Dulce Maria
3014 W Irving Park Rd Ste 1, Chicago, IL 60618 · North Center · Bakery · Medium risk
Not yet rated. This restaurant has fewer than 3 inspections on record.
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One inspection on record — passed
Last Inspected
2010-09-16
Pass Rate
100%
0 failures
What You Should Know
→ Limited data — only 1 inspection on record
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Types of Issues Found
🌡 Food Temperature minor 1×
Inspection History
4 ▾
minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.OBSERVED RUSTY STORAGE SHELF IN WALK-IN COOLER INSTRUCTED TO REMOVE RUST.
minor Food Temperature
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED THE FOLLOWING ITEMS NOT CLEAN FRONT OVEN, HOT HOLDING EQUIPMENT INSTRUCTED TO CLEAN.
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR THRU-OUTFIRST FLOOR AND BASEMENT.
minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned.REPAIR EAST WALL.
Data sourced from Chicago Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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