DEC 1
2023
PASSED
4 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DO EAT.
EAT. 96/100
3141 S HALSTED ST · PILSEN, CHICAGO
Last inspected December 1, 2023 · passed
Passed all 7 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTIONS
7
6 passed · 1 w/ conditions
VIOLATIONS
12
includes 3 critical
RECORDS COVER
7 YEARS
since Oct 2016
INSPECTION HISTORY
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN WASHROOMS. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CARDBOARD ON SHELVING UNITS IN PREP AREA. INSTRUCTED MANAGER TO REMOVE ALL CARDBOARD AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN WOMEN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST BUILDUP ON CEILING VENTS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
NOV 142022PASSED2 violationsDETAILS
NOV 14
2022
PASSED
2 violationsDETAILS
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
4-502.13 OBSERVED CARDBOARD BEING USED AS A SHELF LINER. INSTRUCTED TO REMOVE AND KEEP ALL SURFACES SMOOTH AND EASILY CLEANABLE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12 OBSERVED NO BACK FLOW PREVENTION DEVICE ON THE ICE MACHINE LOCATED AT THE FRONT CUSTOMER SERVICE COUNTER/DRINK PREP AREA. INSTRUCTED TO PROVIDE.
MAY 92019PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
MAY 9
2019
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIRARRHEAL EVENTS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP
OBSERVED OWN MADE KIMCHI TWO TYPES RADISH KIMCHI, AND CABBAGE KIMCHI ON PREMISES AT THIS TIME, INSTRUCTED MANAGED TO DENATURE AND DISPOSE OF THE 5LBS OF RADISH KIMCHI, AND 10LBS OF THE CABBAGE KIMCHI, VALUE OF $30.00. INSTRUCTED TO CONTACT PATRICK O'CONNOR. FOR HACCP, AND VARIANCE REQUIRED BY CDPH. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
FEB 162018PASSED2 violationsDETAILS
FEB 16
2018
PASSED
2 violationsDETAILS
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
OBSERVED MEAT CLEAVERS STORED BETWEEN COLD PREP STATION. MUST REMOVE CLEAN/SANITIZE AND PROPERLY STORE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOOR AT REAR OF RICE SPILLS WHERE LARGE BAGS OF RICE ARE STORED.
show all 7 inspections →
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →