Dunkin Donuts
3001 W Belmont Ave, Chicago, IL 60618 · North Center · Restaurant · Medium risk
Not yet rated. This restaurant has fewer than 3 inspections on record.
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2 inspections on record — all passed (not yet rated)
Last Inspected
2020-04-16
What You Should Know
⚠ Sanitation issues found across 5 inspections
⚠ Documentation & Training issues found across 1 inspection
→ Limited data — only 2 inspections on record
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Types of Issues Found
🧼 Employee Hygiene minor 2×
📋 Documentation & Training critical 1×
📦 Food Storage & Handling serious 1×
Inspection History
2020-04-16 Pass w/ Conditions Canvass CRITICAL 7 ▾
critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO WRITTEN CLEANING PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMIT/DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
serious Food Storage & Handling
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED
OBSERVED UNKNOWN WHITE POWDER SUBSTANCE IN AN OPEN CONTAINER WITH A SCOOP, NOT LABELED OR IDENTIFIED BEING STORED ON THE FLOOR UNDER THE REAR DRY FOOD STORAGE SHELVING. MANAGER DISCARDED. PRIORITY FOUNDATION VIOLATION 7-38-015. NO CITATION ISSUED.
minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.
minor Sanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
MUST INSTALL A SPLASH GUARD BETWEEN THE UTILITY MOP SINK AND THE CLEAN DISH DRAINBOARD ON THE THREE COMPARTMENT SINK.
minor Employee Hygiene
PERSONAL CLEANLINESS
ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINT.
minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
4 ▾
minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO DETAIL CLEAN THE FLOORS IN THE ELECTRICAL CLOSET TO REMOVE DIRT AND DEBRIS BUILDUP AND MAINTAIN.
minor Sanitation
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED DUST COVERING THE LIGHT SHIELDS UNDER THE HOOD VENT, ABOVE THE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
minor Sanitation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
INSTRUCTED TO DETAIL CLEAN THE FAN VENTILATION COVERS IN THE MEN AND WOMENS BATHROOMS TO REMOVE DUST BUILDUP.
minor Employee Hygiene
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
THE HAND WASHING SINK IN THE MEN'S BATHROOM IS SLOW DRAINING. INSTRUCTED TO CONTACT A PLUMBER TO REPAIR SINK TO PROVIDE ADEQUATE DRAINING AT ALL TIMES.
Data sourced from Chicago Dept. of Public Health ·
This restaurant does not yet have enough inspections for a score.
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