Chicago Kernel

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Caulk around 3 compartment sink in state of disrepair, shall be repaired/replaced.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Front counter shelving not clean, need detailed cleaning(crevices). Cooler shelving/racks not clean, need detailed cleaning(crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under 3 compartment sink, rear storage areas not clean, need detailed cleaning(corners).

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN AND SANITIZE BROWN TINGED AND GRIMMY LIGHT SHIELDS AT CEILING IN THE POPCORN MAKING AREA AND THE 3-COMP SINK AREA. MUST DETAIL CLEAN AND SANITIZE RUBBER GASKET AT THE TOP OF THE 1DR DOOR REFRIGERATOR TO REMOVE GRIME AND FOOD DEBRI.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN AND SANITIZE ALL FLOOR CORNERSAT THE POPCORN MAKING AREA TO REMOVE GRIME AND FOOD DEBRI.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

MUST REPLACE ALL BROKEN AND DAMAGED LIGHT SHIELDS THROUGHOUT ENTIRE PREMISES.

FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE ALL STAFF MEMBERS WITH THEIR IDPH FOOD HANDLER'S CERTIFICATION AT ALL TIMES.FOUND 2 STAFF MEMBERS WITHOUT THEIR IDPH FOOD HANDLER'S CERTIFICATE.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

TIN CANS USED AS AMULTI-USE UTENSIL FOR POWDER CHEESE STORAGE, INSTRUCTED TO USE PROPER CONTAINERS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DUST BUILD UP ON CEILING ABOVE POPCORN MAKER, INSTRUCTED TO CLEAN AND MAINTAIN.