CHICAGO SHARK.

Chicago Health Dept

35 E 59TH ST · WOODLAWN, CHICAGO

Last inspected 2021.

2 inspections on record since 2020 · Last inspected Jul 2021.

Last inspected Jul 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
2
VIOLATIONS
9
total on record
LAST INSPECTED
JUL 2021

INSPECTION HISTORY

JUL 6
2021
PASS W/ CONDITIONS 7 violations 2 CRITICAL
Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

UNABLE TO PROVIDE THE EMPLOYEE HEALTH POLICY. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF AN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES AS REQUIRED. PRIORITY FOUNDATION VIOLATION 7-38-010.

Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO VOMIT AND DIARRHEAL CLEAN UP KIT OR PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE AND MAINTAIN ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE COOKING EQUIPMENT AND INSIDE OF REFRIGERATION UNITS/FREEZERS IN FRONT COOKING AREA.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOORS AND WALLS AROUND, UNDER AND BEHIND EQUIPMENT WHERE NEEDED IN PREP AND DISHWASHING AREAS.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOME WATER STAINED CEILING TILES IN FRONT COOKING AREA; REPLACE TILE WHERE NEEDED.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.

Minor Documentation & Training
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

FOUND NO INSPECTION SUMMARY POSTED AS REQUIRED FROM THE PREVIOUS INSPECTION MADE ON MAY 29, 2020. INSTRUCTED THE PERSON IN CHARGE TO POST THE SUMMARY VISIBLE TO CUSTOMERS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B)

MAY 29
2020
PASS 2 violations 1 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED NO SHELVING UNITS INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO PROVIDE SHELVING UNITS FOR PROPER FOOD STORAGE.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN WOODLAWN