JUN 3
2021
PASSED
9 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
JOHNNA CAFE.
BEAT. 24/100
520 S WESTERN AVE · NEAR WEST SIDE, CHICAGO
Last inspected June 3, 2021 · passed
Failed 4 of 10 inspections. 21 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
10
3 passed · 3 w/ conditions · 4 failed
VIOLATIONS
70
includes 21 critical
RECORDS COVER
2 YEARS
since Aug 2018
INSPECTION HISTORY
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
Violation Codes: 4-301.13 Inspector Comments: MUST PROVIDE A DRAINBOARD AT 3- COMPARTMENT SINK.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FRYER CABINETS,GRILL TABLE,PREP TABLES,ALL COOLERS ,ROLLING CARTS,STEAM TABLE.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A LID FOR GARBAGE CAN IN WOMEN'S TOILET ROOM.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES ON STAIRS LEADING TO REAR PREP/DISH WASHING AREA,HOLES IN CONCRETE FLOOR IN BASEMENT,DAMAGED WALL ABOVE FOOD STORAGE LEADING INTO BASEMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-201.11 Inspector Comments: MUST CLEAN DUST BUILD UP FROM UPPER WALLS AND CEILING FANS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Violation Codes: 6-501.114 Inspector Comments: OBSERVED A MASSIVE AMOUNT OF CLUTTER OF ARTICLES (BROOMS,MOPS,MOP BUCKETS,CARTS,ETC) ALL OVER REAR YARD AND NEAR DOOR WITH RAT DROPPING MIXED IN BETWEEN.POSSIBLE HARBORAGE AREA FOR RODENT AND BASEMENT LANDING.MUST REMOVE AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Violation Codes: 6-202.11 Inspector Comments: MUST REMOVE PLASTIC COVERING LIGHT FIXTURES TO BE SMOOTH AND EASILY CLEANABLE
ALLERGEN TRAINING AS REQUIRED
Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS.MUST PROVIDE AND MAINTAIN
MAY 272021FAILED16 violations2 CRITICALDETAILS
MAY 27
2021
FAILED
16 violations2 CRITICALDETAILS
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU FOR CONSUMING RAW AND UNDER COOKED FOODS. MUST PROVIDE AND MAINATIN.(PRIORITY FOUNDATION 7-38-005)
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED EVIDENCE OF APPX.75 OR MORE RAT DROPPINGS ON FLOOR UNDER 1- DOOR GLASS REACH IN COOLER ,INSIDE AND UNDER FRYERS,UNDER PREP TABLES IN FRONT PREP AREA,ON LANDING AND STAIRS LEADING TO BASEMENT,DINING AREA NEAR UMBERELLA,ON BASEMENT FLOOR AND UPPER LANDING.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/27/21.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED CLEAN DISHES PILED UP INSIDE OF 1- COMPARTMENT SINK.MUST STORE & INVERT MULTI-USE UTENSILS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED A WORN AND PITTED DISCOLORED CUTTING BOARD.MUST REPAIR OR REPLACE.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
MUST PROVIDE A DRAINBOARD AT 3- COMPARTMENT SINK.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FRYER CABINETS,GRILL TABLE,PREP TABLES,ALL COOLERS ,ROLLING CARTS,STEAM TABLE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED HAND WASHING SINK IN FRONT PREP AREA IN POOR REPAIR.OBSERVED HAND WASHING SINK COLD WATER FAUCET SPINNING AROUND WHEN WATER IS TURNED ON AND NO WATER COMES OUT.WATER IS TURNED ON AND OFF BY SHUT OFF VALVE UNDERNEATH SINK.MUST USE ADDITIONAL HAND SINKS ON SITE FOR HAND WASHING.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030(C)(CITATION ISSUED)
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
MUST PROVIDE A LID FOR GARBAGE CAN IN WOMEN'S TOILET ROOM.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED NO OUTSIDE GARBAGE DUMPSTER ON SITE.CITY DUMPSTERS ARE BEING USED FOR GARBAGE DISPOSAL.MUST PROVIDE A COMMERCIAL DUMPSTER AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST REPAIR OR REPLACE DAMAGED FLOOR TILES ON STAIRS LEADING TO REAR PREP/DISH WASHING AREA,HOLES IN CONCRETE FLOOR IN BASEMENT,MISSING WALL TILES IN PREP AREAS & MEN'S TOILET ROOM,DAMAGED WALL ABOVE FOOD STORAGE LEADING INTO BASEMENT.MUST RE-CAULK HAND SINK IN WOMEN'S TOILET ROOM.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN DUST BUILD UP FROM UPPER WALLS AND CEILING FANS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR UNDER,AROUND COOKING EQUIPMENT.MUST PLACE FLOOR DRAIN COVERS OVER DRAINS IN BASEMENT.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED A MASSIVE AMOUNT OF CLUTTER OF ARTICLES (BROOMS,MOPS,MOP BUCKETS,CARTS,ETC) ALL OVER REAR YARD AND NEAR DOOR WITH RAT DROPPING MIXED IN BETWEEN.POSSIBLE HARBORAGE AREA FOR RODENT AND BASEMENT LANDING.MUST REMOVE AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
MUST REMOVE PLASTIC COVERING LIGHT FIXTURES TO BE SMOOTH AND EASILY CLEANABLE.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS.MUST PROVIDE AND MAINTAIN.
OCT 72020FAILED7 violations2 CRITICALDETAILS
OCT 7
2020
FAILED
7 violations2 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED AND SERVED. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012
THERMOMETERS PROVIDED & ACCURATE
FOUND NO THERMOMETER ON SITE TO MEASURE THE INTERNAL FOOD TEMPERATURE OF TCS FOODS. INSTRUCTED TO PROVIDE AND MAINTAIN. PF VIOLATION #7-38-005
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 25 RAT DROPPINGS IN THE REAR AREA LEADING DOWN TO THE BASEMENT(20) AND IN THE PREP AREA ON THE FLOOR UNDER MICROWAVE SHELF(5) AND ONE LIVE ROACH IN THE DISH WASHING AREA ON THE FLOOR. PREMISES SHALL BE FREE OF RODENTS AND PESTS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(A)
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE EXTERIOR OF THE COOKING EQUIPMENT IN THE FRONT KITCHEN AREA WITH EXCESSIVE GREASE AND FOOD SPLATTER BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED THE FAUCET OF THE 3 COMPARTMENT SINK LEAKING. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE DUST, GREASE AND FOOD DEBRIS ON THE FLOORS, WALLS, SHELVES AND CEILING FIXTURES. INSTRUCTED TO CLEAN AND MAINTAIN
PREVIOUS CORE VIOLATION CORRECTED
CONTINUED NON COMPLIANCE FOR VIOLATION #55 OBSERVED EXCESSIVE CLUTTER IN THE REAR KITCHEN AREA AND LEADING DOWN TOWARDS THE BASEMENT AREA. INSTRUCTED TO REMOVE AND MAINTAIN.CORE VIOLATIONS NOT CORRECTED IN THE TIME INDICATED ON THE INSPECTION REPORT (2312810) ARE CLASSIFIED AS A PRIORITY FOUNDATION VIOLATION 7-42-090
SEP 242019PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
SEP 24
2019
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED PROCEDURE, BUT NO CLEAN UP KIT. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED LARGE POTS AND PANS STORED IN THE REAR KITCHEN IMPROPERLY. INSTRUCTED THAT DISHES SHOULD BE STORED INVERTED TO ENSURE PROPER AIR DRYING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE CLUTTER IN THE REAR KITCHEN AREA AND LEADING DOWN TOWARDS THE BASEMENT AREA. INSTRUCTED TO REMOVE AND MAINTAIN.
show all 10 inspections →
JUL 192019PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
JUL 19
2019
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED PROCEDURE, BUT NO CLEAN UP KIT. INSTRUCTED TO COMPLY. PRIORITY FOUNDATION VIOLATION. 7-38-005 NO CITATION ISSUED.
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
OBSERVED LARGE POTS AND PANS STORED IN THE REAR KITCHEN IMPROPERLY. INSTRUCTED THAT DISHES SHOULD BE STORED INVERTED TO ENSURE PROPER AIR DRYING.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED THE EXTERIOR OF THE COOKING EQUIPMENT IN THE FRONT KITCHEN AREA WITH EXCESSIVE GREASE AND FOOD SPLATTER BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE CLUTTER IN THE REAR KITCHEN AREA AND LEADING DOWN TOWARDS THE BASEMENT AREA. INSTRUCTED TO REMOVE AND MAINTAIN.
DEC 172018FAILED7 violations3 CRITICALDETAILS
DEC 17
2018
FAILED
7 violations3 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS WERE PREPARED DURING THE TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE THAT A CERTIFIED MANAGER WITH A CURRENT CITY OF CHICAGO CERTIFICATE MUST BE ON PREMISES AT ALL TIMES WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE BEING PREPARED, HANDLED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-010. CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
SEE #60
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
SEE #60
ALLERGEN TRAINING AS REQUIRED
SEE #60
PREVIOUS CORE VIOLATION CORRECTED
CONTINUED NON COMPLIANCE FROM REPORT #2200608 ON 8/7/18. PREVIOUS CORE VIOLATIONS NOT CORRECTED: (49) 4-602.13: DETAIL CLEAN THE INTERIOR AND EXTERIOR OF MICROWAVES, HAND-WASHING SINKS, 3 COMPARTMENT SINK, PREP TABLES, PREP COOLERS, DEEP FRYERS, AND STEAM TABLE. (55) 6-501.114: REMOVE THE UNNECESSARY ITEMS FROM THE OUTSIDE AREA (CONSTRUCTION EQUIPMENT), PREP AREA (PREP COOLER) AND BASEMENT (MISCELLANEOUS). (58) PA 100-0367: NO PROOF OF ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGER. MUST PROVIDE PROOF OF TRAINING. MUST CORRECT CORE VIOLATIONS BY THE DATE ON THE REPORT. PRIORITY FOUNDATION VIOLATION #7-42-090. CITATION ISSUED.
SEP 122018PASS W/ CONDITIONS7 violations3 CRITICALDETAILS
SEP 12
2018
PASS W/ CONDITIONS
7 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NOTED NO EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NOTED NO WRITTEN CLEAN-UP PROCEDURE PROVIDED FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO HAVE A WRITTEN CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION VIOLATION 7-38-005.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
4-602.13 - DETAIL CLEAN THE INTERIOR AND EXTERIOR OF MICROWAVES, HAND-WASHING SINKS, 3 COMPARTMENT SINK, PREP TABLES, PREP COOLERS, DEEP FRYERS, AND STEAM TABLE.
SEWAGE & WASTE WATER PROPERLY DISPOSED
5-402.12 - MUST INSTALL OR SHOW THE LOCATION OF THE GREASE TRAP.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12 - DETAIL CLEAN THE FLOOR OF THE BASEMENT AND FOOD PREP AREAS. MUST MAINTAIN AT ALL TIMES.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.114 - REMOVE THE UNNECESSARY ITEMS FROM THE OUTSIDE AREA (CONSTRUCTION EQUIPMENT), PREP AREA (PREP COOLER) AND BASEMENT (MISCELLANEOUS).
ALLERGEN TRAINING AS REQUIRED
PA 100-0367 - NOTED NO ALLERGEN TRAINING AS REQUIRED. INSTRUCTED TO OBTAIN AND BE ABLE TO VERIFY.
AUG 72018FAILED17 violations8 CRITICALDETAILS
AUG 7
2018
FAILED
17 violations8 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TIME/TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO WRITTEN CLEAN-UP PROCEDURE PROVIDED FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO HAVE A WRITTEN CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION VIOLATION 7-38-005.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
MUST SUPPLY HAND SOAP AT ALL HANDWASHING SINKS. PRIORITY FOUNDATION VIOLATION 7-38-030C.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
MUST SUPPLY PAPER TOWELS AT EACH HANDWASHING SINK. PRIORITY FOUNDATION VIOLATION 7-38-030C.
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED THE 3 DOOR PREP COOLER IN THE REAR PREP AREA WITH AN AIR TEMPERATURE OF 46.4F. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER BELOW 41F. PRIORITY VIOLATION 7-38-005.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
DISCARD THE UNLABELED CANS OF FOOD FROM THE STORAGE SHELF BELOW THE MICROWAVES.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
MUST PROVIDE A PEST CONTROL LOG BOOK FROM A LICENSED PEST CONTROL COMPANY. PRIORITY FOUNDATION VIOLATION 7-38-020C.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
MUST PROVIDE A CHEMICAL TEST KIT TO MEASURE THE CONCENTRATION OF SANITIZER AT THE 3 COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-005.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
DETAIL CLEAN THE INTERIOR AND EXTERIOR OF MICROWAVES, HANDWASHING SINKS AND 3 COMPARTMENT SINK, PREP TABLES, PREP COOLERS, DEEP FRYERS, AND STEAM TABLE.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
REPAIR THE WATER LEAK UNDER THE 3 COMPARTMENT SINK.
SEWAGE & WASTE WATER PROPERLY DISPOSED
REPAIR THE SOURCE OF THE SEWAGE BACKUP IN THE BASEMENT. PRIORITY VIOLATION 7-38-030C.
SEWAGE & WASTE WATER PROPERLY DISPOSED
MUST INSTALL OR SHOW THE LOCATION OF THE GREASE TRAP.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
NO COMMERCIAL GARBAGE DUMPSTER PROVIDED ON THE PREMISES. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020B.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
CLEAN THE FLOOR OF THE BASEMENT AND FOOD PREP AREAS.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
REMOVE THE UNNECESSARY ITEMS FROM THE OUTSIDE AREA (CONSTRUCTION EQUIPMENT), PREP AREA (PREP COOLER) AND BASEMENT (MISCELLANEOUS).
ALLERGEN TRAINING AS REQUIRED
NO PROOF OF ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGER. MUST PROVIDE PROOF OF TRAINING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →