FRIED RICE EXPRESS.
7108 W HIGGINS AVE · NORWOOD PARK, CHICAGO
2 of 5 inspections passed, 1 failed, 2 passed with conditions. 2 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
JUL 192019PASS W/ CONDITIONS4 violationsDETAILS
POTENTIALLY HAZARDOUS COLD FOODS AT 46F TO 48F THEY ARE CHICKEN,FISH,PORK,EGG ROLLS,WON TONS,TOFU AND SHRIMP.FOOD VOLUNTARILY DENATURED WAS 296LBS//$564.40 PRIORITY VIOLATION 7-38-005 CITATION ISSUED
OBSERVED WALK-IN COOLER AND REACH-IN COOLER NOT HOLDING POTENTIALLY HAZARDOUS COLD FOODS AT 40F AND BELOW. COOLERS TAGGED PRIORITY VIOLATION 7-38-005
OBSERVED SELF CLOSING DEVICE AT RESTROOM DOOR NOT FUNCTIONING PROPERLY.INSTRUCTED MANAGEMENT TO REPAIR. CORE VIOLATION
TOILET ROOM NEEDS RECEPTACLE AND COVER FOR WOMEN'S NEEDS.INSTRUCTED MANAGEMENT TO PROVIDE. CORE VIOLATION.
MAR 262019FAILED9 violationsDETAILS
SEE REPORT #2230171-SEE LINE #60
SEE REPORT #2230171-SEE LINE#60
SEE REPORT #2230171-SEE LINE #60
SEE REPORT#2230171-LINE #60
SEE REPORT #223071-SEE LINE #60
SEE REPORT #2230171-SEE LINE#60
SEE REPORT#2230717-SEE LINE #6
SEE REPORT #2230171-SEE LINE#60
SEE REPORT #2230171-DATED 10/23/2018 47 4-201.11 INSTRUCTED TO REMOVE FOIL LINER ON SHELVES INSIDE WALK-IN COOLER AND CARDBOARD LINER ON STORAGE SHELVES IN REAR STORAGE/PREP AREA. - Jan 23, 2019 47 4-201.11 INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE. - Jan 23, 2019 49 4-602.13 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF PREP COOLER AND REACH-IN COOLER WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION IN PREP/COOKING AREA. - Jan 23, 2019 49 4-602.13 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN KITCHEN HOOD AND FILTERS WITH EXCESSIVE GREASE AND DUST BUILD-UP. - Jan 23, 2019 51 5-204.12 INSTRUCTED TO PROVIDE BACK FLOW PREVENTER DEVICE FOR MOPSINK IN PREP AREA. - Jan 23, 2019 55 6-201.17 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH EXCESSIVE DUST ACCUMULATION INSIDE WASHROOM AND CEILING VENT COVER WITH DUST AND GREASE AND DUST BUILD-UP. - Jan 23, 2019 55 6-501.114 INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES (MILK CRATES, BUCKETS ETC.) STORED IN REAR OUTSIDE AREA TO PREVENT PEST HARBORAGE. - Jan 23, 2019 55 6-501.114 INSTRUCTED TO USE PROPER STORAGE RACKS 6" OFF THE FLOOR ON PREMISES FOR EASY ACCESS ON CLEANING. NO MILK CRATES CITATION ISSUED PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
OCT 232018PASS W/ CONDITIONS13 violations2 CRITICALDETAILS
2-102.14 (A) FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 (a) NO CITATION ISSUED
2-501.11 FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN APPROPRIATE SUPPLIES OR KIT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
3-501.17 INSTRUCTED TO PROPERLY LABEL AND DATE TCS FOODS INSIDE ALL COOLERS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
4-201.11 INSTRUCTED TO REMOVE FOIL LINER ON SHELVES INSIDE WALK-IN COOLER AND CARDBOARD LINER ON STORAGE SHELVES IN REAR STORAGE/PREP AREA.
4-201.11 INSTRUCTED TO TRANSFER FOOD PRODUCTS FROM AN OPEN ORIGINAL CAN CONTAINER INTO FOOD GRADE CONTAINER FOR PROPER FOOD STORAGE.
4-602.13 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN KITCHEN HOOD AND FILTERS WITH EXCESSIVE GREASE AND DUST BUILD-UP.
4-602.13 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF PREP COOLER AND REACH-IN COOLER WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION IN PREP/COOKING AREA.
5-204.12 INSTRUCTED TO PROVIDE BACK FLOW PREVENTER DEVICE FOR MOPSINK IN PREP AREA.
6-201.17 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILING VENT COVER WITH EXCESSIVE DUST ACCUMULATION INSIDE WASHROOM AND CEILING VENT COVER WITH DUST AND GREASE AND DUST BUILD-UP.
6-501.114 INSTRUCTED TO CLEAN AND REMOVE UNNECESSARY ARTICLES (MILK CRATES, BUCKETS ETC.) STORED IN REAR OUTSIDE AREA TO PREVENT PEST HARBORAGE.
6-501.114 INSTRUCTED TO USE PROPER STORAGE RACKS 6" OFF THE FLOOR ON PREMISES FOR EASY ACCESS ON CLEANING. NO MILK CRATES.
2-102.13 FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
PA-100-0367 FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →