SANITARY INSPECTION RECORD — CITY OF CHICAGO

DUNKIN DONUTS/BASKIN ROBBINS.

YOUR CALL. 51/100

350 E 103RD ST · ROSELAND, CHICAGO

Last inspected March 4, 2025 · passed

14 of 21 inspections passed, 5 failed, 2 passed with conditions. 11 critical violations across the record.

THE NUMBERS

INSPECTIONS
21
14 passed · 2 w/ conditions · 5 failed
VIOLATIONS
83
includes 11 critical
RECORDS COVER
10 YEARS
since Jun 2014

INSPECTION HISTORY

MAR 4
2025
PASSED
9 violations
DETAILS
MINORSanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED NOZZLES FROM CREAM DISPENSOR AND SUGAR DISPENSOR IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

MINORSanitation
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP AT ICE CHUTE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED MILK IN MILK CRATES ON FLOOR IN WALK IN COOLER. INSTRUCTED TO HAVE ALL FOOD ITEMS 6 INCHES OFF FLOOR CORRECT AND MAINTAIN

MINOREmployee Hygiene
PERSONAL CLEANLINESS

ALL FOOD HANDLERS IN FOOD PREP AREA IN NEED OF HAIR RESTRAINTS. ALL LONG HAIR MUST BE RESTRAINED WITH HAIR NET, HAT OR A TYPE OF RESTRAINT. INSTRUCTED MANAGER TO CORRECT AND MAINTAIN.

MINORSanitation
WIPING CLOTHS: PROPERLY USED & STORED

ALL WIPING CLOTHS WHEN NOT IN USE MUST BE STORED IN CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL BUILD UP INSTRUCTED TO CLEAN AND MAINTAIN.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

LEAK AT HANDSINK FAUCET AT 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

TOILET ROOMS IN NEED OF CLEANING. INSTRUCTED TO CORRECT AND MAINTAIN

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS IN NEED OF CLEANING TO REMOVE ALL BUILD UP IN CORNERS AND ALONG WALL BASES INSTRUCTED TO CLEAN AND MAINTAIN

OCT 17
2023
PASSED
3 violations
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

FOUND THE VENT COVERS IN THE FRONT OF THE RESTAURANT WITH RUST. INSTRUCTED MANAGER TO REMOVE RUST AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND WATER STAINED CEILING TILES IN THE FRONT OF THE RESTAURANT. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND THE INTERIOR OF THE FLOOR DRAINS AND THE FLOORS IN THE CORNERS UNDER/AROUND THE HEAVY EQUIPMENT WITH FOOD AND DIRT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS.

JUN 9
2023
PASSED
1 violation
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.11 OBSERVED A DAMAGED RUBBER GASKET ON THE WALK-IN FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN.

JUN 2
2023
FAILED
4 violations2 CRITICAL
DETAILS
CRITICALSanitation
HANDS CLEAN & PROPERLY WASHED

OBSERVED IMPROPER CLEANING PROCEDURE. NOTED FEMALE EMPLOYEE AT THE FRONT COFFEE STATION, NEAR THE CASH REGISTER WASH HANDS AND USE A BLUE, SOILED WIPING CLOTH USED TO WIPE TABLES AND THEN PREPARED ICED DRINKS. INSTRUCTED MUST USE A PROPER HAND DRYING PROVISION THAT IS DESIGNED FOR SINGLE USE. PRIORITY 7-38-010, CITATION ISSUED.

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED PINK AND BLACK MOLD LIKE SUBSTANCE ON THE ICE PANEL INSIDE OF THE ICE MACHINE ABOVE THE ICE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. ICE IS USED FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN ELECTRICAL, INSECT CONTROL DEVICE ABOVE A FOOD PREP TABLE NEAR THE SERVICE WINDOW AT THE FRONT OF THE FACILITY. INSTRUCTED TO RELOCATE SAID INSECT CONTROL DEVICE AND MAINTAIN

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED A DAMAGED RUBBER GASKET ON THE WALK-IN FREEZER. INSTRUCTED TO REPAIR AND MAINTAIN.

OCT 4
2022
PASSED
3 violations
DETAILS
MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS OFF FLOOR.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED ICE BUILDUP IN WALK-IN FREEZER AND DAMAGED DOOR GASKETS ON PREP COOLER. INSTRUCTED MANAGER TO REPAIR.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DEBRIS AND SPILLS ON FLOOR UNDER EQUIPEMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

show all 21 inspections →
MAR 18
2022
FAILED
6 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THREE LIVE ROACHES CRAWLING ON NORTH WALL BEHIND DONUT DISPLAY SHELVES. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED ICE CREAM STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF BEVERAGE MACHINES, PREP TABLES, SHELVING UNITS, DONUT DISPLAY, COOLERS, AND FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINOROther
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED LID MISSING ON OUTSIDE GARBAGE DUMPSTER. INSTRUCTED MANAGER TO REPLACE MISSING LID AND MAINTAIN. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS AND SPILLS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED EXPIRED FOOD HANDLER TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

MAR 11
2022
FAILED
8 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HOT WATER 65.8F AT HAND WASHING SINK IN EMPLOYEE WASHROOM. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHING SINK IN WASHROOM. PRIORITY 7-38-030(C) CITATION ISSUED.

SERIOUSFood Temperature
PROPER COLD HOLDING TEMPERATURES

OBSERVED COLD TCS FOOD WHIPPED CREAM(55.5F) AND CAPPUCINO MIX (55.4F) STORED AT IMPROPER TEMPERATURE IN PREP COOLER. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 40 LBS AND $60 OF PRODUCT. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY 7-38-005 CITATION ISSUED

MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 57.9F. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN COOLER AT 41F OR BELOW. PREP COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38-005 CITATION ISSUED

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED ICE CREAM STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS SIX INCHES OFF FLOOR.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED FOOD SPILLS AND DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF BEVERAGE MACHINES, PREP TABLES, SHELVING UNITS, COOLERS, AND FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINORSanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED, DUMPSTERS OVERFLOWING WITH TRASH AND LIDS NOT TIGHT-FITTING. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN OUTSIDE GARBAGE AREA. PRIORITY FOUNDATION 7-38-020(B) CITATION ISSUED

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FOOD DEBRIS AND SPILLS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED EXPIRED FOOD HANDLER TRAINING ON SITE. INSTRUCTED MANAGER TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES.

NOV 24
2021
PASSED
2 violations
DETAILS
MINORPest Activity
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD BEING USED AS SHELVING IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE CARDBOARD TO PREVENT PEST HARBORAGE.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED 2 FEMALE EMPLOYEES WITHOUT FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENTS.

NOV 17
2021
FAILED
7 violations3 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).

CRITICALPest Activity
FOOD IN GOOD CONDITION, SAFE, & UNADULTERATED

OBSERVED 30-40 FLYING INSECTS LANDING AND SITTING ON DONUTS IN FRONT DONUT DISPLAY AREA. MANAGER DISCARDED AND DENATURED 23 DOZEN DONUTS. PRIORITY VIOLATION. 7-38-005(A) CITATION ISSUED.

CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED 30-40 FLYING INSECTS/GNATS IN FOOD DISPLAY AREA LANDING ON DONUTS AND IN THE REAR NEAR UTILITY SINK. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED

MINORPest Activity
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED CARDBOARD BEING USED AS SHELVING IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE CARDBOARD TO PREVENT PEST HARBORAGE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED COFFEE BEANS AND FOOD DEBRIS ON FLOOR AND UNDERNEATH EQUIPMENT IN FRONT SERVING AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED MOP IMPROPERLY STORED AND DIRTY MOP WATER IN REAR NEAR UTILITY SINK. INSTRUCTED MANAGER TO HANG MOPS WITH HEAD UP TO PREVENT INSECT BREEDING.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED 2 FEMALE EMPLOYEES WITHOUT FOOD HANDLER CERTIFICATES. INSTRUCTED MANAGER TO COMPLY WITH IDPH FOOD HANDLER REQUIREMENTS.

JUN 8
2021
PASSED
2 violations
DETAILS
MINOREmployee Hygiene
PERSONAL CLEANLINESS

OBSERVED SOME FOOD HANDLERS NOT WEARING HAIR RESTRAINTS IN PREP AREA. INSTRUCTED TO PROVIDE FOR EMPLOYEES AT ALL TIMES .

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKY FAUCET AT HAND SINK IN ICE CREAM SECTION. MUST REPAIR.

SEP 23
2020
PASSED
0 violations
JUL 8
2020
PASSED
0 violations
FEB 11
2020
PASSED
2 violations
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN ALL COUNTER TOPS AND PREP STATIONS TO REMOVE SPILLS AND DEBRIS.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING INSIDE THE WALK IN COOLER ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS AND DBEIRS. ALSO CLEAN THE FLOOR AROUND HEAVY EQUIPMENT TO REMOVE SPILLS AND DEBRIS.

FEB 27
2019
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE A WRITTEN PROCEDURE AND KIT WITH NECESSARY ITEMS NEEDED,( DISPOSABLE MOP, FACE MASK, GLOVES, AND APPROPIATE SANITIZER TO KILL THE NOROVIRUS. PRIORITY FOUNDATION

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED INTERIOR OF ICE MACHINE HAS SLIGHT BUILD UP. MUST CLEAN/MAINTAIN.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

WASHROOMS USED BY FEMALES MUS HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. INSTRUCTED TO PROVIDE IN EMPLOYEE WASHROOM

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOORS AREAS NOT CLEAN OF DEBRIS UNDER ALL HEAVY RQUIPMENT. INSTRUCTED TO CLEAN/MAINTAIN.

NOV 9
2018
PASS W/ CONDITIONS
8 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012(A)

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO SOAP AT HAND WASHING SINKS IN PREP AREA NEAR WASHROOMS AND BOTH STAFF WASHROOMS. INSTRUCTED MANAGER TO PROVIDE SOAP AT ALL HAND WASHING SINKS FOR PROPER HAND WASHING. PRIORITY FOUNDATION CITATION ISSUED 7-38-030(C)

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINER IN ICE CREAM PREP AREA NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED ICE CREAM STORED ON FLOOR INSIDE WALK-IN FREEZER. ALL FOOD MUST BE ELEVATED SIX INCHES OFF FLOOR.

MINORFacility Condition
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED SINGLE SERVICE CONTAINERS STORED ON FLOOR IN ICE CREAM PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES OFF FLOOR.

SERIOUSEmployee Hygiene
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED DIRT AND DEBRIS ON HANDLES OF HAND WASHING SINK NEAR WASHROOMS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. OBSERVED DEBRIS INSIDE TOP INTERIOR OF ICE MACHINE. MUST CLEAN AND MAINTAIN.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED SPRAYER LEAKING AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED EXCESS WATER ON FLOOR UNDER 3-COMPARTMENT SINK IN ICE CREAM PREP AREA. MUST CLEAN AND MAINTAIN.

JUL 10
2017
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR PANEL OF ICE MACHINE HAS SLIGHT BUILD-UP.MUST CLEAN/MAINTAIN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NOT CLEAN OF DEBRIS BEHIND PREP TABLE IN REAR DECORATING AREA. MUST CLEAN/MAINTAIN.

MINOROther
FOOD HANDLER REQUIREMENTS MET

NO IDPH FOOD HANDLERS TRAINING FOR EMPLOYEES. MUST PROVIDE .

SEP 6
2016
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE LOOSE GASKET ON PREP COOLER #7 IN BEVERAGE PREP AREA.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

REPLACE MISSING THERMOMETER IN PREP COOLER IN ICE CREAM PREP AREA.

AUG 29
2016
FAILED
8 violations
DETAILS
SERIOUSOther
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1537832 ON 5-8-15:38-INSTRUCTED TO FIX THE LEAK AT THE PIPE IN BETWEEN THE MOPSINK AND HOT WATER TANK. SERIOUS VIOLATION 7-42-090

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

REPLACE LOOSE GASKET ON PREP COOLER #7 IN BEVERAGE PREP AREA.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR OF ICE MACHINE, BEVERAGE MACHINES, AND PREP COOLERS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN LIGHT SHIELDS AND CEILING VENTS IN SANDWICH PREP AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR CLOGGED EXPOSED SINK NEAR OVEN.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

REPLACE MISSING THERMOMETER IN PREP COOLER IN ICE CREAM PREP AREA.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ELEVATE ALL STOCK OFF FLOOR IN WALK-IN COOLER AND WALK-IN FREEZER. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.

MAY 8
2015
PASSED
7 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO SAND 0R REPLACE THE CUTTING BOARD WITH THE DEEP, DARK GROOVES IN THE SIDE, FRONT PREP AREA. MUST MAINTAIN SMOOTH AND EASILY CLEANABLE CUTTING BOARDS.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO REMOVE THE EXCESS ICE BUILD UP IN THE FRONT REACH IN FREEZERS ON THE BASKIN ROBBINS SIDE AND IN THE REAR WALK IN FREEZER. MAINTAN SAME.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF THE REACH IN FREEZERS AND INTERIOR OF THE COOKING EQUIPMENT.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE INTERIOR OF THE FLOOR DRAINS AND FLOORS IN THE PREP AREAS, IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN AND MAINTAIN THE LOWER WALLS AROUND THE SINKS, COOLERS ANDS COOKING EQUIPMENT. ALSO, CLEAN THE DIRT/DUST PARTICLES OFF THE WALLS BEHIND THE DESSERT MENU IN THE FRONT PREP AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTRUCTED TO FIX THE LEAK AT THE PIPE IN BETWEEN THE MOPSINK AND HOT WATER TANK.

MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

INSTRUCTED TO HAVE ALL FOOD HANDLERS WEAR A HAIR RESTRAINT.

OCT 22
2014
PASSED
4 violations1 CRITICAL
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS IN THE PREP AREAS AND IN REAR OF PREMISES,ALONG WALL BASE AND CORNERS

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

GENERAL CLEAN WALLS N THE REAR OF PREMISES NEAR COOLERS,HAS DIRT BUILD-UP

MINORFood Temperature
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETERS INSIDE THE PREP COOLPER AND COLD HOLDING UNIT IN FRONT PREP AREA

CRITICALPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE CLUTTER (BOXES) FROM IN FRONT OF REAR EXIT DOOR TO PREVENT BRODENT HARBORAGE

JUN 30
2014
PASSED
0 violations

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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