OCT 3
2012
PASS 1 violation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED OR MAKE SURFACES SMOOTH/EASILY CLEANABLE.
DAB-QUIZNOS-SUB.
Chicago Health Dept
128 S FRANKLIN ST · LOOP, CHICAGO
Last inspected 2012.
5 inspections on record since 2010 · Last inspected Oct 2012.
Last inspected Oct 2012. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
5
VIOLATIONS
10
total on record
LAST INSPECTED
OCT 2012
INSPECTION HISTORY
SEP 26
2012
FAIL 2 violations
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
(7-42-090) PREVIOUS MINOR VIOLATION FROM 11/2/12 INSPECTION (#32-PREP AREA REACH-IN COOLER DOOR GASKETS ARE RIPPED), NOT CORRECTED AT THIS TIME.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
CUTTING BOARDS WITH DEEP, DARK GROOVES MUST BE REPLACED OR MAKE SURFACES SMOOTH/EASILY CLEANABLE.
NOV 2
2011
PASS 2 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS RIPPED. MUST REPAIR OR REPLACE DAMAGED GASKETS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. SANDWICH LINE HANDWASH BOWL PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.
JUN 9
2011
PASS 2 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PREP AREA REACH IN COOLERS DOOR RUBBER GASKETS RIPPED. MUST REPAIR OR REPLACE ALL DAMAGED DOOR GASKETS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REAR PREP HANDWASH BOWL DRAINING SLOWLY. MUST ROD OUT SINK AND MAINTAIN.
MAR 18
2010
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. Two cutting boards at serving line must be sanded/bleached or replaceddue to deep cuts/grooves. Also must fix rubber gasket at bottom of W.I.F. & W.I.C. doors, that are in poor repair.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. Loose baseboard tiles under 1-comp sink must be fixed; dusty wall to the right of soda dispenser must be cleaned.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. Any soda crates used for dry storage shelvings must be replaced with regular 4-legged shelves, for easy cleaning/pest monitoring.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
Report an error on this page →