PASS 4 violations 1 CRITICAL
INSTRUCTED TO CLEAN IN DETAIL THE EXTERIOR SIDES OF THE STOVES, DEEP FRYER AND GRILL AND INTERIOR OF THE DOOR OF THE DEEP FRYER,WITH GREASE ACCUMULATED.
FLOOR ALONG THE WALL BASE UNDER THE COOKING EQUIPMENTS NEEDS DETAIL CLEANING.
WALLS BY THE DISH MACHINE NOT IN GOOD REPAIR. MUST REPAIR AND MAINTAIN.
CLUTTER IN THE REAR OUTSIDE THE EXIT DOOR.PALE WITH WATER AND UNUSED PREP COOLER. INSTRUCTED TO REMOVE/DISPOSE TO PREVENT RODENT/INSECTS HARBORAGE.