Church'S Chicken # 982

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN THE INTERIOR OF THE WALK IN COOLER SHELVING TO REMOVE SPILLS AND DEBRIS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED STANDING WATER AND GREASE IN THE PREP AREA. MUST GROUT FLOORS THROUGHOUT PREP AREA AS NEEDED TO PREVENT POSSIBLE BREEDING PLACE FOR PESTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ON MAN DOOR OF WALK IN COOLER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19 : MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.13 : MUST REPAIR OR REPLACE DAMAGED AND LOOSE WALL BASES AND METAL TRIMMING.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED A GAP IN RIGHT CORNER OF REAR DOOR DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS ON WALL LEDGE AT DRIVE-THRU,ON SERVICE COUNTER BEHIND REGISTER,ON TOP OF SODA BOXES UNDER FRONT SERVICE COUNTER,REAR HALLWAY OUTSIDE OF TOILET ROOMS.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. ...

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN DOOR GASKET ON MAN DOOR OF WALK IN COOLER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN FOOD DEBRIS AND BLOOD BUILD UP FROM WALK IN COOLER SHELVING UNITS,STORAGE BINS.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST PROVIDE A GARBAGE CAN WITH LID IN UNISEX TOILET ROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE DAMAGED AND LOOSE WALL BASES AND METAL TRIMMING,WINDOW SILLS IN LOBBY HAS GAPS.

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS FROM REPORT #2588228 1/18/24 NOT CORRECTED #38-6-202.15 : OBSERVED A GAP ALONG BOTTOM OF WEST OUTTER DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY.#49- 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15 : OBSERVED A GAP ALONG BOTTOM OF WEST OUTTER DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY

NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER UNIT AND WHEEL BASES,UNUSED FREEZER,ICE BUILD UP FROM REACH IN WALL FREEZER SHELVING UNITS

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED NO HOT RUNNING WATER UNDER CITY PRESSURE THROUGHOUT PREMISES SUCH AS AT HAND SINKS IN PREP AREAS, TOILET ROOMS AND 3- COMPARTMENT SINK.WATER TEMPERATURE AT ALL SINKS ARE 84.2F.MUST RESTORE AND MAINTAIN HOT RUNNING WATER DURING OPERATIONAL HO...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES THROUGHOUT,STAINED & MISSING CEILING TILES IN PREP AREA AND LOBBY.MUST GROUT FLOOR THROUGHOUT INCLUDING WALK IN COOLER

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.13 : MUST CLEAN ICE BUILD UP FROM REACH IN WALL FREEZER.MUST REMOVE STANDING WATER AND KEEP FLOOR DRY.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-202.11 : MUST PROVIDE LIGHT SHIELDS AT LIGHTS ABOVE COOKING EQUIPMENT AND IN PREP AREA WHERE NEEDED.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 : OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 25 OR MORE MICE DROPPINGS ON FLOOR UNDER SHELVING UNIT AND ALONG WALLBASE INSIDE OF WALK IN COOLER AND ON FLOOR BEHIND PREP COOLER NEAR DRIVE-THRU.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST C...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED A GAP ALONG BOTTOM OF WEST OUTTER DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER UNIT AND WHEEL BASES,UNUSED FREEZER,ICE BUILD UP FROM REACH IN WALL FREEZER SHELVING UNITS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE DAMAGED FLOOR TILES THROUGHOUT,STAINED & MISSING CEILING TILES IN PREP AREA AND LOBBY.MUST GROUT FLOOR THROUGHOUT INCLUDING WALK IN COOLER.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN ICE BUILD UP FROM REACH IN WALL FREEZER.MUST REMOVE STANDING WATER AND KEEP FLOOR DRY.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST PROVIDE LIGHT SHIELDS AT LIGHTS ABOVE COOKING EQUIPMENT AND IN PREP AREA WHERE NEEDED.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED THE FAUCET AT THE 3 COMP SINK LEAKY AND THE BACK FLOW DEVICE IN POOR REPAIR ALSO AT THE SAME SINK. MUST REPAIR AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED A HOLE ALONG THE TOP OF THE ICE MACHINE SEAM. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE CONTAMINATION.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED THE FAUCETS AT THE 3 COMP SINK WITH LEAKS. MUST REPAIR AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST CLEAN THE FIXTURES IN THE WASHROOMS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVE LEAKS IN THE CEILING IN THE DINING AREA. MUST REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN AND MAINTAIN THE FLOORS THROUGH OUT AND THE LIGHT SHIELD IN THE REAR DISH WASHING AREA. NOTED THE SHELVING INSIDE THE WALK IN COOLER RUSTY AND DIRTY. MUST CLEAN AND REMOVE RUST, REPAINT WITH NON-TOXIC PAINT.

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PIC WAS NOT ON SITE DURING INSPECTION.EMPLOYEES ON SITE DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(COS)

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,FRENCH FRIES,MACARONI & CHEESE,MASHED POTATO,ETC).MUST BE ON SITE AT ALL TIMES. MANAGER ARRIVED ON SITE DURING INSPECTION AT 11:45 A.M.(...

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND DRYING DEVICES AT HAND SINK IN PREP AREA. PAPER TOWELS WERE PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES. (COS)(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)

PERSONAL CLEANLINESS

MUST PROVIDE PROPER HAIR RESTRAINTS WHILE HANDLING FOOD.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

Inspector Comments: Inspector Comments: OBSERVED OUTSIDE SHED WITH CHEMICAL AND PAPER GOODS STORED INSIDE AND WATER SOAKED PLYWOOD CEILING LEAKY WATER.MUST REMOVE ARTICLES TO PREVENT CROSS-CONTAMINATION.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Inspector Comments: Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGH POSTION AND NOT LAYING DOWN INSIDE OF PLASTIC DRAWER.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

Inspector Comments: OBSERVED OUTSIDE SHED WITH CHEMICAL AND PAPER GOODS STORED INSIDE AND WATER SOAKED PLYWOOD CEILING LEAKY WATER.MUST REMOVE ARTICLES TO PREVENT CROSS-CONTAMINATION.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGH POSTION AND NOT LAYING DOWN INSIDE OF PLASTIC DRAWER.

PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2562835 8/26/22 NOT CORRECTED #54- STILL OBSERVED OUTSIDE GARBAGE DUMPSTER MISSING A LID. MUST REPLACE LID TO BE TIGHT FITTING.(PRIORITY 7-42-090 (CITATION ISSUED)

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON FLOOR,SHELVING UNITS AND ON LEDGES INSIDE OF WALK IN COOLER,ON FLOOR NEXT TO HOT WATER TANK,ON FLOOR UNDER CO2 TANK,INSIDE OF CABINET INSIDE OF A BOX OF FOOD BAGS.APPX. 8-10 LIVE LARGE FLIES FLY...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN APPX. "1/2" GAP ALONG BOTTOM SIDES OF WEST ENTRY DOOR. MUST MAKE DOOR TIGHT FITTING.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED OUTSIDE SHED WITH CHEMICAL AND PAPER GOODS STORED INSIDE AND WATER SOAKED PLYWOOD CEILING LEAKY WATER.MUST REMOVE ARTICLES TO PREVENT CROSS-CONTAMINATION.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGH POSTION AND NOT LAYING DOWN INSIDE OF PLASTIC DRAWER.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN COOLER DOOR.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)MANAGER FOUND CHEMICAL TEST KIT AFTER INSPECTION AND CITATION ISSUED)(COS)

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN DEBRIS AND ICE BUILD UP FROM REACH IN FREEZER SHELVING UNITS.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE GARBAGE DUMPSTER MISSING A LID. MUST REPLACE LID TO BE TIGHT FITTING.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN DEBRIS BUILD UP ON WALLS IN PREP AND DISH WASHING AREAS AND WHERE NEEDED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE DAMAGED DOOR TRIM ON ENTRY DOOR TO PREP AREA FROM HALLWAY.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE BURNTOUT LIGHT IN WALK IN COOLER.

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS FROM REPORT # 2537926 11/8/21 NOT CORRECTED-#49- OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN A...

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ICE MACHINE LEAKING. INSTRUCTED MANAGER TO REPAIR.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED 3-COMPARTMENT SINK LEAKING UNDER BASINS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED FAUCET LEAKING AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES THROUGHOUT PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG WALLS, BASEBOARDS, AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND FOOD SPILLS ON WALLS IN ALL AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED FEMALE EMPLOYEE NOT WEARING FACE COVERING AT FRONT REGISTER. ALL INDIVIDUALS REGARDLESS OF VACCINATION STATUS ARE REQUIRED TO WEAR A MASK SECURELY COVERING NOSE AND MOUTH WHEN INDOORS AND ANY PUBLIC PLACE. 7-28-060 CITATATION ISSUED.

PERSONAL CLEANLINESS

OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED OPENINGS ALONG UPPER PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED 3-COMPARTMENT SINK LEAKING UNDER BASINS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED FAUCET LEAKING AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES THROUGHOUT PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG WALLS, BASEBOARDS, AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND FOOD SPILLS ON WALLS IN ALL AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO SOAP AT HAND WASHING SINKS IN WASHROOMS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN WEST WASHROOM. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN EAST WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED OVER 10 LIVE ROACHES CRAWLING ALONG FLOOR NEAR WATER HEATER. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

PERSONAL CLEANLINESS

OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED OPENINGS ALONG UPPER PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED 3-COMPARTMENT SINK LEAKING UNDER BASINS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED FAUCET LEAKING AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES THROUGHOUT PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG WALLS, BASEBOARDS, AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND FOOD SPILLS ON WALLS IN ALL AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND DRYING DEVICE AT HAND SINKS IN PREP AREA AND EMPLOYEES TOILET ROOM. PAPER TOWELS WERE PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF APPX. 60 OR MORE LIVE SMALL FLIES AND 10 OR MORE LIVE LARGE FLIES ON BOXES,SHELVING UNITS,WALLS AND FLYING AROUND IN REAR DISH WASHING AREA,PREP AREAS,STAFF AND CUSTOMERS TOILET ROOMS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR T...

MISCELLANEOUS / PUBLIC HEALTH ORDERS

(a) In addition to the health steps required by Executive Order No. 2020-43, businesses must take the following additional public health measures to protect their employees, their customers, and all others who come into physical contact with their op...

MISCELLANEOUS / PUBLIC HEALTH ORDERS

(a) In addition to the health steps required by Executive Order No. 2020-43, businesses must take the following additional public health measures to protect their employees, their customers, and all others who come into physical contact with their op...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

STILL OBSERVED EVIDENCE OF MICE DROPPINGS APPX. 50 OR MORE ON LEDGES AND ON OUTLETS UNDER SERVICE COUNTER,AT MOTOR OF SMALL FREEZER,ON BRICKS INSIDE OF STORAGE CABINET,ON FLOOR & WALL BASE TRIM SURROUND NEAR ICE MACHINE AND STORAGE AREA,ALONG WALL BA...

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER AND FREEZER SHELVING UNITS.ALL DISPLAY SHELVES,PREP COOLERS,CHICKEN PREP STATION,FRYER AND WHEEL BASES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON FLOOR ALONG WALL BASES AND FLOOR DRAINS.CLEAN DEBRIS FROM FLOOR IN OUTSIDE SHED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN OUTSIDE STORAGE SHED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOORS THROUGHOUT PREP AREA, DISH WASHING AREA,WALK IN COOLER AND WHERE NEEDED.MUST REPAIR OR REPLACE BROKEN WALL BASES IN WALK IN COOLER,PREP & DISH WASHING AREA AND WHERE NEEDED.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO THERMOMETER FOR FRONT PREP COOLER.MUST PROVIDE AND MAINTAIN.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN INFESTATION OF APPX. 150 OR MORE MICE DROPPINGS SCATTERED THROUGHOUT PREMISES SUCH AS ON FLOOR IN CORNERS IN WALK IN COOLER,ON TOP OF ICE BUILD UP INSIDE OF WALK IN FREEZER,ON DESK AND ON FLOOR ALONG WALL BASE IN OFFICE,ON SODA CADDY AND ...

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED NO PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS TO VIEW AT THIS TIME.MUST PROVIDE A PEST CONTROL LOG BOOK.(PRIORITY FOUNDATION 7-38-020(C)

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN APPX."1/2-3/4" GAP ALONG SIDES OF EAST & WEST FRONT DOORS AND RIGHT CORNER OF REAR EXIT DOOR.MUST MAKE DOOR TIGHT FITTING.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

MUST PROVIDE A SPLASH GUARD NEXT TO 3- COMPARTMENT SINK AND CHICKEN PREP STATION.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REPAIR OR REPLACE WORN DOOR GASKET ON FRONT PREP COOLER,MISSING FAN GUARD COVER IN WALK IN FREEZER,LOOSE ICE MACHINE PANEL.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER AND FREEZER SHELVING UNITS.DISPLAY SHELVES,PREP COOLERS,CHICKEN PREP STATION,FRYER AND WHEEL BASES,WALK IN COOLER FAN GUARD COVERS.

HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED NO HOT RUNNING WATER AT HAND SINK IN TOILET ROOM FAR RIGHT.MUST PROVIDE HOT AND COLD RUNNING WATER AT ALL TIMES.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030 (C)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST GROUT FLOORS THROUGHOUT PREP AREA, DISH WASHING AREA,WALK IN COOLER AND WHERE NEEDED.MUST REPAIR OR REPLACE MISSING FLOOR TILES AND BROKEN WALL BASES IN WALK IN COOLER,PREP & DISH WASHING AREA,LOOSE DOOR PANEL ON REAR EXIT DOOR,HOLE ON EXTERIOR ...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN OUTSIDE STORAGE SHED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON FLOOR ALONG WALL BASES AND FLOOR DRAINS.CLEAN DEBRIS FROM FLOOR IN OUTSIDE SHED.

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS (CHICKEN, SHRIMP, POTATOES, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FOUND NO HAND WASHING SIGNS OR POSTERS AT THE SINKS USED FOR WASHING HANDS. INSTRUCTED TO PROVIDE SIGNS OR POSTERS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

SEE VIOLATION #60.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

SEE VIOLATION #60.

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE FROM REPORT #2230063 DATED OCTOBER 22, 2018 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN THE FOLLOWING: #47-4-501.11: **C** Good Repair and Proper Adjustment- Equipment REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-...

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARREAH EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION NO CITATION

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-COMPARTMENT SINK.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NO COVERED RECEPTACLE IN EMPLOYEES WOMEN WASHROOM. INSTRUCTED THAT ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED PREMISES FLOOR NOT MAINTAINED IN GOOD REPAIR.EPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ...

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE DIDNT DEMONSTRATE KNOWLEDGE BY HAVING PRIORITY AND PRIORITY FOUNDATION VIOLATIONS.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED INADEQAUTE HAND WASHING FACILITIES FOR EMPLOYEES. NO HAND SOAP IN WOMEN EMPLOYEES WASHROOM. INSTRUCTED TO PROVIDE. MANAGER PROVIDED DURING INSPECTION-COS. PRIORITY FOUNDATION ISSUED 7-38-030(C)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED INADEQUATE HAND WASHING FACILITIES FOR EMPLOYEES. NO HAND DYING DEVICE,( PAPER TOWELS) AT HAND SINK IN PREP AREA. INSTRUCTED TO PROVIDE. MANAGER PROVIDED DISPOSABLE TOWELS DURING INSPECTION-COS. PRIORITY FOUNDATION VIOLATION 7-38-030(C). SEE...

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-COMPARTMENT SINK.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NO COVERED RECEPTACLE IN EMPLOYEES WOMEN WASHROOM. INSTRUCTED THAT ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE GARBAGE DUMPSTER NOT MAINTAIN,( NO LIDS ON DUMPSTER, OVERFLOWING GARBAGE). INSTRUCTED TO MAINTAIN GARBAGE IN COVERED RECEPTACLE. PRIORITY FOUNDATION 7-38-020(B)

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED PREMISES FLOOR NOT MAINTAINED IN GOOD REPAIR.EPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ...

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR ORIGINAL CERTIFICATE POSTED WHEN CHICKEN(158F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIO...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR AND EXTERIOR OF ALL SHELVES IN OFFICE, CABINETS, COOLERS, FREEZERS, SINKS, PREP TABLES, SHELVES, FRYERS, HOLDING UNITS, AND SINKS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AR...

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

TIGHTEN LOOSE FAUCETS ON SINKS IN MEN AND WOMEN WASHROOM. REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED OVER 50 MICE DROPPINGS ON FLOOR AROUND WATER HEATER IN REAR STORAGE AREA, 20 MICE DROPPINGS INSIDE CABINETS UNDER CONDIMENT SHELVES IN PREP AREA, 10 MICE DROPPINGS ON BOTTOM SHELVES UNDER OVEN IN PREP AREA, 20 MICE DROPPINGS ON DESK, TOP AND...

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR CERTIFICATE POSTED WHEN CHICKEN(167.3F)PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AN CERTIFICATE POSTED AT ALL TIMES POTENIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-3...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, SINKS, PREP TABLES, SHELVES, FRYERS, HOLDING UNITS, AND SINKS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AR...

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE ADEQUATE LIGHT SHIELDS IN PREP AND STORAGE AREAS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

TIGHTEN LOOSE FAUCETS ON SINKS IN MEN AND WOMEN WASHROOM. REPAIR LEAKING FAUCET SAND DRAINPIPE ON 3-COMPARTMENT SINK.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FOOD DEBRIS ON FLOOR UNDER THE OVEN IN FOOD PREP AREA, UNDER THE FRONT COUNTER TOP IN FRONT FOOD PREP AREA, AND BEHIND PREP COOLER IN DRIVE-THRU. INSTRUCTED TO CLEAN AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED HOLES IN CEILING TILES ABOVE PREP COOLER IN FOOD PREP AREA AND IN DISHWASHING AREA. INSTRUCTED TO SEAL/REPAIR ALL HOLES OR OPENING THROUGHOUT FACILITY.

HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS.

OBSERVED FOOD HANDLERS (2) NOT WASHED HANDS BEFORE/AFTER HANDLING POTENTIALLY HAZARDOUS FOOD ITEMS SUCH AS FRIED CHICKEN AFTER HANDLING MONEY OR OTHER ACTIVITIES. INSTRUCTED TO WASH HANDS BEFORE/AFTER HANDLING FOOD AND PROVIDE GLOVES. INSTRUCTED M...

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED APPROXIMATELY 35 MICE DROPPINGS ON THE FLOOR UNDER THE FRONT COUNTERTOP, ON TOP OF COOKING EQUIPMENT LOCATED IN DRIVE-THRU AREA, ON TOP OF PREP TABLE IN FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS AND PROVIDE ADDITION...

OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSERVED OUTSIDE DUMPSTER/GARBAGE AREA NOT WELL MAINTAINED WITH OVER FLOWING GARBAGE AND DUMPSTER NOT COVERED, MISSING LIDS. ALSO, OBSERVED FRIED CHICKENS ON FLOOR IN DUMPSTER AREA. INSTRUCTED TO CLEAN AND MAINTAIN AND CONTACT WASTE MANAGEMENT COMPA...

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS SUCH AS RAW CHICKEN WERE BEING SERVED AND PREPARED. INSTRUCTED TO PROVIDE AND MAINTAIN A CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON SIT...

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED HOLES IN CEILING TILES ABOVE PREP COOLER IN FOOD PREP AREA AND IN DISHWASHING AREA. INSTRUCTED TO SEAL/REPAIR ALL HOLES OR OPENING THROUGHOUT FACILITY.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

ALL BROKEN AND MISSING FLOOR TILES HAVE BEEN REPLACED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR OF REACH-IN FREEZER, STORAGE SHELVES IN REAR, INTERIOR OF ICE MACHINE IN REAR, SMALL REACH-IN COOLER IN FRONT FOOD PREP AREA, STORAGE SHELF IN THE CORNER ON THE BACK WALL WHERE THE CIRCUIT BREAKERS ARE LOCATED.

FOOD HANDLER REQUIREMENTS MET

ALL NEWLY HIRED EMPLOYEES MUST MEET IDPH FOOD HANDLER REQUIREMENTS WITHIN 30 DAYS OF BEING HIRED.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

IMPROPER PEST CONTROL OBSERVED ON PREMISES. OBSERVED A LARGE ROACH ALONG WITH 5 BABY ROACHES CRAWL OUT OF THE BOTTOM OF THE SMALL REACH-IN COOLER WHERE THE HOT PEPPERS WERE STORED, WHEN THE DOOR WAS OPENED AND CRAWL INTO THE COMPARTMENT UNDERNEATH IN...

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

THE FOLLOWING PREVIOUS MINOR VIOLATION NOTED 11-4-16 ON REPORT# 1970921 NOT CORRECTED: -34-BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS. INSTRUCTED TO REPLACE/REPAIR THE FLOOR TILES AND REMOVE ALL PONDIN...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR OF REACH-IN FREEZER, STORAGE SHELVES IN REAR, INTERIOR OF ICE MACHINE IN REAR, SMALL REACH-IN COOLER IN FRONT FOOD PREP AREA, STORAGE SHELF IN THE CORNER ON THE BACK WALL WHERE THE CIRCUIT BREAKERS ARE LOCATED.

FOOD HANDLER REQUIREMENTS MET

ALL NEWLY HIRED EMPLOYEES MUST MEET IDPH FOOD HANDLER REQUIREMENTS WITHIN 30 DAYS OF BEING HIRED.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS. INSTRUCTED TO REPLACE/REPAIR THE FLOOR TILES AND REMOVE ALL PONDING WATER AND DEBRIS.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED 2 LIVE ROACHES OF VARIOUS STAGES ON THE COUNTER INSIDE OF THE OFFICE, APPROXIMATELY 40 LIVE FRUIT FLIES IN THE REAR OF THE STORE IN DRY STORAGE ALONG THE WALL AND ON BOXES AND 15-20 MOUSE DROPPINGS ON THE FLOOR INSIDE OF THE WALK IN FREEZER....

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED ACCUMULATED ICE INSIDE OF THE FREEZER. INSTRUCTED TO REMOVE ACCUMULATED ICE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE INTERIOR OF THE RIGHT FREEZER WITH ACCUMULATED FOOD DEBRIS AND DEBRIS. INSTRUCTED TO CLEAN THE INTERIOR OF THE FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED ACCUMULATED GREASE UNDER EQUIPMENT, BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS INSIDE OF THE FLOOR DRAIN UNDER THE FRUERS. INSTRUCTED TO CLEAN THE FLOORS AND FLOOR DRAINS, REPLACE/REPAIR THE F...

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED HOLES IN THE WALL INSIDE OF THE OFFICE. INSTRUCTED TO SEAL ALL HOLES.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED WATER DAMAGED CEILING TILES,INSTRUCTED TO REPLACE.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO SANITATION CERTIFICATE FOR MANAGER KAYLA WHITE CLASS DATE WAS 10/29/14. INSTRUCTED TO APPLY FOR CITY OF CHICAGO MANAGER CERTIFICATE NEED PROOF OF ENROLLMENT. SERIOUS VIOLATION. SCHOOL INFORMATION PROVIDED.

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

VIOLATION WAS NOT CORRECTED FROM LAST REPORT #1513018 DATE 12/15/2014, CORRECT BY DATE WAS 3/4/2015. # 34 BROKEN FLOOR TILES IN PREP FRONT AND REAR DISH WASHING AREA, WALK-IN COOLER MUST REPAIR. SERIOUS VIOLATION.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED BROKEN LID ON THE BULK FLOUR LID IN REAR STORAGE, INSTRUCTED TO REPLACE. ALSO OBSERVED RUSTY STORAGE SHELVES IN THE WALK-IN COOLER, INSTRUCTED TO REMOVE RUST/REPLACE STORAGE SHELVES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE WALK-IN COOLER STORAGE SHELVES NOT CLEAN, INSTRUCTED TO CLEAN, ALSO CLEAN REAR STORAGE SHELVES, AND BULK CONTAINER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSEREVED THE FLOOR NOT CLEAN IN THE WALK-IN COOLER AND REAR STORAGE/DISH AREA, INSTRUCTED TO CLEAN REMOVE STANDING WATER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED WATER DAMAGED CEILING TILES IN THE HALLWAY OUTSIDE THE RESTROOMS,INSTRUCTED TO REPLACE ALL WATER DAMAGED CEILING TILES. ALSO REPAIR THE CEILING LIGHT SHIELD IN THE MENS RESTROOM(FALLING DOWN).

FOOD HANDLER REQUIREMENTS MET

OBSERVED 3 EMPLOYEES WITH OUT FOOD HANDLER CERTIFICATES, GIVEN COPY OF IDPH'S FOOD HANDLER INFORMATION, INSTRUCTED TO PROVIDE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

BROKEN FLOOR TILES IN PREP FRONT AND REAR BDISH WASHING AREA,BY FLOOR DRAIN,WALK IN COOLER.MUST REPAIR

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

DISHWASHING FACILITIES AT 3-COMP SINK NOT MAINTAINED,IE OBSERVED WATER BACKING UP AT FLOOR DRAINS IN DISHWASHING AREA WHEN WATER IS RELEASED FROM 3-COMP SINK AND VERY SLOWLY GOING BACK DOWN DRAIN.MUST REPAIR. SERIOUS VIOLATION ISSUED 7-38-030

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

BROKEN FLOOR TILES IN PREP FRONT AND REAR BDISH WASHING AREA,BY FLOOR DRAIN,WALK IN COOLER.MUST REPAIR.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED FIRST FAUCET AT 3-COMP SINK LEAKY AT THE HANDLES AND HEAD OF FAUCET.MUST REPAIR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

CORRECTED

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAKY PIPE UNDER 3RD COMP OF 3-COMP SINK.MUST REPAIR

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

OBSERVED HAND WASHING FACILITIES FOR EMPLOYEES IN WASHROOMS,NOT MAINTAINED,IE NO SOAP IN MEN/WOMENS WASHROOMS.MUST PROVIDE SOAP AND HAND DRYING DEVICE AT ALL TIMES. MANAGER ON DUTY PROVIDED SOAP FOR WASHROOMS DURING INSPECTION-CDI. CRITICAL VIOLATIO...

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,9CHICKEN,POTATOES,GRAVY).SERIOUS VIOLATION ISSUED 7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

SOAP DISPENSERS IN BOTH WASHROOMS IN POOR REPAIR.MUST REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

BOTTOM OF STORAGE CABINETS NOT CLEAN,DEBRIS,ETC.MUST CLEAN/MAINTAIN.ALSO INTERIOR PANEL INSIDE ICE MACHINE NOT CLEAN.MUST CLEAN/MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LEAKY PIPE UNDER 3RD COMP OF 3-COMP SINK.MUST REPAIR.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED WATER AND FOOD BETWEEN FLOOR TILE IN PREP AREA AND SOME BROKEN FLOOR TILES.FLOORS NEED RE-GROUTING.MUST REPLACE BROKEN FLOOR TILES AND MUST REGROUT ALL AREAS IN FRONT PREP AND REAR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE MISSING FAN COVER IN WALK-IN FREEZER.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS, WALK-IN COOLER AND FREEZER.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

GROUT LOOSE FLOOR TILES IN ALL AREAS (WALK-IN COOLER, PREP, STORAGE AREAS). REPLACE DAMAGED FLOOR TILES IN ALL AREAS. REMOVE EXCESS WATER ON FLOOR NEAR SODA DISPENSER UNIT. CLEAN FLOORS IN WALK-IN COOLER AND FREEZER.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPLACE MISSING AND DAMAGED TILES ALONG BASEBOARDS IN WALK-IN COOLER AND STORAGE AREAS. SEAL OPENINGS ALONG BASEBOARDS NEAR 3-COMPARTMENT SINK. REPLACE STAINED CEILING TILES IN DINING AND HALLWAY AREAS. SECURE LOOSE CEILING TILE IN REAR.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE LIGHT IN FREEZER.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

PROVIDE SEPARATE AREA FOR EMPLOYEE PERSONAL ITEMS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR COLD WATER HANDLE ON EXPOSED SINK. REPAIR ALL LEAKS IN REAR STORAGE AREA NEAR HOT WATER MACHINE, ICE MACHINE, AND SODA DISPENSER UNIT. PROVIDE VENTILATION IN WASHROOMS.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED MGR. ON PREMISES AT TIME OF THIS INVESTIGATION WHILE FOOD IS BEING PREPARED AND SERVED. CITATION ISSUED-SERIOUS 7-38-012.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

25 MICE DROPPINGS FOUND ON LEDGES ABOVE DESK IN OFFICE, ON FLOOR ALONG SIDES OF HOT WATER TANK IN REAR AND, ON LEDGES IN DINING ROOM-MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS IN WALLS, AND REPAIR ALL EXIT DOORS MAKING THEM TIGH...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED MGR. ON PREMISES WITH A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE AT TIME OF INVESTIGATION-CITATION ISSUED-SERIOUS 7-38-012.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LO...

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

NO REPORT SUMMARY POSTED AND VISIBLE TO CUSTOMERS-CITATION ISSUED-SERIOUS-7-42-010(B)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LO...

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LO...

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LO...

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

NO SOAP AT EXPOSED HAND SINK IN FOOD PREP AREA AT TIME OF INVESTIGATION-CITATION ISSUED-CRITICAL 7-38-030

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LO...

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE DAMAGED FLOOR TILES AND GROUT LOOSE FLOOR TILES IN ALL AREAS. REMOVE STANDING WATER IN FLOOR TILES TO PREVENT PEST BREEDING.

FACILITIES TO MAINTAIN PROPER TEMPERATURE

All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. All food establishments that prepare, sell, or store hot food shall have adequate hot food storage facilities...

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

All cold food shall be stored at a temperature of 40F or less. All hot food shall be stored at a temperature of 140F or higher. IMPROPER TEMPERATURE OF BREADED CHICKEN 86F AND OKRA 85.8F STORED IN PREP FREEZER, MASHED POTATOES 88.1F AND GRAVY 88.6F ...

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS BEHIND THE DEEP FAT FRYERS NEED SOME CLEANING.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned.WALLSIN THE REAR WALK IN COOLER NEED SOME CLEANING.