DUNKIN DONUTS.
4701 S KEDZIE AVE · BRIGHTON PARK, CHICAGO
10 of 15 inspections passed, 4 failed, 1 passed with conditions. 10 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JUL 182025FAILED3 violationsDETAILS
MISSING THERMOMETERS IN SMALL COOLERS AND COOLER DRAWERS. INSTD TO PROVIDE THERMOMETERS AND MAINTAIN
ICE CREAM CONTAINERS ON WALK IN FREEZER FLOOR. INSTD TO ELEVATE 6 INCHES AND MAINTAIN
GARBAGE DUMPSTER MISSING LIDS AND EXPOSING REFUSE. INSTD TO PROVIDE TIGHT FITTING LIDS ON DUMPSTER AT ALL TIMES AND MAINTAIN. CITATION ISSUED 7-38-020(B) PRIORITY FOUNDATION
OCT 22024PASSED4 violations1 CRITICALDETAILS
4-602.13 OBSERVED INTERIORS OF COLD HOLD UNITS IN FRONT PREP AREA IN NEED OF CLEANING. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
5-402.12 UNABLE TO LOCATE GREASE TRAP AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO LOCATE OR INSTALL.
6-501.11 OBSERVED SEALANT AROUND HANDSINK TO BE RIPPED AND MOLDY. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
6-501.114 OBSERVED ITEMS STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED THE PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM THE FLOOR
SEP 252024FAILED9 violations3 CRITICALDETAILS
OBSERVED NO PAPER TOWELS IN DISPENSERS AT BOTH HANDSINKS IN THE FOOD PREP AREA. INSTRUCTED PERSON IN CHARGE TO PROVIDE HAND DRYING PROVISION AT ALL TIMES AND MAINTAIN. PRIORITY FOUNDATION #7-38-030(C). CITATION ISSUED.
OBSERVED NO HANDSOAP AT HAND LOCATED NEXT TO THE ICE MACHINE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE AND MAINTAIN HANDWASHING CLEANSER AT ALL TIMES AND MAINTAIN. PRIORITY FOUNDATION #7-38-030(C). CITATION COMBINED WITH VIOLATION ABOVE.
OBSERVED ICE MACHINE LOCATED IN PREP AREA WITH A BUILD-UP OF BLACK SLIME SUBSTANCE, DRIPPING ONTO ICE CUBES STORED BELOW ICE BIN. (ICE IS USED FOR HUMAN CONSUMPTION). ALSO, BLACK SLIME-LIKE BUILD-UP ON THE DOOR OF THE UNIT. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.CITATION ISSUED
OBSERVED INTERIORS OF COLD HOLD UNITS IN FRONT PREP AREA IN NEED OF CLEANING. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
UNABLE TO LOCATE GREASE TRAP AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO LOCATE OR INSTALL.
OBSERVED OUTSIDE DUMPSTER WITH BROKEN/MISSING LIDS. INSTRUCTED TO CORRECT, REPLACE AND MAINTAIN TO ENSURE TIGHT-FITTING LIDS. PRIORITY FOUNDATION #7-38-020(B). CITATION ISSUED.
OBSERVED AREA AROUND OUTSIDE DUMPSTER TO HAVE DEBRIS AND TRASH FROM BUSINESS ON GROUND. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AREA.
OBSERVED SEALANT AROUND HANDSINK TO BE RIPPED AND MOLDY. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
OBSERVED ITEMS STORED ON THE FLOOR IN THE WALK-IN FREEZER. INSTRUCTED THE PERSON IN CHARGE TO ORGANIZE AND MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM THE FLOOR.
JUL 52019PASSED3 violationsDETAILS
OBSERVED THE FRONT COFFEE STATION COUNTERS NOT CLEAN, INSTRUCTED TO CLEAN.
OBSERVED THE UNISEX TOILET ROOM TRASH RECEPTACLE WITH OUT A COVER, INSTRUCTED TO PROVIDE COVERS FOR ALL TOILET ROOM RECEPATACLES.
OBSERVED THE FRONT FLOOR WET, INSTRUCTED TO DRY MOP, KEEP FLOOR DRY.
show all 15 inspections →
OCT 272016PASSED2 violationsDETAILS
REPAIR THE RIGHT COMPARTMENT SINK STOPPER LEVER AT THE FRONT 3 COMPARTMENT SINK SO THAT THE BASIN CAN HOLD WATER.
ALL FOOD HANDLERS MUST SHOW PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE.
NOV 62015PASSED2 violationsDETAILS
REACH IN COOLER DOOR RUBBER GASKET TORN (LOCATED NEXT TO DOUGHNUT DISPLAY CASE). REPAIR SAME
3-COMPARTMENT SINK CHEMICAL DISPENSING UNIT AND FAUCET LEAKING. INSTD TO REPAIR.
AUG 12014PASSED5 violationsDETAILS
OBSERVED REACH IN REFRIGERATOR DOOR IN DISREPAIR. REPAIR REACH IN REFRIGERATOR DOOR AND MAINTAIN.
OBSERVED SOAP DISPENSER IN RESTROOM NOT ATTACHED TO WALL. REPAIR SOAP DISPENSER AND MAINTAIN.
OBSERVED FLOOR OF WALK IN FREEZER WITH FOOD SPILLS AND UNCLEAN. CLEAN AND MAINTAINWALK IN FREEZER FLOOR.
OBSERVED FAUCET LEAKING AT 3 COMPARTMENT SINK. REPAIR AND MAINTIAN FAUCET.
OBSERVED SOME REACH IN REFRIGERATORS WITH NO THERMOMETERS. INSTALL CONSPICUOUS THERMOMETERS THAT ARE EASY TO READ AND CAN BE CHECKED OFTEN BY STAFF TO MAKE SURE ALL REFRIGERATORS ARE MAINTAINING 40F OR LESS.
MAR 202012PASSED6 violationsDETAILS
All food not stored in the original container shall be stored in properly labeled containers.MUST LABEL BULK FOOD STORAGE CONTAINERS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR DRAINS THROUGHOUT.
The walls and ceilings shall be in good repair and easily cleaned.MUST REMOVE BLACK MOLD ON EAST WALL NEAR BACK DOOR.MUST REMOVE & PAINT GRAFFITY ON WALLS IN CUSTOMERS TOILET ROOMS
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST REPLACE BROKEN LIGHT SHIELD IN CUSTOMERS TOILET ROOM.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.MUST CLEAN DUST BUILD UP FROM VENTS THROUGHOUT.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE & ORGANIZE ARTICLES UNUSE ARTICLES IN REAR PREP AREA,DOUBLE DOOR REACH IN COOLER & 2 REACH IN FREEZERS.
MAR 142011PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
POOR HYGENIC PRACTICES OBSERVED BY FOOD HANDLER, EATING ON PREP TABLE IN REAR, AND THEN PROCEEDING TO PREP SANDWICHES. INSTD TO EAT IN DESIGNATED AREAS ONLY AND WASH HANDS AFTER EATING AND WHEN NECESSARY. CITATION ISSUED 7-38-010A CRITICAL.
FLOOR THRU-OUT NEEDS DETAILED CLEANING. REPLACE ALL MISSING/CRACKED FLOOR TILES.
LIGHTSHIELDS AND VENTS THRU-OUT WITH DUST ACCUMULATION. CLEAN SAME.
EMPLOYEE BELONGINGS IMPROPERLY STORED (AVON BOOKS, NEWSPAPERS, ETC.) INSTD TO STORE IN DESIGNATED AREA.
AUG 252010PASSED5 violations1 CRITICALDETAILS
Inspector Comments: Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.MUST REMOVE RUST FROM TRIM AT 3- COMPARTMENT SINK.
Inspector Comments: Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.ALL COOLERS.
Inspector Comments: Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPAIR DAMAGED FLOOR TILES IN FRONT PREP AREA.CLEAN FLOOR DRAINS.
Inspector Comments: Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILINGS.REPLACE MISSING EXTERIOR BRICKS TO PREVENT RODENT ENTRY,MISSING DOOR SWEEP ON FRONT ENTRY DOOR.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.
AUG 132010FAILED6 violations2 CRITICALDETAILS
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 15 LIVE FLIES ON PREMISES FLYING AROUND,ON WINDOWS,BOXES.RECOMMENDED TO PLUG IN FLY LIGHTS,REMOVE OUTSIDE GARBAGE CANS FROM DOOR WAYS.HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/13/10.
Inspector Comments: Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.MUST REMOVE RUST FROM TRIM AT 3- COMPARTMENT SINK.
Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.ALL COOLERS.
Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPAIR DAMAGED FLOOR TILES IN FRONT PREP AREA.CLEAN FLOOR DRAINS.
Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILINGS.REPLACE MISSING EXTERIOR BRICKS TO PREVENT RODENT ENTRY,MISSING DOOR SWEEP ON FRONT ENTRY DOOR.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.
APR 72010PASSED5 violations1 CRITICALDETAILS
Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.MUST REMOVE RUST FROM TRIM AT 3- COMPARTMENT SINK.
Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.ALL COOLERS.
Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPAIR DAMAGED FLOOR TILES IN FRONT PREP AREA.CLEAN FLOOR DRAINS.
Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILINGS.REPLACE MISSING EXTERIOR BRICKS TO PREVENT RODENT ENTRY,MISSING DOOR SWEEP ON FRONT ENTRY DOOR.
Inspector Comments: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.
MAR 302010FAILED7 violations1 CRITICALDETAILS
A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.PREVIOUS MINOR VIOLATIONS FROM REPORT#87793 3/20/09 NOT CORRECTED #33 MUST CLEAN FILTERS AT UNUSED VENTILATION HOOD,STORAGE SHELVES IN FRONT PREP AREA. #34 MUST GROUT FLOOR NEAR FLOOR DRAINS IN REAR AND NEXT TO OVEN.#35 MUST CAULK AND SEAL FRONT WINDOWS AND WINDOW SILLS. MUST REPAIR AND MAINTAIN.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER.MUST REMOVE RUST FROM TRIM AT 3- COMPARTMENT SINK.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.ALL COOLERS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.REPAIR DAMAGED FLOOR TILES IN FRONT PREP AREA.CLEAN FLOOR DRAINS.
The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO CEILINGS.REPLACE MISSING EXTERIOR BRICKS TO PREVENT RODENT ENTRY,MISSING DOOR SWEEP ON FRONT ENTRY DOOR.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.PROVIDE VENTILATION IN EMPLOYEES TOILET ROOM.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →