JAN 21
2026
PASS · 0 violations
PATRICK SULLIVAN APARTMENTS.
Chicago Health Dept
1633 W MADISON ST · NEAR WEST SIDE, CHICAGO
Passed most recent inspection (Jan 2026).
21 inspections on record since 2011 · Last inspected Jan 2026 · 1 critical violation in the last 12 months.
THE NUMBERS
INSPECTIONS
21
VIOLATIONS
26
total on record
LAST INSPECTED
JAN 2026
INSPECTION HISTORY
JAN 9
2026
FAIL 1 violation 1 CRITICAL
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED NO PEST CONTROL LOGBOOK PROVIDED AT THE TIME OF THE INSPECTION. MUST PROVIDE AND MAINTAIN ALL REQUIRED PEST CONTROL RECORDS AND DOCUMENTS. PRIORITY FOUNDATION VIOLATION 7-38-020 (C), NO CITATION ISSUED
MAR 12
2025
PASS W/ CONDITIONS 2 violations 1 CRITICAL
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE A COVERED WASTE RECEPTACLE IN THE WASHROOM ON THE 22ND FLOOR.
MAY 3
2024
PASS · 0 violations
APR 26
2024
FAIL 3 violations 2 CRITICAL
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
NO PEST CONTROL LOG BOOK WAS AVAILABLE ON THE PREMISES FOR REVIEW. MANAGEMENT INSTRUCTED THAT A PEST CONTROL LOG BOOK MUST BE AVAILABLE AT ALL TIMES FOR REVIEW DURING AN INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030(B).
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
NO QAC SANITIZER TEST STRIPS WERE PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE SANITIZER TEST STRIPS TO MEASURE THE SANITIZER CONCENTRATION AT THE 3 COMPARMENT SINKS. PRIORITY FOUNDATION VIOLATION 7-38-005.
show all 21 inspections →
FEB 21
2023
PASS · 0 violations
MAY 4
2022
PASS W/ CONDITIONS 2 violations 2 CRITICAL
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
ORIGINAL CITY OF CHICAGO CERTIFICATE NOT ON SITE DURING TIME OF INSPECTION. OBSERVED SERVSAFE CERTIFICATE DATED 9/17/2021. INSTRUCTED TO PROVIDE ORIGINAL, VALID CERTIFICATE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-012
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HAND DRYING DEVICE AT HANDWASHING SINK IN KITCHEN. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-030(C).
JUN 25
2021
PASS · 0 violations
JUN 11
2021
PASS W/ CONDITIONS 2 violations
PROPER COLD HOLDING TEMPERATURES
OBSERVED IMPROPER TEMPERATURES OF PREPACKAGED TCS FOODS STORED INSIDE OF REFRIGERATOR SUCH AS 6LBS. SUB SANDWICHES AT 51.8F,1LB. QUARTERED TOMATOES 50.7F,32-1/2 PINTS OF MILK 53.1F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.(COS)(PRIORITY 7-38-005)APPX. 7LBS.- 2-GALLONS.$99.90.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED IMPROPER TEMPERATURE OF REFRIGERATOR AT 54.0F WITH TCS FOODS STORED INSIDE.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW. A HELD FOR INSPECTON TAG PLACED ON UNIT.ONCE REPAIRED EMAIL LETTER WHEN READY.(PRIORITY 7-38-005)
NOV 4
2020
PASS · 0 violations
OCT 19
2020
FAIL 1 violation 1 CRITICAL
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
OBSERVED NO HOT WATER AT THE TIME OF INSPECTION. Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the FOOD ESTABLISHMENT. PRIORITY VIOLATION 7-38-030(c)
FEB 28
2019
PASS W/ CONDITIONS 3 violations 1 CRITICAL
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON SITE FOR FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS, DIRT AND DUST BUILDUP THRU OUT KITCHEN FLOOR, AND ALONG SIDE OF EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR CERTIFIED FOOD MANAGER. INSTRUCTED TO MEET REQUIREMENTS.
JUN 6
2018
PASS W/ CONDITIONS 1 violation 1 CRITICAL
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
NO PAPER TOWELS WERE PROVIDED IN THE WASHROOM ON THE 22ND FLOOR. MUST PROVIDE SOAP AND PAPER TOWELS AT ALL TIMES IN ALL WASHROOMS. CRITICAL VIOLATION 7-38-030.
MAY 30
2018
FAIL 3 violations 3 CRITICAL
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
NO PAPER TOWELS WERE PROVIDED IN THE WASHROOM ON THE 22ND FLOOR. MUST PROVIDE SOAP AND PAPER TOWELS AT ALL TIMES AT ALL WASHROOMS. CRITICAL VIOLATION 7-38-030.
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NO PEST CONTROL LOG BOOK PROVIDED ON THE PREMISES DURING THE INSPECTION. MUST PROVIDE A PEST CONTROL LOG BOOK WITH PREVIOUS INSPECTION REPORTS FOR THE 22ND FLOOR CAFETERIA/PREP AREA, MSDS SHEETS FOR CHEMICALS USED, A MAP OF BAIT STATIONS, ETC. SERIOUS VIOLATION 7-38-020.
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
OUTSIDE GARBAGE AREA IS NOT MAINTAINED CLEAN AND OPEN GARBAGE DUMPSTER. OBSERVED FOOD WASTE, AND LITTER ON THE GROUND AND ON TOP OF THE GARBAGE DUMPSTERS. MANAGEMENT INSTRUCTED TO CLEAN AND MAINTAIN THE OUTSIDE GARBAGE AREA AT ALL TIMES AND KEEP GARBAGE DUMPSTERS CLOSED WHEN NOT IN USE. SERIOUS VIOLATION 7-38-020.
MAR 2
2016
PASS 1 violation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO CLEAN AND MAINTAIN THE CEILING VENTS IN THE DINING AREA.
JUN 25
2015
PASS 1 violation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE AN ADDITIONAL SINK STOPPER FOR THE 3 COMPARTMENT SINK.
MAR 20
2014
PASS 2 violations
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN THE INTERIOR OF THE REFRIGERATOR TO REMOVE DEBRIS. ALSO CLEAN THE WINDOW SILLS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS NEED CLEANING IN THE DINING AREA TO REMOVE DEBRIS.
OCT 29
2013
PASS 1 violation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN EXTERIOR OF THE REFRIGERATOR UNIT IN THE KITCHEN AREA OF FOOD DEBRIS
OCT 29
2012
PASS 1 violation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
THE CAFETERIA IS UNDER CONSTRUCTION AT THIS TIME AND FULL OF CONSTRUACTION DEBRIS, CLEAN UP AREA PRIOR TO USE.
NOV 9
2011
PASS 1 violation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. REATTACH LOOSE WALL COVING ALONG WALL BASE IN PANTRY OF KITCHEN.
APR 25
2011
PASS 1 violation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
SEAL HOLE AROUND PIPE OF SINK IN KITCHEN UNDER SINK CABINET.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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