City News

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HAVE SERVICED AND MAINTAIN ICE MACHINE AT ALL TIMES.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED PREPACKAGED FOODS NOT PROPERLY LABELED.INSTRUCTED TO LABEL ALL PREPACKAGED FOODS WITH COMMON NAME, NAME OF MANUFACTURER AND ADDRESS, INGREDIENTS, NET CONTENTS, ETC. AND MAINTAIN.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR NON FOOD CONTACT SURFACE OF THE ICE MACHINE. MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE AND MAINTAIN AT ALL TIMES.

THERMOMETERS PROVIDED & ACCURATE

INSTRUCTED TO REPLACE BROKEN THERMOMETER IN MILK REFRIGERATOR AT FRONT COFFEE PREP AREA.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED PACKAGED PASTRIES STORED IN THE COOLER WITHOUT A LABEL. MANAGEMENT INSTRUCTED TO LABEL ALL PREPACKAGED FOODS WITH NAME AND ADDRESS OF PREMISES, NET CONTENTS, AND INGREDIENTS. MANAGEMENT INSTRUCTED TO LABEL ALL PREPACKAGED FOODS PROPERLY.

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT#2355806 DATED:12/23/2019 51- 5-204.12: **C** Backflow Prevention Device, Location (NO BACKFLOW DEVICE) BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE, HOT WATER DISPENSER, AND ESP...

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SA...

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

ALL BULK FOOD CONTAINERS I.E. SUGAR MUST BE LABELED WITH CONTENTS NAME.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACK FLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE, HOT WATER DISPENSER AND ESPRESSO COFFEE UNIT. MUST INSTALL SO BACK FLOW PREVENTION DEVICES MAY BE LOCATED TO BE SERVICED AND MAINTAINED.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

FOUND WASTE RECEPTACLE NOT COVERED INSIDE WASH ROOM.INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND WATER STAINED CEILING TILE IN WASH ROOM.INSTRUCTED TO REPLACE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN AND SANITIZE INTERIOR OF THE MICROWAVE/OVEN IN THE PREP AREA AND MAINTAIN.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN THE FLOOR INSIDE THE DRY FOOD STORAGE ROOM IN THE BASEMENT AND THE FLOOR BEHIND AND UNDER THE ICE MACHINE AND COOLERS IN THE 1ST FLOOR PREP/DISH AREA AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CEILING VENT COVER INSIDE THE WASHROOM WITH DUST BUILD-UP. MUST CLEAN,REMOVE DUST AND MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Found shelves on the walls (in prep area) very dusty with coffee mugs stains/rings on them. Instructed to increase frequency these shelves are cleaned.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

BULK FOOD CONTAINERS IE: SUGAR, MUST BE LABELED.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR OF THE ICE MACHINE MUST CLEAN AND MAINTAIN.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST REPLACE INACCURATE INTERNAL THERMOMETER FOR THE FRONT DISPLAY COOLER.

FOOD HANDLER REQUIREMENTS MET

MUST PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLER EMPLOYEES.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREP AREA.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR UNDER HEAVY EQUIMENT, PREP AREA, HAVE BUILD UP OF DEBRIS. MUST DETAIL CLEAN FLOOR UNDER HEAVY EQUIMENT IN PREP AREA.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

BASEMENT STORAGE AREAR WALLS AND CEILING HAVE HOLES AND CRACKS. MUST FILL IN CRACKS , HOLES AND CREVICES IN BASEMENT STORAGE AREA.

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

ICE SCOOP INSIDE ICE MAKER. MUST PROVIDE ICE SCOOP CONTAINER AND PLACE OUTSIDE OF ICE MACHINE.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of cooler shelving not clean, need cleaning(detailed).

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Walls that had exposed raw wood, wallboard in bsmt strage areas , shall be repaired/sealed. Wall in bsmt staircase had holes, shall be repaired/sealed.