JUL 25
2018
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
DONA CHELA RESTAURANT.
YOUR CALL. 75/100
2158 W 23RD ST · PILSEN, CHICAGO
Last inspected July 25, 2018 · passed with conditions
6 of 8 inspections passed, 1 failed, 1 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
6 passed · 1 w/ conditions · 1 failed
VIOLATIONS
20
includes 4 critical
RECORDS COVER
6 YEARS
since Jan 2012
INSPECTION HISTORY
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED. 90 DAYS GIVEN TO COMPLY.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. MUST PROVIDE. 90 DAYS GIVEN TO COMPLY.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLEAN/REMOVE ICE BUILD-UP AT INTERIOR BOTTOM OF REACH-IN FREEZER.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
MUST PROVIDE PROOF OF EMPLOYEE FOOD HANDLER TRAINING IN ACCORDANCE WITH PA 100-0367. MUST PROVIDE. 90 DAYS GIVEN TO COMPLY.
ALLERGEN TRAINING AS REQUIRED
MUST PROVIDE PROOF OF ALLERGEN TRAINING. NO CITATION ISSUED. 90 DAYS GIVEN TO COMPLY. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
JUL 272017PASSED1 violationDETAILS
JUL 27
2017
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED MASA STORED IN DIRECT CONTACT WITH PLASTIC GROCERY BAGS IN THE FREEZER. MANAGEMENT INSTRUCTED TO USE FOOD GRADE STORAGE BAGS OR CONTAINERS ONLY.
JUL 292016PASSED2 violationsDETAILS
JUL 29
2016
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED ACCUMULATED DIRT DEBRIS ALONG THE WALL AND IN THE CORNERS UNDER THE 3 COMPARTMENT SINK LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED MOP HEADS BEING STORED IN MOP BUCKET. INSTRUCTED TO STORE ALL MOP HEADS UPRIGHT AND MAINTAIN.
JUL 72015PASSED5 violationsDETAILS
JUL 7
2015
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN SIDES AND BASES OF TAMALE PREP TABLE(FOOD DEBRIS).
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
PROVIDE ADEQUATE STOPPERS FOR 3-COMPARTMENT SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. ORGANIZE SHELVES UNDER FRONT COUNTER. PROPERLY STORE CLEANING EQUIPMENT AWAY FROM FOOD AND UTENSILS. ORGANIZE PREP COOLER.
FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
STORE WASH CLOTHS IN SANITIZING SOLUTION. REMOVE STYROFOAM CUPS AND PROVIDE LONG HANDLE UTENSILS FOR DISPENSING CONDIMENTS, SAUCE, SALSA, ETC.
FOOD HANDLER REQUIREMENTS MET
NO FOOD HANDLER CERTIFICATES AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES.
MAY 292014PASSED3 violationsDETAILS
MAY 29
2014
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
TAMALES NOT LABELED. MUST LABEL TAMALES WITH DATE, PRODUCER AND INGREDIENTS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST INSTALL COVING AROUND WALLS.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
CLUTTER IN BACK YARD. MUST REMOVE ALL CLUTTER.
show all 8 inspections →
JAN 242013PASSED2 violationsDETAILS
JAN 24
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
REPAIR OR REPLACE LOOSE DOOR GASKETS AT REFRIGERATOR AND FREEZER DOORS IN KITCHEN TO AVOID ESCAPING AIR. (UNITS HOLDING AT PROPER TEMPS AT THIS TIME)
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REMOVE DUST FROM CEILING VENTS WHERE NEEDED IN KITCHEN AND DINING AREA.
JAN 42012FAILED2 violations2 CRITICALDETAILS
JAN 4
2012
FAILED
2 violations2 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. Over 20 rat droppings were found in the basement bathroom. 2 live cockroaches were found in the electrical outlets and grease trap under and around the three compartment sink. Remove all evidence of pest activity and clean up all areas of possible harborage.
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
The electrical outlets around the three compartment sink area have roach droppings on the face plates and live activity inside, clean out and treat all insect harborage.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →