DRAGON BOWL.

Chicago Health Dept

220 W 31ST ST · CHINATOWN, CHICAGO

Last inspected 2017.

10 inspections on record since 2012 · Last inspected Jun 2017.

Last inspected Jun 2017. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JUN 2017

INSPECTION HISTORY

JUN 28

2017

PASS 3 violations

Minor Food Storage & Handling

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

OBSERVED SEVERAL FOOD ITEMS STORED IN PLASTIC BAGS OF THE REFRIGERATION UNITS AND UPRIGHT FREEZERS. MUST USE FOOD GRADE STORAGE CONTAINERS/BAGS.

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

CLEAN/SANITIZE AND PROPERLY STORE MULTI-USE UTENSILS IN KITCHEN PREP AREA, NOT BETWEEN EQUIPMENT.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOOR OF REAR DRY FOOD STORAGE AREA ALONG WALLBASE, UNDER SHELVING AND AT CORNERS.

NOV 21

2016

PASS 4 violations

Minor Food Storage & Handling

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST LABEL THE BULK STORAGE CONTAINERS IN KITCHEN WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST CLEAN THE CAN OPENER BLADE ON THE PREP TABLE AND MAINTAIN.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR BOTTOM AND EXTERIOR SURFACE OF FRYERS IN KITCHEN.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER COOKING EQUIPMENT IN KITCHEN. SOME CRACKED FLOOR TILE IN KITCHEN BY PREP TABLE; REPAIR/REPLACE WHERE NEEDED.

FEB 3

2016

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

THE RUBBER GASKET AT THE THREE DOOR COOLER (FAR RIGHT SIDE) IS IN POOR REPAIR; REPLACE RUBBER GASKET.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS AND PIPES ON FLOOR UNDERNEATH THE COOKING EQUIPMENT TO REMOVE GREASE AND OTHER DEBRIS.

JAN 27

2016

FAIL 5 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED THIRTY RODENT DROPPINGS ON THE FLOOR UNDER THE SHELF WHERE THE RICE IS STORED AND ON THE FLOOR IN THE STORAGE ROOM UNDER THE STORAGE SHELVES. MUST CLEAN AND REMOVE DROPPINGS FROM AREAS OBSERVED. MUST HAVE SERVICE FROM ANDERSON BY REINSPECTION NEXT WEEK. SERIOUS VIOLATION 7-38-020 ISSUED.

Serious Pest Activity

* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

THE INSPECTION SUMMARY REPORT FROM THE PREVIOUS INSPECTION MARCH 17, 2015 WAS NOT POSTED AS REQUIRED. ESTABLISHMENT HAD THE SUMMARY FROM DECEMBER 2014 POSTED. THE SUMMARY FROM MARCH 17, 2015 WAS FOUND IN THE PEST CONTROL LOG BOOK WITH THE INSPECTION REPORT. INSTRUCTED THAT THE CURRENT SUMMARY FROM THE LAST INSPECTION MUST BE POSTED AT ALL TIMES. SERIOUS VIOLATION 7-42-010(B) ISSUED.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

THE CAN OPENER BLADE AT THE PREP TABLE IN THE KITCHEN IS NOT CLEAN; CLEAN AND MAINTAIN CAN OPENER BLADE. THE RUBBER GASKET AT THE THREE DOOR COOLER (FAR RIGHT SIDE) IS IN POOR REPAIR; REPLACE RUBBER GASKET.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: EXTERIOR SURFACES OF FRYERS, STOVE AND WOKS TO REMOVE GREASE OBSERVED.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN FLOORS AND PIPES ON FLOOR UNDERNEATH THE COOKING EQUIPMENT TO REMOVE GREASE AND OTHER DEBRIS. CLEAN FLOORS IN STORAGE AREAS. SOME CRACKED FLOOR TILE ON FLOOR BETWEEN THE THREE COMP SINK AND THE PREP TABLE; REPLACE FLOOR TILE WHERE NEEDED.

MAR 17

2015

PASS W/ CONDITIONS 4 violations 1 CRITICAL

Critical Employee Hygiene

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

OBSTRUCTED HAND WASHING SINKS, FOUND FOOD CONTAINERS AND STRAINERS INSIDE HAND SINKS FOR BOTH PREP AREAS. INSTRUCTED MGR TO KEEP HAND SINKS FREE FROM ANY OBSTRUCTION FOR PREORER HANDS WASHING. CRITICAL CITATION ISSUED 7-38-030.

Serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CERTIFIED FOOD AND SANITATION MGR ON SITE, NO CERTIFICATE POSTED WHILE HANDLING AND SERVING POTENTIALLY HAZARDOUS FODOS, INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED. 7-38-012.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST INSTALL A SPLASH GUARD BETWEEN REAR HAND SINK AND 3-COMP SINK.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO WEAR.

show all 10 inspections →

DEC 9

2014

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST CLEAN AND MAINTAIN CAN OPENER BLADE AT PREP TABLE IN KITCHEN. MUST CLEAN INTERIOR OF FREEZER IN REAR OF KITCHEN.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER COOKING EQUIPMENT TO REMOVE GREASE AND IN CORNER AREA BY THREE COMP SINK.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN WALL BY REAR DOOR TO REMOVE DUST OBSERVED. CLEAN INTERIORS OF LIGHT SHIELDS IN KITCHEN TO REMOVE PARTICLES INSIDE OF SHIELDS. MUST REMOVE DUST FROM THE VENTILATION FAN ON THE CEILING IN THE WASHROOM.

Minor Sanitation

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST PROVIDE THREE WORKING DRAIN STOPPERS FOR THE THREE COMP SINK FOR PROPER SET UP TO HOLD THE WATER IN WHEN WASH RINSE AND SANITIZING.

APR 15

2014

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

ONE BROKEN RUBBER GASKET AT PREP COOLER ACROSS FROM COOKING EQUIPMENT MUST BE REPLACED/REPAIRED TO AVOID ESCAPING AIR.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

SOME CLEANING WAS DONE TO EQUIPMENT AS INSTRUCTED; INSTRUCTED TO CONTINUE CLEANING EQUIPMENT.

APR 8

2014

FAIL 9 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED OVER FORTY MOUSE DROPPINGS ON FLOOR OF PANTRY IN REAR OF KITCHEN AND UNDER THREE COMP SINK. MUST CLEAN ALL AFFECTED AREAS. RECOMMENDED HAVING ANDERSON SERVICE ESTABLISHMENT PRIOR TO REINSPECTION. ESTABLISHMENT WAS RECENTLY SERVICED BY ANDERSON WHERE NO ACTIVITY WAS OBSERVED. SERIOUS VIOLATION 7-38-020.

Serious Documentation & Training

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NO CITY OF CHICAGO FOOD SERVICE MANAGER ON DUTY WITH A CERTIFICATE AS REQUIRED WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. MANAGER ON DUTY HAS ONLY A SERVSAFE CERTIFICATE DATED APRIL 29, 2013. SERIOUS VIOLATION 7-38-012.

Serious Sanitation

PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM JUNE 5, 2013 AS DESCRIBED BELOW. #30 MUST DATE/LABEL POTENTIALLY HAZARDOUS FOODS STORED IN THE COOLERS/FREEZERS IN THE PREP AREA. #33 MUST DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR OF ALL COOLERS (INCLUDING) RUBBER GASKETS AND FAN COVERS AND COOKING EQUIPMENT, CAN OPENER, PREP TABLES AND STORAGE RACKS IN PREP AREA AND WALK-IN COOLER. #34 MUST DETAIL CLEAN AND MAINTAIN ALL FLOOR DRAINS AND FLOORS IN CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. #35 MUST CLEAN AND MAINTAIN WALLS UNDER/AROUND COOKING EQUIPMENT AND SINKS. #43 MUST STORE ALL WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE. SERIOUS VIOLATION 7-42-090.

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST DATE/LABEL POTENTIALLY HAZARDOUS FOODS STORED IN THE COOLERS/FREEZERS IN THE PREP AREA.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

ONE BROKEN RUBBER GASKET AT PREP COOLER ACROSS FROM COOKING EQUIPMENT MUST BE REPLACED/REPAIRED TO AVOID ESCAPING AIR.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR OF ALL COOLERS (INCLUDING RUBBER GASKETS AND FAN COVERS) AND COOKING EQUIPMENT, CAN OPENER, PREP TABLES AND STORAGE RACKS IN PREP AREA AND WALK IN COOLER.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN AND MAINTAIN ALL FLOOR DRAINS AND FLOORS IN THE CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN AND MAINTAIN WALLS UNDER/AROUND COOKING EQUIPMENT AND SINKS. MUST REPAIR LOOSE WALL COVING WHERE NEEDED ALONG WALLBASE BY WALK-IN COOLER AND UNDER STORAGE SHELF ACROSS FROM PANTRY. (JULY 8, 2014)

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE ALL WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.

JUN 5

2013

PASS 8 violations

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

MUST DATE/LABEL POTENTIALLY HAZARDOUS FOODS STORED IN THE COOLERS/FREEZERS IN THE PREP AREA.

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MUST INVERT LARGE MULTI USE POTS IN THE REAR PREP AREA.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST SAND OR REPLACE CUTTING BOARD IN THE REAR PREP AREA ACROSS FROM COOKING EQUIPMENT.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST DETAIL CLEAN AND MAINTAIN ALL FLOOR DRAINS AND FLOORS IN THE CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN AND MAINTAIN THE VENTS IN THE TOILET ROOM AND WALLS UNDER/AROUND COOKING EQUIPMENT AND SINKS.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

Minor Sanitation

FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED

MUST STORE ALL WASH CLOTHS IN SANITIZING SOLUTION WHEN NOT IN USE.

JAN 10

2012

PASS · 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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