EAT ME MILK ME.

Chicago Health Dept

1111 W RANDOLPH ST · WEST LOOP, CHICAGO

Last inspected 2022.

5 inspections on record since 2019 · Last inspected Jun 2022.

Last inspected Jun 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
5
VIOLATIONS
19
total on record
LAST INSPECTED
JUN 2022

INSPECTION HISTORY

JUN 13
2022
PASS 1 violation
Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED DIM LIGHT IN PUBLIC BATHROOMS. MUST PROVIDE ADEQUATE LIGHTING.

JUN 6
2022
FAIL 4 violations 2 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

NO PERSON IN CHARGE DURING TIME OF INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS WERE BEING PREPARED AND SERVED(MILK TEA). INSTRUCTED TO HAVE A PERSON IN CHARGE ON SITE AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED TWO EMPLOYEES PRESENT DURING SHIFT WITHOUT ACCESS TO TOILET ROOM. AT LEAST ONE TOILET ROOM IS REQUIRED WHEN THERE ARE TEN OR FEWER EMPLOYEES PRESENT DURING ANY SHIFT. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). CITATION ISSUED.

Minor Other
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

SUMMARY REPORT NOT POSTED FROM 1/8/2020, REPORT #2356280. INSTRUCTED TO POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-42-010(b). CITATION ISSUED.

JAN 8
2020
PASS 1 violation
Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS MUST OBTAIN ALLERGEN TRAINING COMPLETION CERTIFICATES AND KEEP ON SITE FOR REVIEW.

DEC 12
2019
FAIL 2 violations
Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

CONTINUED NON COMPLIANCE...OBSERVED INADEQUATE EQUIPMENT FOR HEATING FOOD ITEMS OFFERED IN MENU (CHICKEN, BEEF, PORK) TO REQUIRED TEMPERATURE CONTROL. INSTRUCTED TO PROVIDE HEATING EQUIPMENT SUFFICIENT IN NUMBER AND CAPACITY TO SUPPORT OPERATION AND MAINTAIN.PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS MUST OBTAIN ALLERGEN TRAINING COMPLETION CERTIFICATES AND KEEP ON SITE FOR REVIEW.

NOV 5
2019
FAIL 11 violations 4 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE ON SITE. MUST OBTAIN.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NOTED NO PERSON ON SITE WITH VALID ORIGINAL CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE DURING TIME OF INSPECTION.INSTRUCTED TO OBTAIN AND POST ON SITE FOR PUBLIC VIEW.PRIORITY FOUNDATION VIOLATION. 7-38-012. NO CITATION ISSUED.

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICIES ON SITE FOR REVIEW FOR ALL FOOD AND CONDITIONAL EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO WRITTEN PROCEDURE POSTED ON SITE OR NECESSARY ITEMS OUTLINED IN POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIAARHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

Serious Food Temperature
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED HIGH TEMP WARE WASHING MACHINE LOCATED IN PREP AREA NOT PROPERLY SANITIZING. NOTED HOT WATER TEMPERATURE AT 111F DURING TIME OF INSPECTION. INSTRUCTED TO REPAIR MACHINE TO PROPERLY SANTIZING AT @ LEAST 180F IN ORDER TO PROPERLY SANITIZE GLASSES AND UTENSILS WHILE OPEN AND OPERATING. PRIORITY VIOLATION. 7-38-025. NO CITATION ISSUED.

Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED INADEQUATE EQUIPMENT FOR HEATING FOOD ITEMS OFFERED IN MENU (CHICKEN, BEEF, PORK) TO REQUIRED TEMPERATURE CONTROL. INSTRUCTED TO PROVIDE HEATING EQUIPMENT SUFFICIENT IN NUMBER AND CAPACITY TO SUPPORT OPERATION AND MAINTAIN.PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED INADEQUATE FOOD PROTECTION IN FRONT FOOD PREP COUNTER/SERVICE LINE NEXT TO COLD HOLD UNIT, NEXT TO CASH REGISTER AS WELL AS WHERE COFFEE AND TEA BREW OPERATION TAKES PLACE. INSTRUCTED TO PROVIDE PROPER PROTECTION (SNEEZE GUARDS ,DISPLAY CASE ETC, ) OF FOOD IN ORDER TO PREVENT CONTAMINATION. PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.

Minor Other
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

OBSERVED NO HOT RUNNING WATER AVAILABLE THROUGHOUT FACILITY AT ANY SINK DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE HOT RUNNING WATER AT @ LEAST 100F AND MAINTAIN. PRIORITY VIOLATION. 7-38-030 (C). NO CITATION ISSUED.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED GARBAGE CAN WITHOUT LID IN BOTH UNISEX TOILET ROOMS. MUST PROVIDE .

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO PROVIDE ADEQUATE COVING ON ALL RAISED FLOOR DRAINS THROUGHOUT ALL PREP AREA IN FACILITY. MUST ENCLOSE AND MAINTAIN.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

ALL CITY OF CHICAGO CERTIFIED FOOD MANAGER CERTIFICATE HOLDERS MUST OBTAIN ALLERGEN TRAINING COMPLETION CERTIFICATES AND KEEP ON SITE FOR REVIEW.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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