BUTTERCLAW/CLUCKSON'S/GUACDOG /BUTTER AND VINE.
1709 W WASHINGTON BLVD · NEAR WEST SIDE, CHICAGO
Passed all 4 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTION HISTORY
MAY 12025PASSED3 violationsDETAILS
OBSERVED THE FAN COVERS IN THE WALK IN COOLER VERY DUSTY. MUST CLEAN AND MAINTAIN.
MUST CLEAN AND MAINTAIN FLOORS THROUGH OUT THE PREP AND DISH WASHING AREAS, ALSO KEEP FLOORS DRY A POSSIBLE TO PREVENT BREEDING PLACE FOR PESTS.
MUST CLEAN AND MAINTAIN THE FILTERS ABOVE THE COOKING EQUIPMENT.
MAY 22024PASS W/ CONDITIONS7 violations1 CRITICALDETAILS
NO CERTIFIED FOOD MANAGER WAS PRESENT WHILE TCS FOOD (TOMATO SOUP) WAS PREPARED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
CLEAN THE INTERIOR AND EXTERIOR OF THE DEEP FRYERS AND STOVE.
REPAIR THE DRAIN LINE WATER LEAK BENEATH THE RIGHT COMPARTMENT OF THE 4-COMPARTMENT SINK IN THE DISHWASHING ROOM.
CLEAN THE WALLS IN THE FOOD PREP AND DISHWASHING AREAS. CLEAN THE FLOOR IN THE DISHWASHING ROOM ESPECIALLY AROUND THE WALLS AND CORNERS.
INADEQUATE LIGHTING PROVIDED IN THE WALK-IN COOLER. MANAGEMENT INSTRUCTED TO PROVIDE ADEQUATE LIGHTING.
NO FOOD HANDLER CERTIFICATES WERE PROVIDED FOR FOOD HANDLING EMPLOYEES. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
NO ALLERGEN TRAINING CERTIFICATES WERE PROVIDED FOR THE CERTIFIED FOOD MANAGERS. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
APR 192023PASSED1 violationDETAILS
OBSERVED ITEMS STORED IN UNUSED WALK-IN COOLER/FREEZER ON FLOOR. INSTRUCTED PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM THE FLOOR AT ALL TIMES FOR THE PREVENTION OF PEST HARBORAGE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →