SANITARY INSPECTION RECORD — CITY OF CHICAGO

FAIRFIELD INN.

EAT. 85/100

216 E ONTARIO ST · STREETERVILLE, CHICAGO

Last inspected April 30, 2024 · passed

Passed all 5 inspections, but 3 critical violations on file.

THE NUMBERS

INSPECTIONS
5
3 passed · 2 w/ conditions
VIOLATIONS
11
includes 3 critical
RECORDS COVER
6 YEARS
since Jul 2017

INSPECTION HISTORY

APR 30
2024
PASSED
0 violations
APR 24
2024
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALFood Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO VERIFIABLE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (EGGS, YOGURT, PORK SAUSAGE) ARE BEING PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.CITATION ISSUED

SERIOUSSanitation
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, & USED

OBSERVED LOW TEMP DISHWASHER UTILIZING CHOLORINE SANITIZER CONCENTRATION OVER 200 PPM, EXCEEDING THE MAXIMUM CONCENTRATION LEVEL FOR CHOLORINE SANITIZER TO USE ON A FOOD-CONTACT SURFACE, INSTRUCTED MANAGER SAID EQUIPMENT MUST PROPERLY SANITIZE AT 50PPM-100PPM OF CHLORINE ALL TIMES. UNIT TAGGED AND HELD FOR INSPECTION BY THE DEPARTMENT OF HEALTH AND MAY NOT BE USED. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DAMAGED WALL WITH MOLD LIKE SUBSTANCE UNDERCOUNTER IN WATER HEATER STORAGE IN PREP AREA, INSTRUCTED TO REPAIR OR REPLACE DAMAGED WALL AND MAINTAIN AREA

OCT 6
2022
PASSED
0 violations
OCT 5
2022
PASS W/ CONDITIONS
4 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

No employees health policy on site, instructed to obtain.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

No vomit and diarrhea clean up kit/ procedure on site. Instructed to obtain.

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

Low temp dish washing machine not sanitizing at final rinse, machine was being used during inspection. 0ppm obtained on CL test strips. priority violation 7-38-025. machine is tagged not allowed to use. must contact the office of CDPH for tag removal request.

MINOROther
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

No sink stoppers at 3-comp sink, instructed to obtain.

JUL 24
2017
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

FOUND A TORN GASKET AT THE SMALL 1DR REFRIGERATOR LOCATED IN THE CUSTOMER DINING AREA.MUST REPAIR AND MAINTAIN.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

FOUND SLIGHT GRAYISH BUILD-UP AT THE ICE CHUTE IN THE ICE MACHINES LOCATED LOCATED ON THE 4TH AND 5TH FLOORS.MUST CLEAN, SANITIZE AND MAINTAIN.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

FOUND MISSING WALLBASE/COVING BEHIND THE ICE MACHINE LOCATED ON THE 4TH FLOOR.

MINORFacility Condition
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

FOUND MISSING THERMOMETER AT THE SMALL ONE DOOR REFRIGERATOR LOCATED IN THE CUSTOMER DINING AREA.MUST PROVIDE.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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