Britton Budd Apartments

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED FACILITY WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ONSITE FOR FOOD EMPLOYEES. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE POSTED ALONG WITH THE CERTIFIED MANAGER ON SIT...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1/4 INCH GAP AT CAFETERIA EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

3-COMPARTMENT SINK FAUCET LEAKING AT BASE. MUST REPAIR AND MAINTAIN SINK.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

8-304.11(A) PREVIOUS INSPECTION SUMMARY REPORT FROM AUGUST 24,2023, REPORT# 2580652, WAS NOT POSTED CONSPICUOUS TO CONSUMERS AS REQUIRED. A NEW SUMMARY REPORT GIVEN AND POSTED. INSTRUCTED MANAGER, A SUMMARY REPORT MUST BE DISPLAYED AND VISIBLE TO THE...

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO PAPER TOWEL PROVIDED AT HANDWASHING SINK IN PREP AREA.NO PAPER TOWELS PROVIDE ON SITE. INSTRUCTED TO PROVIDE FOR PROPER HANDWASHING UPON MY REQUEST FRONT OFFICE MANAGER PROVIDED A ROLL OF PAPER TOWEL. PRIORITY FOUNDATION VIOLATION:7-38-030(C)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

BROKEN AND MISSING FLOOR TILES BEHIND THE VENDING MACHINE IN DINING AREA

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM 11-2-2022, REPORT#2566415 #53)6-202.14 OBSERVED IN THE WOMEN'S EMPLOYEE TOILET ROOM, THERE ARE NO RECEPTACLES WITH LIDS. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION: 7-42-090

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-301.12 OBSERVED TWO SINK STOPPERS FOR THE WARE WASHING 3 COMPARTMENT SINKS MISSING. INSTRUCTED TO PROVIDE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

6-202.14 OBSERVED IN THE WOMEN'S EMPLOYEE TOILET ROOM, THERE ARE NO RECEPTACLES WITH LIDS. INSTRUCTED TO PROVIDE AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED NO PEST CONTROL LOG BOOK WITH THE REQUIRED INFORMATION ON SITE. THERE IS NO PEST CONTROL LOG BOOK ON-SITE, WITH THE RECORD OF VISITS AND COPIES OF SERVICE TICKETS SET FORTH FOR PEST CONTROL IDPH LICENSE NUMBERS. MUST PROVIDE AND MAINTAIN ALL...

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED TWO SINK STOPPERS FOR THE WARE WASHING 3 COMPARTMENT SINKS MISSING. INSTRUCTED TO PROVIDE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED IN THE WOMEN'S EMPLOYEE TOILET ROOM, THERE ARE NO RECEPTACLES WITH LIDS. INSTRUCTED TO PROVIDE AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(N) FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 FOUND NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED EXPOSED HAND WASHING SINK IN FOOD PREPARATION AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED LIGHT DAMAGE TO PAINT ON THE WALL BEHIND THE HOT HOLDING UNITS. INSTRUCTED FACILITY TO REPAIR/PAINT AND TO MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST PROVIDE,MAINTAIN SINK STOPPERS FOR THE 3 COMPARTMENT SINK.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

ONE OF THE TOILETS IN THE WOMEN'S RESTROOM IS IN DISREPAIR AND IS MARKED OUT OF ORDER. MUST REPAIR.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. NO PROBE THERMOMETER AVAILABLE TO TAKE FOOD TEMPERATURE...