critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
MISSING HANDWASHING SIGNAGE IN EMPLOYEE RESTROOM. MUST PROVIDE.
critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
FOUND NO ACCESSIBLE HANDWASHING SINK IN FRONT FOOD DISPENSING AREA. MUST PROVIDE HANDWASHING SINK THAT ALLOWS FOR CONVENIENT USE BY EMPLOYEES. PRIORITY FOUNDATION 7-38-030(C).
minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
WALK-IN FREEZER IN BASEMENT IS UNABLE TO MAINTAIN PROPER TEMPERATURE; AMBIENT AIR TEMPERATURE IS AT 50.0F. INSTRUCTED MANAGEMENT TO REPAIR. PRIORITY VIOLATION 7-38-005.
minor Other
THERMOMETERS PROVIDED & ACCURATE
NO THERMOMETER IN HOT LOGIX HOT BOX. MUST PROVIDE.
critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT
FOUND NO PEST CONTROL LOGBOOK ON SITE; MANAGEMENT ONLY PROVIDED SERVICE AGREEMENT WITH NO RECEIPT. INSTRUCTED TO PROVIDE PEST CONTROL LOG BOOK AND KEEP ON SITE AT ALL TIMES WITH RECEIPTS AND A PEST CONTROL BUSINESS ID NUMBER (IDPH NUMBER). PRIORITY F...
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
VENTILATION COVER ON REACH IN FREEZER IS BROKEN. MUST REPAIR OR REPLACE.
minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MATERIALS USED FOR CONSTRUCTION IN BASEMENT. MUST REMOVE.
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FOUND HEAVY GREASE BUILDUP ON KNIFE STORAGE BOX ON FIRST FLOOR. MUST CLEAN AND MAINTAIN.
minor Sanitation
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND NO SERVICE SINK ON PREMISES. MUST PROVIDE AT LEAST 1 SERVICE SINK OR 1 CURBED CLEANING FACILITY WITH A FLOOR DRAIN FOR THE DISPOSAL OF MOP WATER.
minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
FOUND NO DRAIN PLUGS AT EITHER THREE COMPARTMENT SINK (BASEMENT AND FIRST FLOOR). MUST PROVIDE. FOUND SMALL LEAK AT FAUCET ON THE FIRST FLOOR THREE COMPARTMENT SINK. MUST REPAIR.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE FOR FEMININE HYGIENE PRODUCTS.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
BROKEN WALL BASE IN EMPLOYEE RESTROOM. MUST REPAIR.
serious Employee Hygiene
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND OLD FOOD DEBRIS BUILDUP AND DIRT AROUND LEGS OF EQUIPMENT ON THE FIRST FLOOR AND ON THE FLOOR NEAR THE REAR PREP AREA HANDWASHING SINK. MUST CLEAN AND MAINTAIN.
minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND POROUS CEILING TILES ABOVE BASEMENT DISH AREA. MUST PROVIDE NON-POROUS CEILING THAT IS EASILY CLEANABLE ABOVE AREAS SUBJECT TO MOISTURE.
minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
THE VENTILATION HOOD OVER THE FRYER AREA DOES NOT TURN ON. MUST REPAIR.
minor Food Storage & Handling
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
NO LIGHT IN BASEMENT STORAGE CLOSET. MUST PROVIDE.
minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
UNABLE TO LOCATE AND VERIFY FOOD HANDLER CERTIFICATES DURING INSPECTION. MUST PROVIDE AND KEEP CERTIFICATES ON SITE.