FAIRFIELD INN.
216 E ONTARIO ST · STREETERVILLE, CHICAGO
Passed all 5 inspections, but 3 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
APR 242024PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
NO VERIFIABLE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (EGGS, YOGURT, PORK SAUSAGE) ARE BEING PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.CITATION ISSUED
OBSERVED LOW TEMP DISHWASHER UTILIZING CHOLORINE SANITIZER CONCENTRATION OVER 200 PPM, EXCEEDING THE MAXIMUM CONCENTRATION LEVEL FOR CHOLORINE SANITIZER TO USE ON A FOOD-CONTACT SURFACE, INSTRUCTED MANAGER SAID EQUIPMENT MUST PROPERLY SANITIZE AT 50PPM-100PPM OF CHLORINE ALL TIMES. UNIT TAGGED AND HELD FOR INSPECTION BY THE DEPARTMENT OF HEALTH AND MAY NOT BE USED. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
OBSERVED DAMAGED WALL WITH MOLD LIKE SUBSTANCE UNDERCOUNTER IN WATER HEATER STORAGE IN PREP AREA, INSTRUCTED TO REPAIR OR REPLACE DAMAGED WALL AND MAINTAIN AREA
OCT 52022PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
No employees health policy on site, instructed to obtain.
No vomit and diarrhea clean up kit/ procedure on site. Instructed to obtain.
Low temp dish washing machine not sanitizing at final rinse, machine was being used during inspection. 0ppm obtained on CL test strips. priority violation 7-38-025. machine is tagged not allowed to use. must contact the office of CDPH for tag removal request.
No sink stoppers at 3-comp sink, instructed to obtain.
JUL 242017PASSED4 violationsDETAILS
FOUND A TORN GASKET AT THE SMALL 1DR REFRIGERATOR LOCATED IN THE CUSTOMER DINING AREA.MUST REPAIR AND MAINTAIN.
FOUND SLIGHT GRAYISH BUILD-UP AT THE ICE CHUTE IN THE ICE MACHINES LOCATED LOCATED ON THE 4TH AND 5TH FLOORS.MUST CLEAN, SANITIZE AND MAINTAIN.
FOUND MISSING WALLBASE/COVING BEHIND THE ICE MACHINE LOCATED ON THE 4TH FLOOR.
FOUND MISSING THERMOMETER AT THE SMALL ONE DOOR REFRIGERATOR LOCATED IN THE CUSTOMER DINING AREA.MUST PROVIDE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →