GOLDEN FISH + CHICKEN.
229 S WESTERN AVE · NEAR WEST SIDE, CHICAGO
2 of 3 inspections passed, 1 failed. 1 critical violation across the record.
THE NUMBERS
INSPECTION HISTORY
AUG 152016PASSED1 violationDETAILS
INSTRUCTED TO PROVIDE/SHOW PROOF OF ALL FOOD HANDLERS TAKING THE ONLINE COURSE PER IDPH REQUIREMENTS.
AUG 82016FAILED9 violations1 CRITICALDETAILS
FOUND THE OUTSIDE GREASE CONTAINER NOT MAINTAINED, THICK GREASE BUILD UP WITH LEAVES AND DIRT STUCK ON IT. ALSO, EXCESSIVE AMOUNT OF LEAVES AND DEBRIS ON THE GROUND AND THE DUMPSTER LID IS OPENED WITH GARBAGE PERTRUDING FROM THE TOP. INSTRUCTED TO CLEAN AND MAINTAIN THE OUTSIDE DUMPSTER AREA. SERIOUS VIOLATION 7-38-020
FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (I.E. FISH, CHICKEN, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES DURING PREPARING/SERVING OF POTENTIALLY HAZARDOUS FOODS. SERIOUS VIOLATION 7-38-012
PREVIOUS MINOR VIOLATIONS FROM REPORT #1575396 DATED 09/11/2015 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN: 32-INSTALL SPLASH GUARD BETWEEN EXPOSED SINK AND DRAINBOARD OF 3-COMPARTMENT SINK. 35-REPLACE STAINED CEILING TILES IN ALL AREAS. 41-REMOVE ALL UNUSED EQUIPMENT AND ARTICLES OUTSIDE TO PREVENT PEST HARBORAGE. SERIOUS VIOLATION 7-42-090
INSTRUCTED TO REMOVE THE EXCESS ICE BUILD UP FROM THE FRONT CHEST REACH IN FREEZER. MUST SAND OR REPLACE THE CUTTING BOARD IN THE PREP AREA WITH DEEP, DARK GROOVES AND STAINS.
INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF THE DEEP FRYERS/GYROS COOKING EQUIPMENT AND COOLERS/FREEZERS IN THE PREP AREA.
INSTRUCTED TO FIX/REPLACE ALL THE BROKEN/DAMAGED FLOOR TILES IN THE PREP AREA. FLOORS MUST BE SMOOTH AND EASILY CLEANABLE. MAINTAIN SAME.
INSTRUCTED TO CLEAN AND MAINTAIN THE FILTERS ON THE VENTILATION HOOD.
INSTRUCTED TO MAKE THE TOILET ROOM DOOR SELF CLOSING. MAINTAIN SAME.
INSTRUCTED TO PROVIDE/SHOW PROOF OF ALL FOOD HANDLERS TAKING THE ONLINE COURSE PER IDPH REQUIREMENTS.
SEP 112015PASSED5 violationsDETAILS
INSTALL SPLASH GUARD BETWEEN EXPOSED SINK AND DRAINBOARD OF 3-COMPARTMENT SINK.
REPLACE STAINED CEILING TILES IN ALL AREAS.
REPLACE DAMAGED LIGHT SHIELD IN DISH WASHING AREA.
PROVIDE ADEQUATE STOPPERS FOR 3-COMPARTMENT SINK.
REMOVE ALL UNUSED EQUIPMENT AND ARTICLES OUTSIDE TO PREVENT PEST HARBORAGE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →