Dunkin Donuts
Passed most recently but 4 prior failures on record
2025-03-13 Pass Canvass 4 ▾
NON-FOOD/FOOD CONTACT SURFACES CLEAN
PREP TABLE LEGS AND WHEELS IN NEED OF CLEANING TO REMOVE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS UNDER ALL EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
ALL FLOOR DRAINS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MISSING DRAIN COVER ON DRAIN AT WALK IN COOLER. INSTRUCTED TO COVER AND MAINTAIN.
2024-09-06 Pass Canvass 3 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOZZLES ON DRINK MACHINES IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
STORAGE CABINETS AND RACKS IN NEED OF CLEANING TO REMOVE FOOD SPILLS AND SPLATTERS. INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS AND FLOOR DRAINS IN NEED OF CLEANING TO REMOVE ALL DEBRIS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
2021-11-04 Pass w/ Conditions Canvass CRITICAL 10 ▾
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERED BULK SUGAR CONTAINER NOT LABELED. MUST LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 1/4" GAP ON BOTTOM LEFT CORNER OF REAR DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN REAR STORAGE. INSTRUCTED MANAGER TO ELEVATE ALL ARTICLES OFF FLOOR.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DAMAGED GASKETS ON DRAWER AND PREP COOLER DOORS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED FOOD DEBRIS AND SPILLS ON PREP TABLES AND BEVERAGE MACHINES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LOW HOT WATER PRESSURE AT HANDWASHING SINK IN MEN WASHROOM. INSTRUCTED MANAGER TO REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING AND STAINED CEILING TILES IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED SOME EXPIRED FOOD HANDLER TRAINING. ALL EMPLOYEES MUST HAVE VALID FOOD HANDLER TRAINING.
MISCELLANEOUS / PUBLIC HEALTH ORDERS
OBSERVED TWO FEMALE EMPLOYEES NOT WEARING FACE COVERINGS IN FRONT PREP AREA. ALL INDIVIDUALS REGARDLESS OF VACCINATION STATUS SHALL WEAR A MASK SECURELY COVERING NOSE AND MOUTH WHEN INDOORS AND ANY PUBLIC PLACE. 7-28-060 CITATION ISSUED
2020-04-22 Pass Canvass Re-Inspection ▾
No violations found.
2020-04-21 Pass w/ Conditions Canvass 4 ▾
PROPER COLD HOLDING TEMPERATURES
OBSERVED IMPROPER COLD TEMPERATURES OF TCS FOODS INSIDE OF PREP COOLER. APPROX 15-LBS OF PORK SAUSAGE AT IMPROPER COLD TEMPERATURES OF 49.0F,50.0F, 1-LB OF VEGAN SAUSAGE AT 46.0F,15-LBS OF EGG PATTIES AT 48.0F,49.0F, ASSORT TUBS AND PORTION CUPS OF ...
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED INADEQUATE COLD HOLDING FACILITIES OF PREP COOLER MAINTAINING IMPROPER COLD TEMPERATURE OF 50.0F. INSTRUCTED COOLER MUST MAINTAIN COLD TEMPERATURE OF 41.0F OR BELOW. COOLER WILL BE TAGGED HELD FOR INSPECTION. INSTRUCTED NOT TO USE FOR STORAG...
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO THERMOMETER INSIDE OF PREP COOLER. INSTRUCTED TO INSTALL.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED NO LIGHTS IN HALLWAY BY WASHROOMS. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING.
2019-08-07 Pass Short Form Complaint 1 ▾
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED LOOSE GROUT BETWEEN FLOOR TILES IN PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO GROUT FLOOR TILES AS NEEDED.
2019-06-13 Pass Canvass Re-Inspection 1 ▾
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED LOOSE GROUT BETWEEN FLOOR TILES IN PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO GROUT FLOOR TILES AS NEEDED.
2019-06-06 Fail Canvass CRITICAL 10 ▾
1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR VALID CERTIFICATE POSTED WHEN TCS FOOD(COOKED TO ORDER BREAKFAST SANDWICHES) PREPARED AND SERVED. PRIORITY FOUNDATION CITATION ISSUED 7-38-012
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVEED NO HAND WASHING SIGN AT HAND WASHING SINK IN MEN WASHROOM. INSTRUCTED TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED ACCUMULATED BLACK MOLD-LIKE SUBSTANCE ON INTERIOR PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN ICE MACHINE AND MAINTAIN. PRIORITY FOUNDATION CITATION ISSUED 7-38-005
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 1/4" GAP ON BOTTOM LEFT CORNER OF REAR DOOR. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED INTERIOR AND EXTERIOR SURFACES OF BEVERAGE MACHINES NEED CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO PREP SINK FOR OBTAINING WATER AND DISCARDING WASTE LIQUIDS IN PREP AREA. INSTRUCTED MANAGER TO INSTALL PREP SINK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED LOOSE FLOOR TILES IN PREP AND DISH WASHING AREA. INSTRUCTED MANAGER TO GROUT FLOOR TILES AS NEEDED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS AND SPILLS ON FLOOR UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS IN ALL AREAS.
2018-06-15 Pass Canvass 2 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED THE INTERIOR AND EXTERIOR OF THE OVEN NOT CLEAN, INSTRUCTED TO CLEAN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED WATER DAMAGED CEILING TILES IN REAR MENS RESTROOM, INSTRUCTED TO REPLACE. ALSO REPLACE MISSING TILES IN REAR, CLEAN REAR STORAGE LIGHT SHIELDS.
2016-08-17 Pass Canvass 5 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN INTERIOR AND EXTERIOR OF BEVERAGE MACHINES,COOLERS,COUNTERS AND CABINETS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
REPLACE STAINED CEILING TILES IN REAR STORAGE AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
REPAIR LEAKING STOPPER UNDER RIGHT COMPARTMENT OF 3 COMPARTMENT SINK.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ELEVATE ALL STOCK OFF FLOOR IN STORAGE AREAS.
2014-10-02 Pass w/ Conditions Short Form Complaint 1 ▾
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS IN THE CORNERS, TOILET ROOMS AND UNDER/AROUND ALL HEAVY EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
2014-07-16 Pass w/ Conditions Canvass Re-Inspection CRITICAL 2 ▾
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
FOUND FRONT EXPOSED HANDWASHING SINK NOT ACCESSIBLE. A BUCKET WITH WATER AND WASH CLOTHS FOUND INSIDE OF HAND SINK. INSTRUCTED TO KEEP SINK EMPTY AND ACCESSIBLE AT ALL TIMES. CRITICAL VIOLATION 7-38-030
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS IN THE CORNERS, TOILET ROOMS AND UNDER/AROUND ALL HEAVY EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
2014-07-09 Fail Canvass Re-Inspection CRITICAL 2 ▾
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FOUND REAR OUTER OPENINGS NOT RODENT/INSECT PROOFED. A 1 1/2" GAP NOTED AT THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECT PROOF DOORS, MAKE TIGHT FITTING AT BOTTOM AND MAINTAIN. SERIOUS VIOLATION 7-38-020
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS IN THE CORNERS, TOILET ROOMS AND UNDER/AROUND ALL HEAVY EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
2014-07-08 Fail Canvass CRITICAL 4 ▾
FACILITIES TO MAINTAIN PROPER TEMPERATURE
FOUND FRONT PREP REACH IN COOLER NOT ABLE TO MAINTAIN THE REQUIRED TEMPERATURE OF 40F OR LESS (AMBIENT TEMPERATURE WAS 58.1F PER OWNER'S THERMOMETER). INSTRUCTED TO HAVE UNIT SERVICED SO IT MAINTAINS THE REQUIRED TEMPERATURE. CRITICAL VIOLATION 7-38-...
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
FOUND POTENTIALLY HAZARDOUS FOODS STORED IN THE FRONT PREP REACH IN COOLER AT IMPROPER TEMPERATURES. TEMPERATURES RANGED FROM 50.0F-57.2F AND INCLUDED EGGS, SAUSAGE, CHEESE, CREAM CHEESE, CHICKEN SALAD, CHICKEN PATTIES, TURKEY, HAM AND DUNKIN DOGS. I...
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
FOUND REAR OUTER OPENINGS NOT RODENT/INSECT PROOFED. A 1 1/2" GAP NOTED AT THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECT PROOF DOORS, MAKE TIGHT FITTING AT BOTTOM AND MAINTAIN. SERIOUS VIOLATION 7-38-020
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FOUND FLOORS IN THE CORNERS, TOILET ROOMS AND UNDER/AROUND ALL HEAVY EQUIPMENT IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
2013-12-06 Pass Canvass 2 ▾
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NEED TO CLEAN INTERIOR OF MICROWAVE,OVEN. ALSO CLEAN AND SANITIZE SYRUP NOZZELS FRONT AND REAR PREP TABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
NEED TO CLEAN REAR STORAGE CEILING LIGHT SHIELDS ALSO REAR HALLWAY LEADING TO RESTROOMS.
2012-09-20 Pass Complaint 2 ▾
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS UNDER EQUIPMENT IN NEED OF CLEANING TO REMOVE FOOD DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
FOOD HANDLERS MUST WEAR HAIR RESTRAINTS AND KEEP HAIR TIED. MUST CORRECT AND MAINTAIN.
2011-12-15 Pass License ▾
No violations found.
2011-11-28 Fail License ▾
No violations found.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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