OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED HANDLED AND SERVED SUCH AS RICE,GRAVY,BEEF,CHICKEN,ETC.MUST BE ON DUTY AT ALL TIMES FOOD IS BEING PREPARED,HANDLED AND SERVED.(SERIOUS 7-38-012)
Inspector Comments: MUST LABEL SMALL & BULK FOOD STORAGE CONTAINERS.MUST LABEL AND DATE COOKED FOODS IN COOLERS & FREEZERS.
Inspector Comments: REMOVE FOOD FROM GROCERY STORE BAGS AND MUST PROVIDE FOOD GRADE STORAGE BAGS .MUST INVERT MULTIUSE UTENSILS ON SHELVING UNITS.
Inspector Comments: MUST REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST SCRAPE AND PAINT PEELING PAINT ON WOOD PREP TABLE IN REAR PREP AREA.
Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM PIPES,PREP TABLE,WALK IN COOLER SHELVING UNITS,FRYERS,WINDOW SILLS,WOK STATION,FAUCETS AT WOK STATION,ROLLING CART.MUST DEFROST REACH IN FREEZER.
Inspector Comments: MUST CLEAN DEBRI FROM FLOOR IN WALK IN COOLER,UNDER,AROUND ,ALONG WALL BASES IN BOTH PREP AREAS.MUST REMOVE RUST FROM FLOOR IN WALK IN COOLER.
Inspector Comments: MUST REPLACE STAINED CEILING TILES IN FRONT PREP AREA & DINING AREA.MUST CLEAN FILTERS AT COOKING EQUIPMENT.
Inspector Comments: MUST REPLACE BURNTOUT LIGHTS IN FRONT PREP AREA.
Inspector Comments: MUST REPLACE BROKEN SELF CLOSING DEVICE ON TOILETROOM DOOR.
Inspector Comments: MUST PROVIDE A DUMP SINK IN FRONT PREP AREA .OBSERVED EMPLOYEE DUMPING AND RINSING BLENDER OUT IN FRONT PREP AREA HAND SINK.MUST PROVIDE SINK STOPPERS FOR 3- COMP SINK.
Inspector Comments: MUST PROVIDE A PROBE THERMOMETER FOR FOOD TEMPS.
Inspector Comments: MUST ELEVATE,REMOVE,ORGANIZE ARTICLES OF CLUTTER OFF OF FLOOR IN BASEMENT.
Inspector Comments: IDPH FOOD HANDLER REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN.