Doni Dessert and Pastry

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010, NO CITATION ISSUED.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

PROPER COLD HOLDING TEMPERATURES

OBSERVED THREE FRONT COOLERS NOT CONNECTED TO ELECTRICAL(WAITING TO INSTALL OUTLETS) THE THREE COOLER MUST BE RUNNING AND ABLE TO MAINTAIN 41*F OR BELOW.PRIORITY 7-38-005, NO CITATION ISSUED.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

SEE VIOLATION #22 ABOVE.

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO THERMOMETER/TEMPERATURE MEASURING DEVICE, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO SANITIZER OR TEST STRIPS ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED NO TRASH DUMPSTER ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE DUMPSTER OR CONTRACT PROOF OF SERVICE. PRIORITY FOUNDATION 7-38-020(b), NO CITATION ISSUED.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MUCH CLUTTER THROUGH THE BASEMENT, INSTRUCTED TO ORGANIZE ELEVATE OF FLOOR, AND 6"AWAY FROM THE WALLS, AND REMOVE ITEMS NOT BEING USED.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED CRACKED LIGHT SHILED OVER PREP TABLE, INSTRUCTED TO REPLACE.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES, INSTRUCTED TO PROVIDE.