APR 22

2022

PASS 3 violations 2 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED DEAD BUGS THROUGHOUT FACILITY (BEHIND FRYERS, UNDERNEATH STAND UP FRIDGE, NEAR 3 COMPARTMENT SINK). MUST REMOVE, CLEAN AND MAINTAIN.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 1/4" GAP UNDERNEATH FRONT ENTRANCE DOORS. INSTRUCTED TO PROVIDE DOOR SWEEP TO PREVENT PESTS FROM ENTERING FACILITY.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED HEAVY GREASE BUILD UP INSIDE FRYER CABINETS. MUST CLEAN AND MAINTAIN

JUL 1

2020

PASS 2 violations

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOOR TILES IN THE CUSTOMER TOILET ROOM CRACKED AND POPPING UP. INSTRUCTED TO REPLACE AND MAINTAIN

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED AN ICE MACHINE IN THE FRONT SERVICE AREA AND A FREEZER IN THE BACK STORAGE AREA IN DISREPAIR. INSTRUCTED TO REPAIR OR REMOVE AND MAINTAIN

FEB 25

2019

PASS W/ CONDITIONS 14 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ONSITE. INSTRUCTED TO PROVIDE THE CITY'S HEATH FORM, OR SIMILAR DOCUMENTS USED TO DEMONSTRATE COMPLIANCE. PRIORITY FOUNDATION 7-38-010 NO CITATION ISSUED.

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO CLEAN UP PROCEDURES ONSITE FOR VOMITING OR DIARRHEA EVENTS. INSTRUCTED TO PROVIDE CLEAN UP KIT AND POST PROCEDURES FOR EMPLOYEES TO FOLLOW. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED POT STORED IN BASIN OF HAND-SINK IN THE PREP AREA, INSTRUCTED THAT THE HAND SINK MUST BE MAINTAINED AND ACCESSIBLE AT ALL TIMES AND MAY NOT BE USED FOR ANYTHING OTHER THAN HAND-WASHING. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED.

Serious Food Temperature

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

MUST STORE IN-USE UTENSILS FOR RICE, IN WATER AT 57F OR HIGHER, INSTRUCTED TO MONITOR WATER TEMPERATURE DURING OPERATING HOURS AND MAINTAIN.

Serious Other

PROPER DATE MARKING AND DISPOSITION

MUST DATE MARK RTE/TCS FOODS PREPARED OVER NIGHT AND HELD IN COOLERS, INSTRUCTED TO PROVIDE CONSUME BY DATES ON FOOD AND MAINTAIN. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.

Minor Sanitation

WIPING CLOTHS: PROPERLY USED & STORED

MUST STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES TO PREVENT CROSS CONTAMINATION.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR BROKEN DOOR GASKET ON THE 2-DOOR STAINLESS-STEEL REACH IN COOLER NEXT OT THE 1-DOOR WHITE UPRIGHT FREEZER. INSTRUCTED TO MAINTAIN.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM LOWER SHELVES ON PREP TABLES IN PREP AREAS, INSTRUCTED TO MAINTAIN.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST DETAIL CLEAN FOOD DEBRIS FROM STOVE, WOK, AND FRYER IN PREP AREA. INSTRUCTED TO MAINTAIN.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

MUST REPAIR LEAKY FAUCET AT 3-COMP SINK, INSTRUCTED TO MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST DETAIL CLEAN DRIED FOOD FROM WALLS THROUGHOUT PREP AREA, ALSO, CLEAN EXCESSIVE GREASE AND FOOD DEBRIS FROM FLOORS UNDER HEAVY EQUIPMENT. INSTRUCTED TO MAINTAIN.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE BURNED OUT LIGHTS THROUGHOUT PREMISES, INSTRUCTED TO MAINTAIN.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

ALLERGEN TRAINING IS REQUIRED FOR EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ONSITE.

MAR 21

2018

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NOTED THE LID ON THE FRONT PREP COOLER IN POOR REPAIR. MUST REPAIR AND MAINTAIN LID.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEED DETAIL CLEANING AROUND,BEHIND AND IN BETWEEN COOKING EQUIPMENT, ALSO CLEAN UNDERNTH ALL STORAGE SHELVING TO REMOVE SPILLS, GREASE AND DEBRIS.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

NOTED CLUTTER THROUGH OUT REAR STORAGE AREAS. MUST REMOVE AND/OR ORGANIZE TO PREVENT HARBORAGE.

Minor Other

FOOD HANDLER REQUIREMENTS MET

INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

CHINA COURT/YU CHOY/YU SHAN.

THE NUMBERS

INSPECTION HISTORY

NEARBY IN GOOSE ISLAND