT AND REAR BAR AREAS. MUST REPAIR BROKEN FLOOR TILES IN THE LADIES RESTROOM.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR HOLES AT THE CEILING IN THE BASEMENT TOWARDS THE BACK OF BASEMENT ON THE LEFT HAND SIDE OF THE BASEMENT TO SEAL OPENINGS AT CEILING. MUST REPAIR/REPLACE PEELING CEILING INSIDE THE BEER WALK-IN COOLER IN THE BASEMENT LOCATED INSIDE ABOVE THE WALK-IN COOLER DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LEAK AT COLD WATER PIPE UNDER THE KITCHEN HAND SINK AT THE EXPOSED HAND SINK. MUST INCREASE HOT AND COLD WATER PRESSURE AT THE HAND SINK LOCATED IN THE REAR BAR AREA. MUST REPAIR LEAKY PIPE UNDER THE 2-COMP MOP SINK LOCATED IN THE BASEMENT AREA.
SEP 42014PASSED2 violationsDETAILS
SEP 4
2014
PASSED
2 violationsDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE EXPOSED HAND SINK REAR BAR AREA, AND REPAIR LEAKING FAUCET AT KITCHEN THREE COMPARTMENT SINK,
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
EXCESSIVE CLUTTER IN BASEMENT STORAGE AREA, MUST REMOVE UNNECESSARY ARTICLES, CLEAN AND BETTER ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
AUG 282014FAILED5 violations1 CRITICALDETAILS
AUG 28
2014
FAILED
5 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
REAR SIDE AND FRONT DOORS NOT RODENT PROOF, APPROX., 1/4 GAP OPENING AT BOTTOM OF DOORS, MUST BE REPAIRED, SERIOUS CITATION ISSUED: 7-38-020
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE KNOBS TO COOKING EQUIPMENT, MUST BE PROPERLY MAINTAINED, AND RESEAL CHIPPING RAW WOOD SHELVES BASEMENT STORAGE SHELVES,
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN VENTS ABOVE COOKING EQUIPMENT, AND INTERIOR CABINET OF COOKING FRYERS,
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE EXPOSED HAND SINK REAR BAR AREA, AND REPAIR LEAKING FAUCET AT KITCHEN THREE COMPARTMENT SINK,
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
EXCESSIVE CLUTTER IN BASEMENT STORAGE AREA, MUST REMOVE UNNECESSARY ARTICLES, CLEAN AND BETTER ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
MAY 282013PASSED3 violationsDETAILS
MAY 28
2013
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MACHINE AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CRACKED FLOOR TILES IN BOTH WASHROOMS.INSTRUCTED TO REPAIR/REPLACE FLOOR TILES. DRAIN COVER IN THE FLOOR DRAIN IN THE BASEMENT,MISSING. MUST PROVIDE FLOOR DRAIN COVER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST SEAL THE GAP ON THE CEILING AND WALLS IN THE STORAGE ROOM IN THE REAR BAR AREA. REPAIR DAMAGED WALLS UNDERNEATH THE MEN'S WASHROOM URINALS,
MAY 202013FAILED6 violationsDETAILS
MAY 20
2013
FAILED
6 violationsDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1098355 DATED 6/4/12. #32-INSTRUCTED TO PROVIDE COVERS/LID FOR THE ICE BINS AT THE BAR AREA. CITATION ISSUED SERIOUS 7-42-090.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CAULKING AROUND THE EXPOSED HAND SINK IN THE KITCHEN,WORN OUT. INSTRUCTED TO RE CAULK AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MACHINE AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CRACKED FLOOR TILES IN BOTH WASHROOMS. INSTRUCTED TO REPAIR/REPLACE FLOOR TILES. FLOOR DRAIN COVER IN THE FLOOR DRAIN IN THE BASEMENT MISSING . MUST PROVIDE COVER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST SEAL THE GAPS ON THE CEILING AND WALLS AND FINISH PAINTING THE WALLS IN THE STORAGE ROOM IN THE REAR BAR AREA. MUST REPAIR DAMAGED WALLS UNDERNEATH THE MENS WASHROOM URINALS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MISSING LIGHT SHIELD ON THE LIGHT BULBS IN THE KITCHEN AND BY THE HOOD. MUST PROVIDE LIGHT SHIELD. LIGHT BULB BURNED OUT IN THE KITCHEN. MUST REPLACE.
show all 9 inspections →
JUN 42012PASSED5 violationsDETAILS
JUN 4
2012
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INSTRUCTED TO PROVIDE COVERS/LIDS FOR ICE BINS AT BAR AREAS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO CLEAN/SANITIZE; UP RIGHT FREEZER, FRYERS AND LARGE OVEN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
BAR AREAS FLOORS IN POOR REPAIR, INSTRUCTED TO REPAIR/REPLACE AND CLEAN FLOORS AT SAME AREAS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR NORTH WALL UNDER EXPOSED SINK IN KITCHEN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MAIN BAR AREA 3PART SINK IN POOR REPAIR, INSTRUCTED TO REPAIR/REPLACE.
MAY 102011PASSED6 violationsDETAILS
MAY 10
2011
PASSED
6 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL PREP FOODS INSIDE WALK IN COOLER.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE BROKEN GASKETS ON PREP REACH IN COOLER DOORS, AND SEAL RAW WOOD SHELVES INSIDE BASEMENT WALK IN COOLER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN-SANITIZE; COOLERS, MICROWAVE OVEN, COOKING EQUIPMENT AND STORAGE SHELVES THRU-OUT PREMISES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REPAIR FLOORS AT BAR AREAS, REPLACE MISSING AND BROKEN FLOOR TILES, AND CLEAN FLOORS THRU-OUT PREMISES INCLUDING BASEMENT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REPAINT GREASE TRAP UNDER 3PART SINK IN KITCHEN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
EXCESSIVE CLUTTER IN STORAGE ROOMS/AREAS, MUST REMOVE UNNECESSARY ARTICLES, CLEAN AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOORS, AWAY FROM WALLS.
JAN 72010PASSED3 violationsDETAILS
JAN 7
2010
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN CHAR GRILL, AND DRIP TRAY. CLEAN AND SANITIZE BAR GUN HOLDERS. DEFROST UPRIGHT FREEZER IN BASEMENT.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE MISSING TILES IN REAR BAR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
FRONT EXPOSED HAND SINK LEAKING AT NOZZEL INSTRUCTED TO REPAIR.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →