SANITARY INSPECTION RECORD — CITY OF CHICAGO

EUREST DINING SERVICE @ ALBANY BANK & TRUST.

EAT. 100/100

3400 W LAWRENCE AVE · LINCOLN SQUARE, CHICAGO

Last inspected May 18, 2017 · passed

Clean record across 7 inspections. No failures, no critical violations.

THE NUMBERS

INSPECTIONS
7
7 passed
VIOLATIONS
22
none critical
RECORDS COVER
4 YEARS
since Jul 2012

INSPECTION HISTORY

MAY 18
2017
PASSED
2 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR IN REAR DRY STORAGE/OFFICE ROOM IS NOT CLEAN.INSTRUCTED TO CLEAN FLOORS CORNER TO CORNER IN DETAIL AND MAINTAIN.

MINOROther
ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA

OBSERVED UNAUTHORIZED PERSON(S)WALKING INTO THE FOOD PREP AREA.TRAFFIC OF UNNECESSARY PERSONS THROUGH THE FOOD PRP AREA AND THE UNTENSIL WASHING AREA IS PROHIBITED AND MAINTAIN.

SEP 30
2016
PASSED
2 violations
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED DUSTS ACCUMULATIONS ON VENTILATION COVERS IN FOOD PREP AREA AND INSIDE THE TOILET ROOMS.INSTRUCTED TO REMOVE DUSTS AND MAINTAIN ALL VENTS.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED SOME BURNT-OUT LIGHT BULBS IN THE FOOD PREP AREA.INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING.

MAY 20
2015
PASSED
2 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN IN DETAIL THE BOTTOM INTERIOR SHELF OF REACH IN FREEZER, AND EXHAUST HOOD AND FILTERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

LOW WATER PRESSURE AT EXPOSED HAND SINK AND HAND SINKS IN LADIES WASH ROOM, INSTRUCTED TO INCREASE WATER PRESSURE AND BETTER MAINTAIN,

DEC 4
2014
PASSED
5 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

MULTI USE UTENSILS NOT PROPERLY STORED. INSTRUCTED TO INVERT UTENSILS TO PREVENT CONTAMINATION BEFORE USE.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

EXHAUST HOOD AND FILTERS NOT CLEAN. INSTRUCTED TO DETAIL CLEAN.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOOR ALONG WALLBASE AND BEHIND COOKING EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

VENTILATION COVERS IN PREP AREA NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND REMOVE DUST BUILD-UP.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

LIGHT BULBS ABOVE STEAM TABLE NOT SHIELDED. INSTRUCTED TO SHIELD OR INSTALL SHATTER PROOF BULBS.

JAN 9
2014
PASSED
4 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Multi use utensils not properly stored. Instructed to invert utensils to prevent contamination before use

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Storage cabinets next to soda dispenser not cleaned. Instructed to detail clean and sanitize.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floor behind equipment and along wallbase not cleaned. Instructed to detail clean daily and remove food debris.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Ventilation covers in prep and storage area not cleaned. Instructed to detail clean and remove dust built-up.

show all 7 inspections →
APR 29
2013
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

RUSTY SHELVES INSIDE TWO DOORS PREP REACH IN COOLER, INSTRUCTED TO REPLACE SHELVES.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FOOD DEBRIS AND GREASE ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE; COOLER, FREEZER, COOKING EQUIPMENT AND CAN OPENER.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DEBRIS/FOOD DEBRIS ON FLOORS, INSTRUCTED TO DETAIL CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS IN PREP AREA AND REAR STORAGE ROOM.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

DUST AND GREASE ON HOOD AND FILTERS ABOVE COOKING EQUIPMENT, BROKEN BASEBOARDS ON BOTTOM OF EAST WALL AND PEELING PAINT ON SAME WALL. INSTRUCTED TO CLEAN HOOD AND FILTERS, REPLACE BASEBOARD/COVING AND REMOVE PEELING PAINT AND REPAINT AND REPLACE CAULKING ON SAME WALL BEHIND DISH WASHING MACHINE AND ONE COMPARTMENT SINK.

JUL 30
2012
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN IN DETAIL THE BOTTOM INTERIOR SHELVE OF ONE OF THE TWO REACH IN FREEZER AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN IN DETAIL THE HOOD WITH MINIMAL GREASE BUILD UP AND MAINTAIN. FAN GUARD INSIDE THE PEPSI COOLER WITH DUST BUILD UP. MUST CLEAN AND MAINTAIN.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MISSING THERMOMETER INSIDE THE TWO REACH IN FREEZER. MUST PROVIDE AND MUST BE VISIBLE.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN LINCOLN SQUARE