JUN 23
2016
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
BRONZEVILLE JERK SHACK.
YOUR CALL. 73/100
5061 S PRAIRIE AVE · HYDE PARK, CHICAGO
Last inspected June 23, 2016 · passed
2 of 3 inspections passed, 1 failed. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
7
includes 2 critical
RECORDS COVER
10 MONTHS
since Aug 2015
INSPECTION HISTORY
JUN 162016FAILED4 violations2 CRITICALDETAILS
JUN 16
2016
FAILED
4 violations2 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
POTENTIALLY HAZARDOUS FOOD NOTED AT IMPROPER TEMPERATURES. NOTED APPROXIMATELY 15LBS OF COOKED CHICKEN AND COOKED PORK AT 99-124 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS HOT FOOD AT 140 DEGREES F AND ABOVE. CRITICAL CITATION ISSUED 7-38-005A
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NOTED EVIDENCE OF RODENTS ON SITE. NOTED APPROXIMATELY 100 MICE DROPPINGS SCATTERED UNDER THE FRONT SERVICE COUNTER, INSIDE FRYER, BEHIND COOK LINE,UNDER THE THREE COMPARTMENT SINK, ON LOWER SHELVES IN THE REAR DISH WASHING AREA, UNDER THE OVEN, BEHIND THE REACH IN FREEZER,IN THE HOT WATER TANK ROOM, ALONG WALLS AND THROUGHOUT PREMISES. MUST REMOVE DROPPINGS,SANITIZE AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN THE FRYERS, THE SHELVES,THE CUTTING BOARD AND SINKS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOORS IN PREP AREAS AND IN THE HOT WATER TANK ROOM. REMOVE POOLING WATER ON FLOORS UNDER THE 3 COMPARTMENT SINK.
AUG 72015PASSED3 violationsDETAILS
AUG 7
2015
PASSED
3 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST REPAIR OR REPLACE DAMAGED CONCRETE FLOOR LEADING TO REAR HALLWAY.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST APPLY A SEALANT ON RAW BRICK WALL IN LOBBY AREA.MUST REPAIR OR REPLACE DAMAGED BRICK LOWER WALL NEAR REAR DOOR AND GARBAGE DOOR,DOOR FRAME SEAMS AT FRONT DOOR,GAP BETWEEN WALL AND FRAME AT OVER HEAD DOOR AND WALL LEADING INTO PREP AREA.
FOOD HANDLER REQUIREMENTS MET
IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →