El Malecon

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

2-101.11 OBSERVED NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE POSTED NOR ON SITE. INSTRUCTED TO ALWAYS HAVE AN ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE ON SITE AND POSTED. PRIORITY FO...

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14 OBSERVED A HANDWASHING SIGN IS NEEDED AT THE REAR FOOD PREP AREA HANDWASHING SINK. INSTRUCTED TO PROVIDE.

TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

7-102.11 OBSERVED A CONTAINER OF A CHEMICAL OUT OF IT'S ORIGINAL PACKAGING AND IN A SPRAY BOTTLE HANGING BY THE 3 COMPARTMENT SINK WITHOUT A LABEL CONTAINING THE CHEMICAL'S COMMON NAME. INSTRUCTED TO LABEL ALL BOTTLES THAT CONTAIN CHEMICAL WHEN THE C...

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12 OBSERVED DRY STORAGE CONTAINERS INADEQUATELY LABEL WITH THE COMMON NAME OF THE PRODUCT. OBSERVED A CONTAINER WITH THE LABEL "SAL" ON THE FRONT HOWEVER THE CONTAINER WAS A RICE STORAGE CONTAINER. INSTRUCTED TO LABEL ALL DRY STORAGE CONTAINERS...

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-301.13 OBSERVED A DRAINBOARD IS NEEDED AT THE FRONT FOOD PREP AREA 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED VENTS ABOVE THE COOKING EQUIPMENT WITH MINOR ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN.

SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

8-304.11(A) OBSERVED THE MOST PREVIOUS INSPECTION REPORT SUMMARY DATED 1/6/25 NOT POSTED FOR THE PUBLIC'S VIEW. AT THE TIME OF THE INSPECTION THE FACILITY HAD THE INSPECTION REPORT SUMMARY FROM 4/25/24 POSTED. INSTRUCTED TO ALWAYS POST THE MOST RECEN...

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO VALID CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISS...

IN-USE UTENSILS: PROPERLY STORED

OBSERVED CUP USED FOR DISPENSING RICE AND HANDLE OF SPOON LAYING INSIDE CONTAINER OF CEVICHE. INSTRUCTED MANAGER TO PROVIDE LONG HANDLE DISPENSING UTENSILS AND STORE DISPENSING UTENSIL HANDLE ABOVE FOOD TO PREVENT CONTAMINATION.

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED RESIDUE ON INTERIOR SURFACE OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED DAMAGED DOOR GASKET ON TRUE REACH-IN COOLER. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED UNUSED ARTICLES AND EQUIPMENT IN PREP AND BASEMENT STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMs TO PREVENT PEST HARBORAGE.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED GRILL IN REAR PREP AREA NOT UNDER VENTILATION HOOD. INSTRUCTED MANAGER TO PLACE GRILL UNDER VENTILATION HOOD OR REMOVE FROM PREMISES.