JUN 14
2024
FAIL 5 violations
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MUST CLEAN INTERNAL SURFACES OF MICROWAVES AND MAINTAIN.
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
OBSERVED RUNNING WATER NOT SUFFICIENT AS REQUIRED @ HANDSINK OR 3-COMPARTMENT SINK DURING TIME OF INSPECTION TO SUPPORT FOOD SERVICE OPERATIONS. INSTRUCTED TO PROVIDE. PRIORITY VIOLATION. #7-38-030 (c). NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED WTER TANK LEAKING AND POOLING ONTO FLOOR DURING TIME OF INSPECTION SURROUNDING ELECTRICITY LINES. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FLOORS IN NEED OF CLEANING TO REMOVE FOOD DEBRIS AND ACCUMULATED GREASE. MUST MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
MUST PROVIDE FOOD HANDLER TRAINING FOR ALL FOOD EMPLOYEES AND MAINTAIN RECORDS.