SANITARY INSPECTION RECORD — CITY OF CHICAGO

GIORDANO'S.

EAT. 81/100

6709 N NORTHWEST HWY · EDISON PARK, CHICAGO

Last inspected September 30, 2022 · passed

7 of 13 inspections passed, with 6 critical violations on file.

THE NUMBERS

INSPECTIONS
13
7 passed · 4 w/ conditions · 2 failed
VIOLATIONS
35
includes 6 critical
RECORDS COVER
7 YEARS
since Jun 2015

INSPECTION HISTORY

SEP 30
2022
PASSED
2 violations
DETAILS
MINORFacility Condition
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OLD EQUIPMENT STORED OUT BACK NEAR REAR EXIT DOOR. REMOVE ALL OLD EQUIPMENT AND MAINTAIN REFUSE AREA.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED EXPIRED ALLERGEN CERTIFICATE. RENEW AND MAINTAIN FOR ALL CERTIFIED FOOD MANAGERS.

SEP 21
2022
PASS W/ CONDITIONS
3 violations
DETAILS
MINORFood Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

OBSERVED COOLER/COLD HOLD UNIT AT 56F. COOLER CONTAINED NON TCS FOOD OF WHOLE UNCUT LETTUCE AND BREAD. COOLER WAS TAGGED DURING INSPECTION. PRIOIRTY VIOLATION NO CITATION ISSUED

MINORFacility Condition
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OLD EQUIPMENT STORED OUT BACK NEAR REAR EXIT DOOR. REMOVE ALL OLD EQUIPMENT AND MAINTAIN REFUSE AREA.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED EXPIRED ALLERGEN CERTIFICATE. RENEW AND MAINTAIN FOR ALL CERTIFIED FOOD MANAGERS.

JAN 24
2022
PASSED
0 violations
JAN 7
2021
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
SEWAGE & WASTE WATER PROPERLY DISPOSED

OBSERVED MINOR GREASE BUILD UP ON FRONT END OF GREASE TRAP LOCATED OUTSIDE BY REAR DOOR. MUST CLEAN AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MINOR GREASE ACCUMULATION ON VENTILATION HOOD IN PREP AREA. MUST CLEAN AND MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED ALLERGEN TRAINING CERTIFICATES ARE INCOMPLETE. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR ALL CERTIFIED FOOD MANAGERS.

JAN 27
2020
PASSED
1 violation
DETAILS
MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED HOT LINE HOOD WITH GREASE SMEARS.INSTRUCTED MANAGEMENT TO CLEAN GREASE OFF OF HOOD.

show all 13 inspections →
MAR 7
2019
PASSED
2 violations1 CRITICAL
DETAILS
CRITICALPest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

INSTRUCTED TO REPLACE WORN OUT THRESHOLD UNDERNEATH REAR EXIT DOOR.

MINORPest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO REMOVE UNNECESSARY ARTICLE/UNUSED EQUIPMENT IN REAR STORAGE AREA (BY EXIT DOOR) TO PREVENT PEST HARBORAGE. MUST REORGANIZE.

AUG 14
2018
PASS W/ CONDITIONS
6 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14 (A) OBSERVED NO EMPLOYEE HEALTH POLICY.INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY.PRIORITY FOUNDATION 7-38-012(A).

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS.INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY.PRIORITY FOUNDATION 7-38-005.

MINORFood Temperature
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13 OBSERVED DUST BUILDUP AND FOOD DEBRIS ON BOTTOMS SHELVES INSIDE THE HOT HOLDING UNITS BEHIND FRONT SERVICE COUNTER.INSTRUCTED TO CLEAN IN DETAIL AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.17 (A) INSTRUCTED TO REMOVE DUSTS ACCUMULATIONS FROM CEILING VENTILATION COVERS THROUGHOUT THE FOOD PREP AREAS AND MAINTAIN.

MINORSanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-501.14 (A) INSTRUCTED TO DETAIL CLEAN KITCHEN EXHAUST HOODS/FILTERS TO REMOVE DUSTS/GREASE ACCUMULATIONS AND MAINTAIN.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN TRAINING/CERTIFICATE AVAILABLE ON SITE.INSTRUCTED TO OBTAIN AND MAINTAIN.PRIORITY FOUNDATION

NOV 24
2017
PASSED
2 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Observed dirt and debris on the floors under and around coolers and equipment. Instructed facility to clean and maintain.

MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

Observed foodhandlers working without hair restraints. Instructed to comply and maintain.

JAN 13
2017
PASS W/ CONDITIONS
5 violations
DETAILS
SERIOUSDocumentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

No city of Chicago certified foodservice manager on site while potentially hazardous foods (pasta, pizza, etc) are prepared and or served and no valid certificates posted. Instructed facility that a city of Chicago certified foodservice manager must be on site with valid certificate posted while potentially hazardous foods are prepared and or served. Serious violation 7-38-012(a).

SERIOUSOther
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

Previous summary report from inspection #1950315, dated 8-12-16, not displayed and visible to all customers: found summary report in rear of facility in office. Instructed facility that the most recent inspection summary report must be displayed and visible to customers at all times. Issued new summary report at time of inspection. Serious violation 7-42-010(b).

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Observed all gaskets to be torn on the pizza prep cooler. Instructed facility to repair and maintain.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Observed dirt and food debris in the microwave. Instructed facility to clean and maintain.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Observed the base of the faucet neck at the three compartment sink to be leaking. Instructed facility to repair and maintain.

AUG 12
2016
PASS W/ CONDITIONS
4 violations
DETAILS
SERIOUSOther
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 1482822 ISSUED ON 06-29-2016 SERIOUS VIOLATION 7-42-090 #45 - ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOD HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN BASEMENT STORAGE.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTRUCTED TO REPAIR LEAKY DRAINPIPE UNDERNEATH FIRST COMPARTMENT OF THE 3 COMPARTMENT SINK IN PREP AREA.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

INSTRUCTED TO REORGANIZE, CLEAN AND REMOVE UNNECESSARY ARTICLES STORED IN BASEMENT STORAGE TO PREVENT PEST HARBORAGE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.

JUN 29
2015
PASSED
1 violation
DETAILS
MINOROther
FOOD HANDLER REQUIREMENTS MET

ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOD HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.

JUN 23
2015
FAILED
2 violations
DETAILS
SERIOUSChemical Safety
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

DISH WASHING FACILITIES NOT MAINTAINED OR OPERATED. OBSERVED TOXIC SUBSTANCE INSIDE THREE COMPARTMENT SINK AROUND DRAINLINE. INSTRUCTED TO REMOVE TOXIC SUBSTANCE FROM INTERIOR OF SINK AROUND DRAINLINE TO PREVENT CONTAMINATION OF EQUIPMENT AND UTENILS.

MINOROther
FOOD HANDLER REQUIREMENTS MET

ESTABLISHMENT HAS NOT MET REQUIREMENT FOR FOOD HANDLERS TRAINING. INSTRUCTED THAT ALL FOOD HANDLERS MUST COMPLETE FOOD HANDLERS TRAINING WHEN POTENTIALLY HAZARDOUS FOODS ARE BEING HANDLED.

JUN 4
2015
FAILED
4 violations2 CRITICAL
DETAILS
CRITICALPlumbing & Waste
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

TOILET ROOM NOT PROVIDED FOR STAFF OR CUSTOMERS. INSTRUCTED TO INSTALL TOILET ROOM FACILITIES WITH ALL REQUIRED PLUMBING FOR ESTABLISHMENT.

CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

PEST CONTROL LOGBOOK NOT PROVIDED POR MAINTAINED. INSTRUCTED TO PROVIDE LOGBOOK FROM LICENSED PEST CONTROL COMPANY WITH ALL REQUIRED WRITTEN DOCUMENTS.

SERIOUSPlumbing & Waste
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

DISH WASHING FACILITIES NOT INSTALLED OR LOCATED. THREE COMPARTMENT SINK OR DISH MACINE NOT INSTALLED OR PREMISES. INSTRUCTED TO INSTALL THREE COMPARTMENT SINK OR DISHMACHINE WITH ALL REQUIRED PLUMBING.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

SINKS THROUGH-OUT PREMISES NOT MAINTAINED. INSTRUCTED TO REMOVE PLUMBER PUDDY FROM INTERIOR DRAIN.

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN EDISON PARK