GIGIO'S PIZZA.

NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (CHICKEN, BEEF, PIZZA, SALAD ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH ORIGINAL CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES THAT TIMES TCS FOOD ARE BEING HANDLED. PRIORITY FOUNDATION VIOLATION #7-38-012 CITATION ISSUED.

2-301.15 NOTED EMPLOYEES WASHING HANDS AT THE 3 COMPARTMENT SINK OF THE KITCHEN PREP AREA. INSTRUCTED TO WASH HANDS AT THE HAND WASH SINK WITH SOAP AND PAPER TOWEL. PRIORITY FOUNDATION VIOLATION#7-38-010. CITATION ISSUED.

NOTED EMPLOYEE SERVING READY TO EAT FOOD (TOMATOES, CHEESE, LETTUCE ETC) WITH BARE HANDS. DISCUSSED WITH MANAGEMENT THE NO BARE HAND CONTACT WITH READY TO EAT FOODS. MUST WEAR USE GLOVES, TONGS OR SPOONS. PRIORITY VIOLATION#7-38-010. CITATION ISSUED.

NOTED EMPLOYEE WASHING DISHES AT THE 3 COMPARTMENT SINK WITHOUT SETTING IT UP TO WASH RINSE AND SANITIZE AS REQUIRED BY THE CODE. NO SANITIZER WAS USED TO SET UP THE SINK. INSTRUCTED MANAGEMENT TO ALWAYS SET UP THE SINK WHEN WASHING EQUIPMENT. MANAGER IMMEDIATELY HAD EMPLOYEE SET UP THE 3 COMPARTMENT SINK TO WASH RINSE AND SANITIZE USING THE CHLORINE. PRIORITY VIOLATION #7-38-025. CITATION ISSUED.

INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH EQUIPMENT WITH HEAVY FLOUR ACCUMULATION THROUGHT OUT.

NOTED HEAVY CLUTTER AT THE REAR DRY STORAGE. INSTRUCTED TO CLEAN, ORGANIZE AND REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.

PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (CHICKEN, BEEF, PIZZA, SALAD ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH ORIGINAL CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES THAT TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD ARE BEING HANDLED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED

INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (SALT, SUGAR, FLOUR ETC)

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR TOP SURFACES OF PREP (SALAD) COOLER WITH DRIED FOOD AND GREASE ACCUMULATION IN THE KITCHEN.

FOOD HANDLERS WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ALL FOOD HANDLERS THAT DO NOT HAVE CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE SHALL COMPLETE AN APPROVED FOOD HANDLER TRAINING PROGRAM.

PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON PREMISES, INSTRUCTED TO OBTAIN AND MAINTAIN. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES WHEN HANDLING TCS FOODS (BEEF,CHICKEN, PIZZA ETC). PRIORITY FOUNDATION VIOLATION # 7-38-012 CITATION ISSUED.

OBSERVED IMPROPER TEMPERATURE OF TCS FOODS IN REACH IN PIZZA PREP COOLER (AIR TEMPERATURE OF 41.0F); 5 LBS. OF GROUND PORK AT 48.6F, MARINARA SAUCE 47.8F, AND CANADIAN HAM 50.0F PRODUCT WAS DISCARDED BY MANAGER, MUST HAVE COLD HOLDING FOOD TEMPERATURE AT 41.0F OR BELOW. DISCARDED 10 LBS, TOTAL VALUE $130. PRIORITY VIOLATION 7-38-005 CITATION ISSUED

OBSERVED NO THERMOMETER IN REACH IN FREEZER, REACH-IN COOLER & WALK IN COOLERS, INSTRUCTED TO PROVIDE AND MAINTAIN.

OBSERVED FOOD DEBRIS IN FOOD PREP AREA ON FLOOR BEHIND DEEP FRYER AND STOVE AREAS, ALL REACH IN COOLERS NEED TO BE CLEANED TO CLEAN SAID AREA AND MAINTAIN.

OBSERVED NO VALID ALLERGEN TRAINING CERTIFICATE, INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING CERTIFICATION. INSTRUCTED TO OBTAIN AND MAINTAIN.