CUETZALA GRO. RESTAURANT.

Chicago Health Dept

7360 N CLARK ST · ROGERS PARK, CHICAGO

Last inspected 2021.

15 inspections on record since 2011 · Last inspected Dec 2021.

Last inspected Dec 2021. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2021

INSPECTION HISTORY

DEC 1

2021

PASS 5 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

PAPER TOWEL DISPENSER INSTALL ABOVE THE DRAIN BOARD(SANITIZING COMPARTMENT) OF THREE COMPARTMENT SINK,RELOCATED AT RIGHT HANDWASHING SINK

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

LABEL WITH A COMMON NAME FOOD IN COOLER

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

GREASE AND DEBRIS INSIDE COOKING EQUIPMENT AND DEEP FRYER.CLEAN AND MAINTAIN

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

THE WATER VALVE UNDER THE THREE-COMPARTMENT SINK IS LEAKING. REPAIR CAUSE

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

GREASE ON FLOOR UNDER DEEP FRYER.CLEA AND MAINTAIN

MAR 12

2020

PASS 3 violations

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

NOTED TORN RUBBER GASKET INSIDE THE 2 DOOR REFRIGERATION UNIT AT THE KITCHEN PREP. INSTRUCTED TO DETAIL REPAIR AND MAINTAIN AND/OR REPLACE

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

NOTED WASH ROOMS ON PREMISE WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASH ROOMS AND UNISEX WASH ROOMS

MAR 26

2019

PASS · 0 violations

MAR 15

2019

FAIL 7 violations

Serious Sanitation

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED EXCESS BLACK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINE WATER RESERVOIR AND PANELS . ICE IS USED FOR HUMAN CONSUMPTION.INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION:7-38-005,CITATION ISSUED

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

NO CONSUMER ADVISORY POSTED OR ON MENU. MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD. MUST PROVIDE A CONSUMER ADVISORY AND DISCLOSE SUCH FOOD ITEMS. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. - -

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

PROVIDE COMMON LABELS AT PLASTIC FOOD BOTTLES USED IN PREP AREA:OIL,WATER ETC.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

RUBBER GASKET INSIDE THE TWO DOOR OF REACH-IN COOLER IN POOR REPAIR(BROKEN),REPAIR/REPLACE.

Minor Sanitation

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

EXTERIOR OF COOKING EQUIPMENT AND SIDE OF PREP TABLE AND COOLERS WITH GREASE BUILDUP,INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

DEBRIS UNDER SHELVES ALONG BASEBOARD WALLS AND UNDER COOKING EQUIPMENT CLEAN FLOOR AND MAINTAIN,INCLUDED AROUND HOT WATER TANK

Minor Documentation & Training

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM 11-28-18, REPORT #2240772. #(58)OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION: 7-42-090, CITATION ISSUED

NOV 28

2018

PASS W/ CONDITIONS 4 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSESERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIOIRTY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILTY TO DEVELOP AND MAINTAIN A PROCEDURE /PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

Serious Food Temperature

PROPER DATE MARKING AND DISPOSITION

OBSERVED NO DATE MARKING SYSTEM IN PLACE. READY TO EAT AND OR TIME TEMPERATURE CONTROLLED FOODS PREPARED AND HELD IN A RETAIL FOOD ESTABLISHMENT FOR OVER 24 HOURS MUST HAVE A CLEARLY MARKED LABELING SYSTEM IN PLACE TO INDICATE THE DATE OR DAY BY WHICH THE FOOD SHALL BE CONSUMED ON PREMISES, SOLD, OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41F OR LESS FOR A MAXIMUM OF 7 DAYS WITH THE DATE OF PREPARATION COUNTING AS DAY 1. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND MAINTAIN.

show all 15 inspections →

DEC 22

2017

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED BURNT CHAR ON SIDE OF GRILL AND BACKING OF RANGE AT HOT LINE.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN GRILL AND RANGE BACKING.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

NOTED LIGHT SHIELD CAPS MISSING FROM LIGHTS AT REAR OF KITCHEN.INSTRUCTED MANAGEMENT TO REPLACE LIGHT SHIELD CAPS FOR LIGHT SHIELDS.

MAR 21

2017

PASS 3 violations

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

NOTED POTS AND PANS NOT INVERTED AFTER SANITIZING. INSTRUCTED MANAGEMENT TO INVERT POTS AND PANS AFTER SANITIZING.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

NOTED RANGE TOP HAS SOME CHAR.INSTRUCTED MANAGEMENT TO CLEAN RAGE TOP.

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

HOOD AND HOOD FILTERS GREASY AT HOT LINE AREA. INSTRUCTED MANAGEMENT TO CLEAN HOOD AND HOOD FILTERS.

NOV 8

2016

PASS · 0 violations

OCT 27

2016

FAIL 10 violations 3 CRITICAL

Critical Food Temperature

FACILITIES TO MAINTAIN PROPER TEMPERATURE

OBSERVED 1-DOOR REACH IN COOLER IN PREP AREA AT AN IMPROPER TEMPERATURE OF 52.2F, WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE. MANAGER VOLUNTARILY DISCARDED FOOD. INSTRUCTED TO DISCONTIUNE USE OF COOLER UNTIL IT HAS BEEN SERVICED AND HOLDING TEMPURATURE AT 40F OR BELOW. UNIT TAGGED. CRITICAL VIOLATION 7-38-005 (A)

Critical Food Temperature

POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE

OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES IN THE ABOVE MENTIONED REACH-IN COOLER. 5 LBS OF EGGS, 53.1F, VALUED AT $20. 5 LBS OF COOKED RICE, 57.5F, VALUED AT $20. MANAGER VOLUNTARILY DISCARDED FOOD. INSTRUCTED THAT POTENTIALLY HAZARDOUS COLD FOOD MUST BE HELD AT A TEMPERATURE OF 40F OR BELOW. CRITICAL VIOLATION 7-38-005(A)

Serious Sanitation

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT 1609865, DATED 1/19/2016. VIOLATIONS INCLUDE; #32; OBSERVED BROKEN DOOR GASKETS ON THE REFRIGERATOR IN FRONT OF THE DEEP FREEZER, AND THE 2-DOOR REACH IN COOLER NEXT TO THE MOP SINK. ALSO, GROCERY BAGS BEING USED FOR STORING FOOD IN FREEZERS AND COOLERS. INSTRUCTED TO DISCONTINUE USE OF GROCERY BAGS AND USE FOOD GRADE STORAGE BAGS INSTEAD AND MAINTAIN. #35; OBSERVED STAINED CEILING TILE ABOVE THE CASH REGISTER IN THE CUSTOMER SEATING AREA, CEILING NEEDS PAINTING IN THE REAR PREP AREA ABOVE THE ICE MACHINE. CEILING VENTS IN BOTH TOILET ROOMS HAVE DUST BUILD-UP, AND WALL BEHIND MOP SINK IS DIRTY. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN. #40; PROVIDE WORKING THERMOMETERS IN ALL COOLERS AND FREEZER AND MAINTAIN. VIOLATIONS STILL EXISTS. SERIOUS VIOLATION 7-42-090.

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

OBSERVED FOOD CONTAINER IN PREP AREA NOT LABELED; SUGAR, FLOUR, ETC. INSTRUCTED TO LABEL AND MAINTAIN.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED EXTERIOR AND INTERIOR OF OVEN NOT CLEAN. HOOD AND FILTERS ARE COVERED WITH EXCESSIVE GREASE ACCUMULATION. EXTERIOR AND INTERIOR OF ICE MACHINE HAS FOOD DEBRIS PRESENT. INSTRUCTED TO DETAIL CLEAN ALL AND MAINTAIN.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED CAULKING AROUND EXPOSED HAND SINK IN THE PREP AREA IN NEED OF REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED LIGHT MISSING ABOVE REAR PREP AREA. INSTRUCTED TO INSTALL WORKING LIGHT AND MAINTAIN.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED LEAKY FAUCET ON 3-COMP SINK IN THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Sanitation

LINEN: CLEAN AND SOILED PROPERLY STORED

MIDDLE COMPARTMENT STOPPER ON THE 3-COMP SINK IS NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.

Critical Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

OBSERVED EXCESSIVE CLUTTER UNDER AND AROUND THE MOP SINK AND HOT WATER TANK. LOCATED IN THE REAR PREP AREA. INSTRUCTED TO ORGANIZE. ELEVATE ITEMS 6" OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.

JAN 19

2016

PASS 6 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED BROKEN DOOR GASKETS ON THE REFRIGERATOR IN FRONT OF THE DEEP FREEZER, AND THE 2-DOOR REACH IN COOLER NEXT TO THE MOP SINK. ALSO, GROCERY BAGS BEING USED FOR STORING FOOD IN FREEZERS AND COOLERS. INSTRUCTED TO DISCONTINUE USE OF GROCERY BAGS AND USE FOOD GRADE STORAGE BAGS INSTEAD AND MAINTAIN.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED GREASE BUILD UP AND DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; EXTERIOR OF OVEN AND INTERIOR/EXTERIOR OF MICROWAVES. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED CRACKED FLOOR TILE BEHIND TOILET, IN WOMENS TOILET ROOM. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED STAINED CEILING TILE ABOVE THE CASH REGISTER IN THE CUSTOMER SEATING AREA, CEILING NEEDS PAINTING IN THE REAR PREP AREA ABOVE THE ICE MACHINE. CEILING VENTS IN BOTH TOILET ROOMS HAVE DUST BUILD-UP, AND WALL BEHIND MOP SINK IS DIRTY. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.

Minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

PROVIDE WORKING THERMOMETERS IN ALL COOLERS AND FREEZER AND MAINTAIN.

Minor Other

FOOD HANDLER REQUIREMENTS MET

FOOD HANDLER REQUIREMENTS NOT MET. INFORMATION PROVIDED.

FEB 11

2015

PASS · 0 violations

FEB 4

2015

FAIL 4 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OVER TWENTY MICE DROPPING OBSERVED AROUND HOT WATER TANK AND FOUR DROPPINGS UNDER THE TWO DOOR REACH-IN COOLER.HOT WATER TANK IS LOCATED AT NORTH-EAST CORNER OF THE KITCHEN,UNABLE TO CHECK AREA DUE TO EXTREMELY CLUTTERED.INSTRUCTED TO REMOVE,CLEAN AND SANITIZE AREA MENTIONED,ALSO MUST REMOVE UNNECESSARY ITEMS AND ELEVATE FROM FLOOR 6" ITEMS NEEDED. SERIOUS VIOLATION:7-38-020

Serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO VALID CITY SANITATION CERTIFICATED PROVIDED ON PREMISES,EXPIRED CITY SANITATION CERTIFICATE POSTED ON PREMISES,NO PROOF OF ENROLLMENT TO SANITATION CLASS .INSTRUCTED TO ENROLL TO SANITATION CLASS AND KEEP LETTER OF REGISTRATION ON PREMISES. SERIOUS VIOLATION:7-38-012(a)

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

WHITE CHEST FREEZER IN POOR REPAIRED.OBSERVED LID AND LID LINER OF THE CHEST FREEZER BROKEN.EXCESS GRAY TAPE BEEN USED TO MAINTAIN LID AND LID LINER TOGETHER,HOWEVER TAPE IS BROKEN AND DIRTY WITH DEBRIS.INSTRUCTED TO REPLACE SAID LID AND LID LINER.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

ICE MACHINE WITH A BEGINNING OF MINERAL BUILD-UP, INSTRUCTED TO CLEAN AND MAINTAIN

JUL 18

2014

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

FOUND LIGHT FIXTURES AT MAIN KITCHEN WITHOUT END CAPS. MUST PROVIDE.

FEB 13

2013

PASS 8 violations

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

FOOD NOT STORED IN ORIGINAL CONTAINERS MUST BE LABELED.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED SMALL PLATES AND CUP INSIDE FOOD STORED IN CONTAINERS,INSTRUCTED TO PROVIDE UTENSILS WITH HANDLES. PROVIDE SPLASH GUARD ON BOTH EXPOSED HAND SINK: FRONT AREA BETWEEN EXPOSED HAND SINK AND SERVING COUNTER,IN THE KITCHEN BETWEEN EXPOSED HAND SINK AND THREE COMPARTMENT SINK

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED CHEST FREEZER INTERIOR LID BROKEN AND RE-TAPED OVER AND OVER WITH GRAY TAPE. INSTRUCTED TO REPLACE, SURFACE MUST BE SMOOTH, CLEANABLE AND NON-ABSORBENT MATERIAL

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

REMOVE DEBRIS INSIDE THE UNUSED OVEN,KEEP IT CLEAN. OBSERVED GREASE DANGLING FROM RIM OF THE FLAT GRILL INSTRUCTED TO CLEAN AND MAINTAIN

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOOR BEHIND THE ICE MACHINE,TWO DOOR REACH-IN COOLER AND CORNERS REMOVE DEBRIS AND FOOD BUILD-UP

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SEAL HOLE ON CEILING WALL ABOVE THE WIRE SHELF BY THE HOOD.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE END CAPS TO LIGHT SHIELD ABOVE THE PREP TABLE IN KITCHEN

Minor Other

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

THERMOMETER IS NEEDED INSIDE PREP COOLER, TOP PART.

JAN 5

2011

PASS 6 violations

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO INVERT ALL CLEAN UTENSILS AND SINGLE SERVICE ARTICLES ON SHELVES AND ON COUNTERS.

Minor Employee Hygiene

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN DEBRIS ON FLOORS IN KITCHEN UNDER 3COMP./HAND WASH SINK,AND AT CORNER OF ICE MACHINE IN KITCHEN,ALSO AT FRONT UNDER COUNTER.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO REPAIR BURNT TILES ON WALL BY GRILL UNDER HOOD.

Minor Employee Hygiene

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR FAUCET BASE AND HOT WATER KNOB ON EXPOSE HAND WASH SINK AT FEONT PREP AREA,AND FAUCETS DRIPPING CONSTANTLY AT 3COMP.SINK.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. INSTRUCTED TO ORGANIZE EXCESSIVE CLUTTER AT ICE MACHINE AREA IN KITCHEN,AND MUST NOT USE ICE MACHINE TOP AS STORAGE DEVICE.

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. INSTRUCTED TO PROVIDE SEPARATE CONTAINER WITH COVER FOR ICE SCOOP.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →