COALFIRE PIZZA.

OBSERVED THE HIGH TEMPERATURE DISH MACHINE WITH A FINAL RINSE TEMPERATURE OF 129.0F AT TIME OF INSPECTION. MACHINE WAS IN USE BY FACILITY AT TIME OF INSPECTION. INSTRUCTED TO SERVICE TO MAINTAIN APPROPRIATE MINIMUM FINAL RINSE TEMPERTAURE FOR SANITIZING. MACHINE HAS BEEN TAGGED AND MANAGER INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS ABLE TO MAINTAIN A MINIMUM FINAL RINSE TEMPERATURE OF 165F AND REINSPECTED BY CDPH. PRIORITY VIOLATION, 7-38-025. CITATION ISSUED. INSTRUCTED TO ONLY USE 3 COMPARTMENT SINK FOR SANITIZING UNTIL MACHINE IS REPAIRED.

OBSERVED ICE SCOOP IN BAR STORED WITH HANDLE IN CONTACT WITH ICE. INSTRUCTED MANAGER TO STORE SCOOPS AND ALL SCOOPS WITH HANDLES NOT IN CONTACT WITH FOOD ITEMS IN PREP BINS AND STORAGE BINS.

OBSERVED FOOD SERVICE EQUIPMENT AND UTENSILS STORED BENEATH UNPROTECTED/NOT SHIELDED WASTEWATER AND SEWER LINES IN THE NORTHERN BASEMENT IN THE NORTH WESTERN CORNER. INSTRUCTED MANAGER TO PROVIDE APPROPRIATE SHIELDING OR MOVE ALL FOOD ITEMS AND STORAGE BINS FROM BELOW ANY UNPROTECTED SEWER AND WASTEWATER LINES.

OBSERVED EXCESSIVE MINERAL BUILD UP ON NON FOOD CONTACT SURFACES OF INTERIOR OF ICE MACHINE. INSTRUCTED MANAGER TO ELIMINATE ALL EXCESSIVE HARDWATER AND MINERAL BUILD UP.

OBSERVED LEAK IN HAND SINK FROM DRAIN LOCATED IN DISH AREA NEAR THE 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO SERVICE HAND SINK AND MAINTAIN IN GOOD REPAIR.

BASEMENT CLUTTERED ALONG SOUTH WALL AT SOUTHERN SIDE BASEMENT. MUST ELEVATE ALL ITEMS OFF THE FLOOR OR REMOVE THEM IF NOT USED FOR FACILITY.

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 06/02/2023, REPORT #2576726: #53) - 5-501.17: - "NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS." #53) - 6-501.19: "NOTED THE EMPLOYEE BATHROOM DOOR AT THE BASEMENT FOOD PREP/DRY STORAGE AREA NOT SELF CLOSING. INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE AT THE DOOR AND MAINTAIN." PRIORITY FOUNDATION VIOLATION: 7-42-090, CITATION ISSUED.

NOTED EMPLOYEES DRINKING AND PREPARING FOOD AT THE KITCHEN PREP AREA. INSTRUCTED MANAGEMENT TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO DRINK AND EAT AND NOT AT THE PREP AREAS.

NOTED A VERY THICK BLACK AND SLIMY SUBSTANCE INSIDE THE UPPER AND INNER LINNING COMPARTMENT OF ICE MACHINE DRIPPING ONTO THE ICE. INSTRUCTED MANAGEMENT NOT TO USE ICE MACHINE UNTIL EQUIPMENT IS DETAIL CLEANED AND SANITIZE. PRIORITY FOUNDATION VIOLATION#7-38-005. CITATION ISSUED

NOTED TEMPERATURES OF ASSORTED CHEESES INSIDE THE CHEESE SERVICE COOLER AT THE KITCHEN PREP AREA WITH IMPROPER INTERNAL TEMPERATURE OF45.3F/48F/46.7F/ 43.9F/52F/46.9F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 44 LBS OF PRODUCTS WORTH $180.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005. CITATION ISSUED

NOTED TEMPERATURE OF SERVICE COOLER WITH ASSORTED CHEESES AT THE PREP AREA TO BE IMPROPER AT 58.4F. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS MAINTAINING PROPER TEMPERATURE OF 41F OR BELOW. PRIORITY VIOLATION#7-38-005. CITATION ISSUED.

OTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA AND DISH WASHING AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.

NOTED HEAVY ICE BUILD UP INSIDE THE CHEST FREEZER AT THE BASEMENT FOOD PREP/DRY STORAGE AREA. ISTRUCTED TO DEFROST, CLEAN AND MAINTAIN

NOTED PREMISE USING A HIGH TEMPERATURE WAREWASHER WITH GAUGE READING 190F; HOWEVER NOTED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR. INSTRUCTED TO PROVIDE AN IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR, SUCH AS STRIPS/STICKERS OR THERMOMETER. PRIORITY FOUNDATION VIOLATION#7-38-005. CITATION ISSUED TODAY.

NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK NEAR THE DISH WASHING AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

NOTED THE EMPLOYEE BATHROOM DOOR AT THE BASEMENT FOOD PREP/DRY STORAGE AREA NOT SELF CLOSING. INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE AT THE DOOR AND MAINTAIN.

NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS.

NOTED ROTTEN WOOD AT THE CEILING WITH MULTIPLE HOLES AND OPENINGS AT THE BASMENT FOOD PREP/DRY STORAGE AREA. INSTRUCTED TO REPAIR HOLES AND OPENINGS AND REPLACE WOOD.

FOUND THE FOLLOWING TCS HELD AT IMPROPER TEMPERATURE ON TOP OF 3-DOOR PIZZA PREP COOLER- SAUSAGE HELD AT 47.5 F AND CHEESE HELD AT 60.2 F. INSTRUCTED MANAGER TCS FOODS MUST BE HELD AT 41.0 F OR BELOW IF HELD COLD. ALL OUT-OF-TEMPERATURE TCS FOODS WERE VOLUNTARILY DISCARDED AT THIS TIME. PRIORITY VIOLATION 7-38-005.

SOME PREP AREA REACH-IN COOLERS DOOR RUBBER GASKETS RIPPED. MUST REPLACE/REPAIR ALL DAMAGED COOLERS DOOR RUBBER GASKETS.

BASEMENT CLUTTERED ALONG NORTH WALL AT 3705 N SOUTHPORT SIDE. MUST ELEVATE ALL ITEMS OFF THE FLOOR OR REMOVE THEM.

NOTED NO HAND WASH SIGNAGE AT ALL HAND WASH SINKS. INSTRUCTED TO HAVE HAND WASHING SIGNS AT ALL SINKS.

NOTED INNER COMPARTMENT OF ICE MACHINE NOT CLEANED. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE SERVICE COOLERS TO BE IMPROPER:-TOMATOES 46.4F, SAUSAGE 46.7F, MEAT BALLS 49.5F, PORK 47.9F, MUSHROOMS 45.1F,SAUCE 47.2F. MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 49 LBS OF PRODUCTS WORTH $167.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005

NOTED TEMPERATURE OF SERVICE PREP COOLER TO BE IMPROPER AT 51F. MANAGER IMMEDIATELY CALLED FOR MAINTENANCE. PRIORITY VIOLATION 7-38-005.

NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA/DISH WASHING AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.

NOTED PREMISE USING A HIGH TEMPERATURE WARE WASHER WITH GAUGE READING 187F; HOWEVER NOTED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR. INSTRUCTED TO PROVIDE AN IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR, SUCH AS STRIPS/STICKERS OR THERMOMETER. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED TODAY.

NOTED SPRAYER AT THE DISH WASHING AREA HANGING BELOW THE RIM OF THE SINK. INSTRUCTED TO PROVIDE THE DEVICE TO HOLD THE SPRAYER ABOVE THE WATER RIM OF THE 3 COMPARTMENT SINK

NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS AT THE BASEMENT BATHROOM. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS

INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS ESPECIALLY BY THE 3 COMPARTMENT SINK.

OBSERVED HAND WASHING SINK DESIGNED AND USED ONLY FOR HAND WASHING NEEDS TO BE INSTALLED IN BASEMENT PREP AREA WITH HOT AND COLD RUNNING WATER SOAP AND PAPER TOWELS. CURRENTLY THERE IS A LARGE ONE COMPARTMENT SINK DESIGNED TO BE USED AS A PREP SINK BEING USED AS A HANDWASHING SINK. ONE COMPARTMENT SINK MUST GO BACK TO ITS INTENDED USE AND BE A PREP SINK ONLY. OBSERVED FLOOR MOP SINK BEING USED AS PREP SINK AND NEED TO GO BACK TO ITS INTENDED USE TO BE A MOP SINK ONLY. PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED.

OBSERVED APPROXIMATELY 100 RODENT DROPPINGS THROUGHOUT BASEMENT IN LIQUOR STORAGE, DRY STORAGE UNDER STAIRS, UNDER 1 COMPARTMENT SINK. MUST CLEAN ALL DROPPINGS AND CLEAN AND SANITIZE ALL AFFECTED AREAS. 1/7/20 INSPECTOR RETURNED TO FINISH INSPECTION AND PEST CONTROL HAD BEEN CONTACTED. ALL DROPPINGS WERE CLEANED AND ALL AFFECTED AREAS WERE SANITIZED. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CORRECTED.

OBSERVED STORED DIRECTLY UNDER SEWER LINES. ALL LIQUOR WAS MOVED FROM UNDER SEWER LINES DURING INSPECTION.

REFERT TO VIOLATION #60

OBSERVED PREVIOUS CORE VIOLATION FROM REPORT # DATED VIOLATION #58 CERTIFIED FOOD MANAGERS COULD NOT SHOW PROOF OF ALLERGEN TRAINING. ALL CERTIFIED FOOD MANAGERS MUST PROVIDE PROOF OF ALLERGEN TRAINING. PRIORITY FOUNDATION VIOLATION 7-42-090

NUMBER OF HAND SINKS FOUND NOT ADEQUATE. MUST INSTALL A HAND WASHING SINK IN THE 1ST FLOOR PIZZA PREP AREA WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED.

NO EMPLOYEE HAND WASHING SIGNS POSTED IN THE WASHROOMS. MUST PROVIDE.

OBSERVED THE THREE COMPARTMENT SINK SET IN ALL THREE COMPARTMENTS TO WASH, RINSE AND SANITIZE WITH DIRTY DISHES IN THE WASH BIN AND NO SANITIZER IN THE FINAL RINSE COMPARTMENT. 0 PPM QUATERNARY SANITIZER THAT IS USED AT THE THREE COMPARTMENT SINK. INSTRUCTED WHILE SETTING THE THREE COMPARTMENT SINK, MUST PROPERLY SET WITH SANITIZER. PRIORITY VIOLATION 7-38-025 CITATION ISSUED.

OBSERVED THE FOLLOWING TCS FOODS BEING IMPROPERLY COOLED IN THE WALK-IN COOLER. APPROXIMATELY 15 LBS OF COOKED MEATBALLS FOUND TIGHTLY COVERED IN A DEEP CONTAINER AT 82.4F. ALSO OBSERVED 50 LBS OF COOKED SAUSAGE IN TWO SEPARATE LARGE, DEEP CONTAINERS, ALSO TIGHTLY COVERED AT 97.9F AND 95F. NO COOLING LOGS ON SITE. REVIEWED PROPER COOLING METHODS FOR COOKED FOODS, COOLING TEMPERATURE AND STORAGE REQUIREMENTS. ALL FOODS DISCARDED. MANAGEMENT STATES THE ESTIMATED VALUE TO BE $160.00. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

ALL PREPARED TCS FOODS HELD LONGER THAN 24 HOURS MUST BE PROPERLY DATE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

NO CONSUMER ADVISORY POSTED OR PRINTED ON THE MENU. NO DISCLOSURE STATEMENT ON MENU FOR CESAR SALAD DRESSING BEING MADE WITH RAW EGG. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

ALL BULK FOOD CONTAINERS AND BULK SPICE CONTAINERS MUST BE PROPERLY LABELED.

OBSERVED WET CLOTH TOWELS AS LINERS INSIDE CONTAINERS OF READY TO EAT FOODS SUCH AS TOMATOES AND RADISHES IN THE SALAD PREPARATION COOLER. MUST NOT USE WET CLOTHS AS LINER FOR FOODS.

: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS INSIDE THE WALK-IN COOLER AND THROUGHOUT THE BASEMENT.

OBSERVED DIRTY FLOOR DRAINS AT BOTH THREE COMPARTMENT SINKS. MUST CLEAN AND MAINTAIN.

: PIZZA PREP TABLE REPAIRED WITH TAPE. MUST PROPERLY REPAIR OR REPLACE TO BE SMOOTH AND CLEANABLE.

INTERIOR OF THE BASEMENT TALL REACH-IN FREEZER DIRTY. MUST CLEAN AND MAINTAIN.

OBSERVED DIRTY TOILET IN THE BASEMENT EMPLOYEE WASHROOM. MUST CLEAN AND MAINTAIN.

FLOOR OF BASEMENT NEAR THE REAR FOOD PREP AREA IN POOR REPAIR WITH BROKEN, MISSING CEMENT. MUST REPAIR TO BE SMOOTH AND CLEANABLE.

TWO OPEN WALLS ABOVE THE DISH MACHINE AND PIZZA PREP SINK THAT ARE USED AS ACCESS PANELS TO THE OVEN VENTILATION SYSTEM. MUST SEAL.

INADEQUATE LIGHTING ABOVE THE THREE COMPARTMENT SINK. MUST PROVIDE GREATER LIGHTING.

MISSING LIGHT SHIELDS ABOVE THE PIZZA PREP COOLER. MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS.

NO PROOF OF FOOD HANDLER TRAINING OR CERTIFICATES FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.

: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES AVAILABLE FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE.

NUMBER OF HAND SINKS FOUND NOT ADEQUATE. MUST INSTALL A HAND WASHING SINK IN THE 1ST FLOOR PIZZA PREP AREA WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED.

ALL PREPARED TCS FOODS HELD LONGER THAN 24 HOURS MUST BE PROPERLY DATE LABELED WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

NO CONSUMER ADVISORY POSTED OR PRINTED ON THE MENU. NO DISCLOSURE STATEMENT ON MENU FOR CESAR SALAD DRESSING BEING MADE WITH RAW EGG. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

ALL BULK FOOD CONTAINERS MUST BE PROPERLY LABELED.

MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS INSIDE THE WALK-IN COOLER AND THROUGHOUT THE BASEMENT.

OBSERVED DIRTY FLOOR DRAINS AT BOTH THREE COMPARTMENT SINKS. MUST CLEAN AND MAINTAIN.

PIZZA PREP TABLE REPAIRED WITH TAPE. MUST PROPERLY REPAIR OR REPLACE TO BE SMOOTH AND CLEANABLE.

OBSERVED LOUNGE CHAIR ON REAR PATIO TO OUT DOOR GARBAGE AREA. MUST REMOVE TO PREVENT RODENT HARBORING.

FLOOR OF BASEMENT NEAR THE REAR FOOD PREP AREA IN POOR REPAIR WITH BROKEN, MISSING CEMENT. MUST REPAIR TO BE SMOOTH AND CLEANABLE.

TWO OPEN WALLS ABOVE THE DISH MACHINE AND PIZZA PREP SINK THAT ARE USED AS ACCESS PANELS TO THE OVEN VENTILATION SYSTEM. MUST SEAL.

NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES AVAILABLE FOR ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE.

MUST REPLACE DARK-STAINED AND DETACHING CAULKING BEHIND DISH MACHINE SPRAY SINK. MUST NOT STORE PIZZA BOXES UNDER EXPOSED SEWER LINES IN BASEMENT. MUST NOT STORE FOOD OR FOOD EQUIPMENT UNDER EXPOSED SEWER LINES, OR PROVIDE GUTTER SYSTEM TO PREVENT POSSIBLE OVERHEAD LEAKING.

MUST CAULK/SEAL THE GAPS BETWEEN WALL AND MOP SINK BASIN.

MUST CLEAN DUSTY FAN COVERS IN WALK IN COOLER.

OBSERVED BLACKISH COLORED STAINS ON WALL BELOW DISH MACHINE SPRAY SINK. OBSERVED FOOD RESIDUE ON THE WALLS UNDER THE BAR 3 COMPARTMENT SINK AND ABOVE THE BASEMENT PREP TABLE. OBSERVED DUST ACCUMULATING ON THE WALL AND CEILING SURROUNDING THE WALK IN COOLER COMPRESSOR IN THE BASEMENT. MUST DETAIL CLEAN THESE SURFACES. OBSERVED THE WALL TO THE LEFT OF THE DISH MACHINE TO BE DAMAGED- CHIPPING PAINT, POCK MARKS, DRYWALL EXPOSED. INSTRUCTED TO REFINISH THE WALL TO BE SMOOTH AND EASILY CLEANABLE.

OBSERVED EXPOSED GLASS LIGHT BULBS ABOVE TABLE TOP WHERE CLEAN DISHES ARE STORED ACROSS FROM 3 COMPARTMENT SINK. MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS.

OBSERVED A PREP TABLE SET UP IN THIS BASEMENT WITH HOT PAD FOR COOKING, A LARGE MIXER AND BLENDERS. MUST INSTALL A HAND SINK, WITH HOT AND COLD WATER UNDER CITY PRESSURE, THAT IS CONVENIENTLY ACCESSIBLE TO THIS BASEMENT FOOD PREP AREA. OBSERVED DRAIN LINE FROM HOT WATER HEATER DRAINING ONTO FLOOR IN BASEMENT. MUST PROPERLY ROUTE THE DRAIN TO THE FLOOR DRAIN AND ELIMINATE STANDING WATER. MUST INSTALL MECHANICAL VENTILATION TO OUTDOORS IN EMPLOYEE RESTROOM IN BASEMENT.

OBSERVED ICE SCOOPS STORED ON TOP OF ICE MACHINE. MUST PROVIDE SANITARY CONTAINERS FOR ICE SCOOP STORAGE.

OBSERVED SMALL FLY ACTIVITY ON SITE. NOTED APPROX. 25 SMALL FLIES AROUND 1ST FLOOR MOP SINK AREA AND APPROX. 15 SMALL FLIES AT MAIN 3 COMPARTMENT SINK. INSTRUCTED TO ELIMINATE PEST ACTIVITY AND RECOMMENDED SERVICE BY LICENSED PEST CONTROL OPERATOR. SERIOUS VIOLATION: 7-38-020

MUST REPLACE DARK-STAINED AND DETACHING CAULKING BEHIND DISH MACHINE SPRAY SINK. MUST NOT STORE PIZZA BOXES UNDER EXPOSED SEWER LINES IN BASEMENT. MUST NOT STORE FOOD OR FOOD EQUIPMENT UNDER EXPOSED SEWER LINES, OR PROVIDE GUTTER SYSTEM TO PREVENT POSSIBLE OVERHEAD LEAKING.

MUST CLEAN DUSTY FAN COVERS IN WALK IN COOLER.

OBSERVED BLACKISH COLORED STAINS ON WALL BELOW DISH MACHINE SPRAY SINK. OBSERVED FOOD RESIDUE ON THE WALLS UNDER THE BAR 3 COMPARTMENT SINK AND ABOVE THE BASEMENT PREP TABLE. OBSERVED DUST ACCUMULATING ON THE WALL AND CEILING SURROUNDING THE WALK IN COOLER COMPRESSOR IN THE BASEMENT. MUST DETAIL CLEAN THESE SURFACES. OBSERVED THE WALL TO THE LEFT OF THE DISH MACHINE TO BE DAMAGED- CHIPPING PAINT, POCK MARKS, DRYWALL EXPOSED. INSTRUCTED TO REFINISH THE WALL TO BE SMOOTH AND EASILY CLEANABLE.

OBSERVED EXPOSED GLASS LIGHT BULBS ABOVE TABLE TOP WHERE CLEAN DISHES ARE STORED ACROSS FROM 3 COMPARTMENT SINK. MUST PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS.

OBSERVED A PREP TABLE SET UP IN THIS BASEMENT WITH HOT PAD FOR COOKING, A LARGE MIXER AND BLENDERS. MUST INSTALL A HAND SINK, WITH HOT AND COLD WATER UNDER CITY PRESSURE, THAT IS CONVENIENTLY ACCESSIBLE TO THIS BASEMENT FOOD PREP AREA. OBSERVED DRAIN LINE FROM HOT WATER HEATER DRAINING ONTO FLOOR IN BASEMENT. MUST PROPERLY ROUTE THE DRAIN TO THE FLOOR DRAIN AND ELIMINATE STANDING WATER. MUST INSTALL MECHANICAL VENTILATION TO OUTDOORS IN EMPLOYEE RESTROOM IN BASEMENT.

OBSERVED ICE SCOOPS STORED ON TOP OF ICE MACHINE. MUST PROVIDE SANITARY CONTAINERS FOR ICE SCOOP STORAGE.

FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.

FOUND DISHMACHINE DRAIN PAN NOT FASTENED TO WALL. MUST FASTEN.

FOUND FLOORS NOT CLEAN AT BASEMENT. MUST CLEAN AND SANITIZE.

OBSERVED CLUTTER AND UNNECESSARY ARTICLES IN BASEMENT. MUST REMOVE CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE.

OBSERVED ICE SCOOPS STORED ON TOP OF ICE MACHINE LOCATED IN BASEMENT.MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.

OBSERVED STANDING WATER ON BASEMENT FLOOR. INSTRUCTED MANAGER TO KEEP FLOOR DRY/CLEAN THROUGHOUT.

DISHWASH AREA 3-COMPARTMENT SINK FAUCET LEAKING AT BASE. MUST REPAIR AND MAINTAIN SINK.