EL TARASCO.
4358 W 51 ST ST · BRIGHTON PARK, CHICAGO
1 of 3 inspections passed, 2 failed.
THE NUMBERS
INSPECTION HISTORY
APR 232010FAILED1 violationDETAILS
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.OBSERVED NO RUNNING WATER AT HAND SINK NOR 3-COMP SINK AT BASEMENT BAR.
APR 132010FAILED6 violationsDETAILS
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.PROVIDE LID FOR ICE BIN IN 1 ST FL. BAR AREA.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.CLEAN FAN GUARD COVERS IN LIQUOR WALK IN COOLER
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR IN LIQOUR STORAGE AREA & WALK IN COOLER.REPLACE MISSING FLOOR TILES IN LIQUOR STORAGE.
The walls and ceilings shall be in good repair and easily cleaned.REPLACE MOLDED WALL IN LIQOUR STORAGE AREA.CLEAN WALL IN LIQOUR WALK IN COOLER.
All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.REMOVE DRAIN LINE FROM SINK IN 1ST FL. BAR AREA TO OPEN SITE DRAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →