JUL 10
2018
PASS W/ CONDITIONS
6 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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BUNA TIME CAFE, LLC.
YOUR CALL. 56/100
1552 W FULLERTON AVE · LINCOLN PARK, CHICAGO
Last inspected July 10, 2018 · passed with conditions
1 of 3 inspections passed, 1 failed, 1 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
1 passed · 1 w/ conditions · 1 failed
VIOLATIONS
13
includes 5 critical
RECORDS COVER
9 MONTHS
since Oct 2017
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
THE PERSON IN CHARGE UNABLE TO PROVIDE A HEALTH EMPLOYEE POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-012. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
THE PERSON IN CHARGE UNABLE TO PROVIDE A CLEAN UP OF VOMITING AND DIARRHEAL EVENTS POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATIO. 7-38-005. NO CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
VISIBLE AND WORKING THERMOMETER NEEDED IN FRONT PREP COOLER. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION.7-38-005. NO CITATION ISSUED.
WIPING CLOTHS: PROPERLY USED & STORED
OBSERVED WIPING CLOTHS STORED ON TOP OF COFFEE MACHINES IN FRONT PREP AREA. MUST PROPERLY STORED WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED UNNECESSARY ARTICLES IN REAR STORAGE AREA. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE. OBSERVED DUST BUILD UP ON CEILING VENTILATION VENTS IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO APPROVED ALLERGEN TRAINING ON SITE. INSTRUCTED ANY PERSON WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND MAINTAIN. PRIORITY FOUNDATION. 100-0367. NO CITATION ISSUED
OCT 42017FAILED7 violations2 CRITICALDETAILS
OCT 4
2017
FAILED
7 violations2 CRITICALDETAILS
SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
HI TEMP DISH MACHINE NOT ABLE TO MAINTAIN 180F AT FINAL RINSE.WHEN FINAL RINSE IN PROGRESS GUAGE TEMPERATURE GOES DOWN.INSTRUCTED TO REPAIR CAUSE.FINAL RINSE MUST MAINTAIN 180F AND MUST BE SHOWN AT GAUGE UNIT. CRITICAL VIOLATION:7-38-030
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
INTERIOR OF THE ICE MACHINE WITH BLACK SLIME SUBSTANCE,INCLUDED RUBBER GASKET,DOOR ETC. INSTRUCTED TO CLEAN ,SANITIZE AND MAITAIN. SERIOUS VIOLATION:7-38-005(A)
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GARBAGE CONTAINER OVERFLOWING AND LID NOT ABLE TO TIGHTLY CLOSE,ALSO LID HAS HOLE ON TOP,INSTRUCTED ALWAYS TO KEEP LID TIGHTLY CLOSED,ALSO REPLACE BROKEN LID. SERIOUS VIOLATION:7-38-020
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
REMOVE GRIME FROM THE DOOR OF THE HIGH TEMP MACHINE,DUST BUILD-UP ON PIPES UNDER THE TWO COMPARTMENT SINK AND EXPOSED SINK.NEED TO CLEAN AND MAINTAIN
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DEBRIS/GRIMES ON FLOOR UNDER THE PIPE OF TWO COMPARTMENT SINK,ALONG BASEBOARD WALL AND UNDER THE WEST FRONT COUNTER.OPENING ON FLOOR BETWEEN THE FLOOR AND WALL,CAULK WITH SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.CLEAN AND MAINTAIN MENTIONED AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SMALL HOLES ON WALLS AROUND WATER PIPES UNDER THE EXPOSED HAND SINK. OPENINGS ON WALLS BETWEEN THE EXPOSED HAND SINK,MOP SINK AND EAST COUNTER TOP AT FRONT AREA,RE-CAULK,SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. STAINED AND OPENING ON CEILING TILES INSIDE THE WASHROOM.NEED TO CHANGE AND SEAL SAID TILES.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO BACK FLOW PREVENTER DEVICE PROVIDED AT WATER LINES OF ESPRESSO AND COFFEE MACHINES.INSTRUCTED TO PROVIDE OR TO KNOW THE LOCATION OF SAID DEVICE
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →