Four Star Lounge

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REMOVE DUCT TAPE FROM FLOOR DRAIN COVERS IN SEATING AND REAR PREP AREAS. REPAIR CAULKING AROUND HAND SINKS IN MENS AND WOMENS TOILET ROOMS. INSTRUCTED TO MAINTAIN.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN INTERIOR CONTACT SURFACE OF OVEN, EXCESSIVE DRIED FOOD DEBRIS PRESENT. INSTRUCTED TO MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST REMOVE PEELING PAINT FROM WALLS IN THE SEATING AREA. SEAL HOLES AROUND PLUMBING PIPES IN MOP SINK. ALSO, SEAL HOLE IN WALL IN WOMENS TOILET ROOM. INSTRUCTED TO MAINTAIN.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY PIPE UNDERNEATH THE EXPOSED HAND SINK BEHIND BAR.

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

OBSERVED A BOWL BEING USED TO DISPENSE FLOUR. INSTRUCTED TO PROVIDE A SCOOP WITH A HANDLE WHEN DISPENSING BULK GOODS.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN THE DROP PLATE OF THE ICE MACHINE.

NO SMOKING REGULATIONS

PROPER "NO SMOKING" SIGNAGE NOT PRESENT ON FRONT DOOR. INSTRUCTED MAINTAIN "NO SMOKING" SIGNAGE AT ALL ENTRANCES AT ALL TIMES.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED SHELVES IN REAR STORAGE ROOM USED FOR LIQUOR MADE OF RAW WOOD. PAINT OR SEAL SHELVES SO THAT THEY ARE WASHABLE AND CLEANABLE. MAINTAIN

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED INTERIOR AND EXTERIOR OF MICROWAVE UNCLEAN. CLEAN AND MAINTIAN INTERIOR AND EXTERIOR OF MICROWAVE.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED FLOOR DRAIN COVERS IN DISREPAIR. ATTACH AND MAINTAIN ALL FLOOR DRAIN COVERS AND MAINTAIN.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED VENTS WITHIN WASHROOMS WITH DUST ACCUMULATION. CLEAN AND MAINTAIN VENTS WITHIN WASHROOMS.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

OBSERVED LIGHT WITHIN WALK IN COOLER NOT SHEILDED. SHEILD AND MAINTAIN LIGHT IN WALK IN COOLER.

REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

OBSERVED SOME REFRIGERATORS WITHOUT THERMOMETERS. INSTALL AND MAINTAIN WORKING THERMOMETERS WITHIN ALL REFRIGERATORS AT ALL TIMES.

FOOD HANDLER REQUIREMENTS MET

IDPH FOOD HANDLER TRAINING REQUIRED FOR ALL ADDITIONAL EMPLOYEES.INFORMATION PROVIDED.