FEB 7
2025
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
NORWOOD PARK SSC FOOD SERVICE.
EAT. 100/100
5801 N NATOMA AVE · EDISON PARK, CHICAGO
Last inspected February 7, 2025 · passed
Passed all 16 inspections (1 with conditions).
THE NUMBERS
INSPECTIONS
16
15 passed · 1 w/ conditions
VIOLATIONS
30
none critical
RECORDS COVER
14 YEARS
since May 2010
INSPECTION HISTORY
FEB 272024PASSED1 violationDETAILS
FEB 27
2024
PASSED
1 violationDETAILS
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED TRASH RECEPTACLES IN WOMEN'S AND ALL GENDER TOILET ROOMS. INSTRUCTED TO CORRECT AND MAINTAIN AT ALL TIMES.
FEB 32021PASSED1 violationDETAILS
FEB 3
2021
PASSED
1 violationDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
INSTRUCTED TO CLEAN AND MAINTAIN FLOORS WITH DUST ACCUMULATION ALONG THE WALLS AND IN ALL CORNERS, UNDER AND AROUND STORAGE SHELVES AND COOLING EQUIPMENT IN REAR STORAGE AREA.
show all 16 inspections →
OCT 102019PASSED3 violationsDETAILS
OCT 10
2019
PASSED
3 violationsDETAILS
PERSONAL CLEANLINESS
OBSERVED MALE EMPLOYEE HANDLING/PREPARING FOOD IN THE KITCHEN NOT WEARING HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINT WHEN HANDLING/PREPARING FOOD TO CONFINE THE HAIR.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
NO LID FOR THE WASTE RECEPTACLES FOR THE WOMEN'S WASHROOM. INSTRUCTED TO PROVIDE LID OR COVER.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
WALL VENT COVER IN BOTH MEN AND WOMEN'S WASHROOM WITH DUST ACCUMULATED. MUST CLEAN AND MAINTAIN.
JUN 292016PASS W/ CONDITIONS2 violationsDETAILS
JUN 29
2016
PASS W/ CONDITIONS
2 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (EG CHICKEN, BEEF, PORK ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER MUST BE PRESENT WHEN HANDLING POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED TO REPLACE MISSING CEILING VENT COVER ABOVE 3 COMPARTMENT SINK.
AUG 182015PASSED3 violationsDETAILS
AUG 18
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INTERIOR OF MICROWAVE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN SURFACE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR IN CORNERS AND BEHIND OVEN STORAGE NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CEILING VENTILATION IN TOILET ROOMS AND CEILING OPEN AND EXPOSED ABOVE THREE COMARTMENT SINK HAS DUST BUILD-UP. INSTRUCTED TO REMOVE DUST AND DETAIL CLEAN SURFACES. WALL IN KITCHEN HAS CHIPPED PAINT. INSTRUCTED TO REPAIR AND RESEAL WALL.
AUG 142014PASSED3 violationsDETAILS
AUG 14
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED FOOD DEBRIS INSIDE TRAY RACK CABIENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF CABINET.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED DUST/DIRT ON FLOOR UNDER AND AROUND SHELF RACKS AND COOLER IN STORAGE ROOM. INSTRUCTED MANAGER TO CLEAN FLOOR AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
3-COMPARTMENT SINK RIGHT SIDE COMPARTMENT STOPPER IN POOR REPAIR (WATER SLOWLY DRAINS WHEN FILLED) ALSO MENS AND WOMENS WASHROOMS HANDWASH BOWL HOT/COLD PUSH BUTTONS NOT MAINTAINED, CONTINUOUS WATER WILL STOP BEFORE 15 SECONDS. INSTRUCTED MANAGER TO REPAIR 3-COMPARTMENT SINK AND CALIBRATE SAID WASHROOM HANDWASH BOWLS TO A MINIMAL OF 15 SECONDS CONTINUOUS WATER FLOW.
NOV 192013PASSED2 violationsDETAILS
NOV 19
2013
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN FLOORS ALONG WALL BEHIND HEATING STOVE AT THE KITCHEN PREP AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO CLEAN AND ORGANIZE SHELVES AT THE REAR FOOD STORAGE AREA.
NOV 122013PASSED2 violationsDETAILS
NOV 12
2013
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
INSTRUCTED TO CLEAN FLOORS ALONG WALL BEHIND HEATING STOVE AT THE KITCHEN PREP AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED TO CLEAN AND ORGANIZE SHELVES AT THE REAR FOOD STORAGE AREA.
JUN 122012PASSED7 violationsDETAILS
JUN 12
2012
PASSED
7 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
Found some food items not properly dated/labeled in reach in freezer, must date and label all food items in reach in freezer.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Caulk around exposed hand sink in kitchen prep area, shall be replaced/repaired.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Non food contact surfaces of cooler shelving not clean need cleaning(detailed), non food contact surfaces of prep table lower shelving, kitchen storage racks not clean need detailed cleaning(crevices).
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floor in kitchen storage area had gap under cove moulding, shall be repaired/sealed.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Ceiling in kitchen prep area above prep table not clean, needs cleaning, ceiling above coolers, and storage areas in state of disrepair(exposed wallboard, bent metal guard), shall be repaired.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Light shields in kitchen prep area not clean, need cleaning.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Exhaust vents(ventilation)in cooler not clean, needs detailed cleaning, exhaust vents(ventilation) in bathrooms not clean,need cleaning.
DEC 212011PASSED2 violationsDETAILS
DEC 21
2011
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floor along wallbase in kitchen closet not cleaned. Instructed to detail cleaned daily.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Light not provide inside utility closet. Instructed to install light fixture.
MAY 242010PASSED4 violationsDETAILS
MAY 24
2010
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RAW WOODS OF THE SHELVINGS INSIDE THE WOMENS WASHROOM MOP SINK CLOSET, MUST SEAL THE WOOD OR PAINT TO MAKE IT SMOOTH AND EASILY CLEANABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MINIMAL DUST ACCUMULATED ON THE CEILING VENT INSIDE THE MEN'S WASHROOM. MUST CLEAN IN DETAIL AND MAINTAIN.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE THERMOMETER INSIDE THE REACH IN FREEZER AND MUST BE VISIBLE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MUST ORGANIZE THE REAR SHELVING IN THE STORAGE AREA(DRY GOODS).
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →