CHARTWELLS.
1110 W BELDEN AVE · LINCOLN PARK, CHICAGO
Failed 2 of 6 inspections. 9 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTION HISTORY
FEB 192025PASS W/ CONDITIONS8 violations4 CRITICALDETAILS
NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
FOUND NO CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES WHILE HANDLING TCS FOODS. (HANDLES DAIRY AND SANDWICHES) PRIORITY FOUNDATION VIOLATION. CITATION ISSUED.7-38-012. MUST PROVIDE INDIVIDUAL WITH CERTIFIED MANAGER CERTIFICATE ON SITE DURING ALL HOURS OF OPERATION. MANAGER WITH CERTIFICATE SHOWED UP AFTER THE START OF THE INSPECTION FROM SEPARATE LOCATION ON CAMPUS.
OBSERVED NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE THE CLEANING SUPPLIES KIT AND ASSOCIATED PROCEDURE FOR USE BY EMPLOYEES. PRIORITY FOUNDATION VIOLATION, 7-38-005. MANAGER STATES A 3RD PARTY IS RESPOSNIBLE FOR CLEANING UP EVENTS.
OBSERVED NO SOAP AVAILABLE AT THE HANDWASHING SINK IN THE FRONT PREPARATION AREA. INSTRUCTED MANAGER TO PROVIDE SOAP FOR HAND WASHING AT ALL HAND SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION, 7-38-030(c). CITATION ISSUED. MANAGER PROVIDED SOAP AT SINK AT TIME OF INSPECTION.
OBSERVED NO SANITIZING SOLUTION AVAILABLE ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE A CHEMICAL SANITIZER TO BE AVAILABLE FOR USE DURING ALL HOURS OF OPERATION. EMPLOYEE PROVIDED CHEMICAL SANITIZER AT TIME OF INSPECTION. PRIORITY VIOLATION, 7-38-005. CITATION ISSUED.
OBSERVED NO TEST KIT FOR SANITIZING SOLUTION AVAILABLE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR ANY SANITIZING SOLUTION USED ON SITE. PRIORITY FOUNDATION VIOLATION, 7-38-005. CITATION ISSUED. MANAGER PROVIDED TEST KIT FOR FACILITY FROM OFFICE LOCATION ON CAMPUS AT TIME OF INSPECTION.
OBSERVED SOAP DISPENSER AT FRONT PREP AREA HAND SINK TO BE BROKEN OFF THE WALL AND MISSING. INSTRUCTED MANAGER TO SERVICE AND MAINTAIN IN GOOD REPAIR.
OBSERVED EMPLOYEE PERSONAL ITEMS STORED ON SHELVES AND ON TOP OF PACKAGES SINGLE SERVICE ITEMS IN THE REAR DRY STORAGE AREA. INSTRUCTED MANAGER TO PROVIDE A DESIGNATED AREA FOR EMPLOYEE PERSON ITEMS TO ENSURE THEY ARE NOT STORED WITH SINGLE SERVICE AND FOOD ITEMS.
NOV 272017PASSED2 violationsDETAILS
NOTED NO EXPOSED HANDSINK AT DISHWASHING AREA.INSTRUCTED MANAGEMENT TO INSTALL EXPOSED SINK WITH SPLASH GUARDS AT DISHWASHING AREA.
NOTED CLUTTER AT DISHWASHING AREA.INSTRUCTED MANAGEMENT TO REMOVE.
SEP 262016PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
PREVIOUS SERIOUS VIOLATION FROM REPORT #1960724 9/19/16 #18- STILL FINDING APPX."1-2" GAP ALONG BOTTOM OF EXTERIOR DOORS EAST & WEST .FACILITY MANAGER ON SITE TO REPAIR DOORS AT THIS TIME TO BE TIGHT FITTING.(CRITICAL 7-42-090)
Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE LOOSE FAUCET
SEP 202016FAILED3 violations1 CRITICALDETAILS
Inspector Comments: OBSERVED APPX."1-2 " ALONG EXTERIOR BOTTOM OF EAST AND WEST ENTRY DOORS NOT RODENT PROOFED.MUST RODENT PROOF DOORS TO BE TIGHT FITTING.NO PEST CONTROL LOG BOOK PROVIDED WITH REQUIRED DOCUMENTS.MUST PROVIDE.(SERIOUS 7-38-020)
Inspector Comments: MUST REMOVE RUST FROM EXTERIOR LID ON GREASE TRAP OF 3- COMP SINK
Inspector Comments: MUST REPAIR OR REPLACE LOOSE FAUCET AND LEAKY PIPE AT HAND SINK IN PREP AREA
SEP 192016FAILED6 violations3 CRITICALDETAILS
OBSERVED IMPROPER TEMPERATURE OF COLD HOLDING UNIT AT 45.1F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE FOR SALE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.(CRITICAL 7-38-005A)
OBSERVED IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS FOODS STORED INSIDE OF ABOVE MENTIONED COOLER SUCH AS5LBS. YOGURT PARFAIT 45.1F-46.9F,10.7 LBS. YOGURT 45.4F-46.7F,4.98 LBS. HUMMUS 45.5F-46.2F,1.2 LBS CEASAR SALAD 44.9F-46.4F,1.1LBS.CHICKEN SALAD 45.2F-45.9F,3.45LBS COBB SALAD 45.9F-46.3F,23LBS. MILK 45.1F,44.0F,46.2F,47.1F,2.15 LBS TURKEY WRAPS 46.7F-47.2F,2.5 LBS. CHICKEN WRAP 46.8F-46.6F,7.35 LBS. COOKIE DOUGH 48.7F-49.0F.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE COLD HOLDING AT 40,0F OR BELOW.APPX. 63.98 LBS.$331.36 (CRITICAL 7-30-005A)
OBSERVED APPX."1-2 " ALONG EXTERIOR BOTTOM OF EAST AND WEST ENTRY DOORS NOT RODENT PROOFED.MUST RODENT PROOF DOORS TO BE TIGHT FITTING.NO PEST CONTROL LOG BOOK PROVIDED WITH REQUIRED DOCUMENTS.MUST PROVIDE.(SERIOUS 7-38-020)
OBSERVED NO INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS TO VIEW.A NEW SUMMARY REPORT WILL BE GIVEN TO POST.(SERIOUS 7-42-010B)
MUST REMOVE RUST FROM EXTERIOR LID ON GREASE TRAP OF 3- COMP SINK.
MUST REPAIR OR REPLACE LOOSE FAUCET AND LEAKY PIPE AT HAND SINK IN PREP AREA
show all 6 inspections →
JAN 72010PASSED2 violationsDETAILS
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAK FROM NOZZLE AT EXPOSED HAND SINK, MUST REPAIR. THREE COMPARTMENT SINK WITH SPRAY ARM ONLY. INSTRUCTED TO INSTALL NOZZLED TO REACH AND FILL ALL THREE COMPARTMENTS OF SINK.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE FOR RIGHT SIDE DAIRY COOLER.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →