SAPORI NAPOLETANI PIZZERIA RISTORANTE E BAR.
6050 N NORTHWEST HWY · EDISON PARK, CHICAGO
11 of 14 inspections passed, with 5 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
JAN 172024PASSED2 violationsDETAILS
OBSERVED NO COVERED TRASH RECEPTACLE INSIDE WOMEN'S TOILET ROOM. INSTRUCTED TO PROVIDE.
OBSERVED SEVERAL EMPLOYEES WITHOUT FOOD HANDLER TRAINING. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
MAY 192021PASSED1 violationDETAILS
FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
show all 14 inspections →
JAN 92020PASSED1 violationDETAILS
OBSERVED NO BACKFLOW DEVICE AT ICE MACHINE.INSTRUCTED MANAGEMENT TO FIND THE LOCATION OR INSTALL BACKFLOW DEVICE AT ICE MACHINE
JUL 252019PASSED3 violations1 CRITICALDETAILS
INSTRUCTED TO PROVIDE HAND WASHING SIGNAGE AT HAND SINK BEHIND BAR.
INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.
NOTED LIQUOR CARDBOARD BOXES STORED ON THE FLOOR BEHIND BAR. INSTRUCTED TO PROPERLY STORE 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
SEP 112018PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY.INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY.PRIORITY FOUNDATION 7-38-012(A)
2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS.INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY.PRIORITY FOUNDATION 7-38-005.
2-102.13 FOOD HANDLER(S) WITH NO PROOF OF FOOD HANDLER TRAINING.INSTRUCTED TO PROVIDE.
PA 100-0367 NO ALLERGEN TRAINING/CERTIFICATE AVAILABLE ON SITE.INSTRUCTED TO OBTAIN AND MAINTAIN.
AUG 282018FAILED8 violations2 CRITICALDETAILS
2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY.INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY.PRIORITY FOUNDATION 7-38-012(A).
2-501.11 OBSERVED NO CLEAN UP POLICY FOR VOMITING OR DIARRHEAL EVENTS.INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY.PRIORITY FOUNDATION 7-38-005.
4-601.11(A) OBSERVED EXCESSIVE BLACK/PINK SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE "ICE IS USED FOR HUMAN CONSUMPTION". MANAGEMENT WAS INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED AND MAINTAIN.PRIORITY FOUNDATION VIOLATION 7-38-005,CITATION ISSUED.
3-501.17 (C) INSTRUCTED TO LABEL AND DATE READY TO EAT FOODS INSIDE PREP COOLER. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
2-402.11 (A) NO HAIR RESTRAINT FOR FOOD HANDLER WORKING IN PIZZA STATION. INSTRUCTED TO PROVIDE HAIR RESTRAINT FOR FOOD HANDLER WHEN WORKING AROUND OPEN FOODS AND MAINTAIN.
4-903.11 (A) (1)(2)(3) INSTRUCTED TO PROPERLY STORE AND INVERT CLEAN DISHWARE AND UNTENSILS(FORKS) AT THE FRONT PIZZA PREP/SERVING COUNTER AND ON SHELVING IN KITCHEN TO PREVENT CONTAMINATION BEFORE USE AND MAINTAIN.
2-102.13 FOOD HANDLER(S) WITH NO PROOF OF FOOD HANDLER TRAINING.INSTRUCTED TO PROVIDE.
PA 100-0367 NO ALLERGEN TRAINING/CERTIFICATE AVAILABLE ON SITE.INSTRUCTED TO OBTAIN AND MAINTAIN.PRIORITY FOUNDATION VIOLATION, NO CITATION ISSUED.
JUN 132017PASSED2 violationsDETAILS
Observed floor drain area at the bar with wood access panel, with water stains and dirt. Instructed manager to remove and maintain.
Observed ice cream serving unit, in dining room, without access to proper hand sink. Instructed manager to move serving unit near bar area or pizza area to ensure hand washing or install exposed hand sink near serving unit, to ensure hot and cold running water under city pressure.
FEB 152017PASSED1 violationDETAILS
Observed a torn gasket on the 3 door prep cooler in the kitchen. Instructed facility to replace and maintain.
OCT 252016PASSED5 violationsDETAILS
ALL FOODS NOT STORED IN THEIR ORIGINAL CONTAINERS MUST BE LABELED.
MUST NOT USE PAPER AS LINER FOR SHELVING THROUGHOUT THE KITCHEN.
TABLE TOP CAN OPENER AND WALL MOUNTED FRY SLICER FOUND WITH ENCRUSTED FOOD DEBRIS. MUST CLEAN AFTER EACH USE.
ALL FOOD HANDLERS MUST WEAR HAT/HAIR RESTRAINT.
MUST MAINTAIN FOOD HANDLER CERTIFICATES FOR ALL REQUIRED EMPLOYEES AND PROVIDE PROOF OF RECENT EMPLOYMENT WITHIN 30 DAYS.
APR 212016FAILED5 violationsDETAILS
FOUND NO CHEMICAL SANITIZING TEST STRIP AVAILABLE FOR LOW TEMPERATURE DISH MACHINE. INSTRUCTED TO PROVIDE.
INSTRUCTED TO REMOVE CHEMICAL COMPOUND OR PLUMBERS PUTTY AROUND EXPOSED HAND SINK AND 3 COMPARTMENT SINK DRAIN.--------MUST REPAIR SLOW DRAINING EXPOSED HAND SINK IN REAR PREP AREA.
INSTRUCTED TO PROVIDE SPLASHED GUARD OR DIVIDER BETWEEN 3 COMPARTMENT DRAINBOARD AND STORAGE RACKS IN REAR PREP AREA.--------MUST PROVIDE DRAINBOARD FOR 3 COMPARTMENT BAR SINK IN FRONT COFFEE BAR AREA.
INSTRUCTED TO PROVIDE BACK FLOW PREVENTER DEVICE AT COFFEE MACHINE IN FRONT COFFEE BAR AREA.
INSTRUCTED TO CLEAN AND MAINTAIN REAR OUTSIDE AREA WITH LITTER AND SOME GARBAGE TO PREVENT PEST HARBORAGE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →