SANITARY INSPECTION RECORD — CITY OF CHICAGO

DAWN LLC.

YOUR CALL. 52/100

1642 E 56TH ST · WOODLAWN, CHICAGO

Last inspected October 17, 2025 · passed

3 of 6 inspections passed, 2 failed, 1 passed with conditions. 3 critical violations across the record.

THE NUMBERS

INSPECTIONS
6
3 passed · 1 w/ conditions · 2 failed
VIOLATIONS
29
includes 3 critical
RECORDS COVER
1 YEAR
since Dec 2023

INSPECTION HISTORY

OCT 17
2025
PASSED
5 violations
DETAILS
SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING FAUCET ON HAND WASHING SINK IN COOKING AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS AND SPILLS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OCT 10
2025
FAILED
6 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HAND WASHING SINKS NOT ACCESSIBLE FOR HAND WASHING IN DISH WASHING AND BAR AREAS. OBSERVED DRAINPIPE MISSING UNDER HAND WASHING SINK IN DISH WASHING AREA. OBSERVED BOTTLES, BRUSH, FUNNELS, STORED INSIDE HAND WASHING SINK AND PITCHERS OF WATER BLOCKING HAND WASHING SINK IN BAR AREA. INSTRUCTED MANAGER TO REPLACE MISSING DRAINPIPE UNDER HAND WASHING SINK IN DISH WASHING AREA AND REMOVE ITEMS FROM HAND WASHING SINK IN BAR AREA TO MAKE ACCESSIBLE FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING FAUCET ON HAND WASHING SINK IN COOKING AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS AND SPILLS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

JAN 22
2025
PASSED
1 violation
DETAILS
MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WATER ON THE FLOOR IN THE BAR AREA; INSTRUCTED TO REMOVE STANDING WATER FROM FLOOR IN BAR AREA AND MAINTAIN. CORRECTED ON SITE.

SEP 25
2024
PASS W/ CONDITIONS
3 violations
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN THE LOWER PANEL AREA OF THE ICE MACHINE; CORRECTED ON SITE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOOR IN THE DISHWASHING AREA UNDER SINK AND DISHWASHER. INSTRUCTED TO CLEAN THE WALL BEHIND THE LARGE ICE MACHINE IN THE KITCHEN TO REMOVE DUST OBSERVED.

MINOROther
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

NO INSPECTION SUMMARY POSTED AS REQUIRED IN PLAIN VIEW OF CUSTOMERS. PREVIOUS SUMMARY ISSUED ON DECEMBER 15, 2023. INSTRUCTED TO POST SUMMARY AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-42-010(B) CITATION ISSUED.

DEC 15
2023
PASSED
1 violation
DETAILS
MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

WHEN EMPLOYEES ARE HIRED, THEY MUST PROVIDE FOOD HANDLER CERTIFICATES. CORRECT AND MAINTAIN.

show all 6 inspections →
DEC 12
2023
FAILED
13 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

ALL (7) HANDSINKS ON SITE IN NEED OF SOAP TO PROPERLY WASH HANDS. MUST INSTALL AND MAINTAIN. PRIORITY FOUNDATION 7-38-030(C)

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

ALL HANDSINKS AND WASHROOM HANDSINKS IN NEED OF HANDWASHING SIGNS. MUST INSTALL AND MAINTAIN.

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

LOW TEMP DISH MACHINE HAS NO CHEMICALS ON SITE TO PROPERLY TEST SANITIZING RINSE. MUST CORRECT AND MAINTAIN. PRIORITY FOUNDATION 7-38-005

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

NO ICE MACHINE ON SITE. PLUMBING FOR MACHINE ON SITE MUST PROVIDE MACHINE PRIORITY FOUNDATION 7-38-005

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

CONSUMER ADVISORY AND REMINDER MUST BE ON MENU AND OR VISIBLE TO ALL CUSTOMERS MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

ALL REFRIGERATION MUST BE ON AND AVAILABLE FOR TESTING. CORRECT AND MAINTAIN. PRIORITY 7-38-005

MINOROther
THERMOMETERS PROVIDED & ACCURATE

NO STEM THERMOMETER ON SITE AT TIME OF INSPECTION. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

NO FOOD ON SITE HOWEVER LARGE BULK FOOD CONTAINERS ARE ON SITE. WHEN PRODUCT IS FILLED LABELED WITH COMMODITY NAME.

MINORChemical Safety
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO CHEMICAL TEST STRIPS ON SITE AT TIME OF INSPECTION. MUST PROVIDE AND MAINTAIN PRIORITY FOUNDATION 7-38-005

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL COOKING EQUIPMENT IN NEED OF CLEANING AND REMOVING OF ALL SHIPPING PACKAGING. CORRECT AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS IN NEED OF CLEANING TO REMOVE ALL CONSTRUCTION EQUIPMENT CORRECT AND MAINTAIN.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

WHEN EMPLOYEES ARE HIRED, THEY MUST PROVIDE FOOD HANDLER CERTIFICATES. CORRECT AND MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

ALL CERTIFIED MANAGERS MUST HAVE ALLERGEN CERTIFICATES. MUST PROVIDE AND MAINTAIN.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN WOODLAWN