GORDITAS AGUASCALIENTES.

Chicago Health Dept

5249 S KEDZIE AVE · BRIGHTON PARK, CHICAGO

Passed most recent inspection (Nov 2025).

15 inspections on record since 2017 · Last inspected Nov 2025 · 2 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS
15
VIOLATIONS
35
total on record
LAST INSPECTED
NOV 2025

INSPECTION HISTORY

NOV 3
2025
PASS 2 violations
Minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE

4-204.112(B) OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS AND DISPLAY COOLERS. INSTRUCTED TO PROVIDE TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.

Minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12 OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.

OCT 29
2025
FAIL 4 violations 2 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SIGNAGE AT THE HAND WASH SINK IN THE BAR AREA. INSTRUCTED TO PROVIDE.

Critical Food Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED THE FOLLOWING SINK(S) NOT MAINTAINED WITH HOT WATER: IMPROPER TEMPERATURE OF HOT WATER AT HAND SINK IN WOMENS WASHROOM AT 81.7F. INSTRUCTED HOT WATER AT HAND SINKS MUST BE AT LEAST 100F. SERVICE TECHNICIAN/PLUMBER UNAVAILABLE AT THE TIME OF INSPECTION PER MANAGER. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.

Minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS AND DISPLAY COOLERS. INSTRUCTED TO PROVIDE TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.

Minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.

DEC 13
2024
PASS 5 violations 2 CRITICAL
Minor Food Temperature
APPROVED THAWING METHODS USED

OBSERVED PREPACKAGED PREPORTIONED FISH THAWING IN ITS ORIGINAL PACKAGING. INSTRUCTED MANAGER TO REMOVE PACKAGING AND THAW PROPERLY. CORRECT AND MAINTAIN.

Minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED LARGE CLOTH BAGS OF SPICES OPENED IN BASEMENT. INSTRUCTED TO PUT PRODUCT IN A SEALABLE CONTAINER WITH COMMODITY NAME. CORRECT AND MAINTAIN.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

SEVERAL GLUE BOARDS AND RODENT BOXES IN NEED OF REPLACING WHEN WORN. INSTRUCTED TO CONTACT PEST CONTROL FOR NEW RODENT CONTROL DEVICES AND MAINTAIN FRESH AND IN GOOD ORDER. CORRECT AND MAINTAIN.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

FRONT ENTRY DOOR NOT RODENT PROOFED. INSTRUCTED TO CORRECT OUTER OPENING TO BE TIGHT FITTING. CORRECT AND MAINTAIN.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

LEAK AT PTRAP ON HANDSINK IN REAR PREP AREA. INSTRUCTED TO CORRECT AND MAINTAIN.

JAN 11
2024
PASS 1 violation
Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED ITEMS STORED ON THE FLOOR IN THE BASEMENT STORAGE AREA. INSTRUCTED THE PERSON IN CHARGE TO MAINTAIN ALL ITEMS AT LEAST SIX INCHES FROM THE FLOOR AND MAINTAIN.

APR 24
2023
PASS 3 violations
Minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

DRY STORAGE CONTAINERS MISSING LABELS WITH COMMON NAME. INSTD TO PROVIDE LABELS AND MAINTAIN

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

WIPING CLOTHS IMPROPERLY STORED. INSTD TO STORE IN SANITIZING SOLUTION WHEN NOT IN USE

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

ALUMINUM FOIL WITH RUSTY SURFACE UNDERNEATH ON BOTTOM SHELVES OF PREP TABLES. INSTD TO REMOVE FOIL AND RUST AND MAINTAIN SURFACE.

show all 15 inspections →
MAR 11
2021
PASS 1 violation
Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

RAW WOOD ON WALLS IN HALLWAY LEADING TO TOILET ROOMS AND PREP AREA AND ON WALLS/DOORS IN TOILET ROOMS. INSTD TO SEAL RAW WOOD, SO AS TO BE A SMOOTH, NON POROUS, EASILY CLEANABLE SURFACE. MISSING CEILING TILES IN REAR WHERE MULTI USE UTENSILS STORED. INSTD TO REPLACE AND MAINTAIN

SEP 20
2019
PASS W/ CONDITIONS 2 violations
Serious Chemical Safety
PROPER DATE MARKING AND DISPOSITION

OBSERVED A VARIETY OF FOODS NOT PROPERLY LABELED, DATED COOKED MEATS,PEPPERS,BEANS ETC. FOOD PREPARED AND HELD FOR MORE THAN 24 HOURS IN A COOLER 41*F OR BELOW SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD COMSUMED OR DISCARDED FOR A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.

Minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINER NOT LABELED(RICE), INSTRUCTED TO LABEL WITH THE COMMON NAME OF THE FOOD ITEM.

AUG 15
2018
PASS W/ CONDITIONS 9 violations 3 CRITICAL
Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(N)- NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012A.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11A - NO PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005.

Critical Food Temperature
REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION

3-402.12B -NO WRITTEN AGREEMENT OR STATEMENT FROM THE SUPPLIER STATIN THE FISH SUPPLIED FOR CEVICHE IS FROZEN TO REQUIRED TIME AND TEMPERATURE. INSTD TO PROVIDE SAME AND MAINTAIN.

Serious Other
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

3-603.11- NO FOOD DISCLOSURE OR REMINDER FOR REQUIRED MENU ITEMS. INSTD TO PROVIDE AND MAINTAIN ON MENU. PRIORITY FOUNDATION 7-38-005

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-307.11- CUSTOMERS (BOTH FEMALE AND MALE) WALKING THRU PREP/WAIT STATIONS (PREP TABLE, ICE MACHINE, BEVERAGE STATION, ETC). TO UTILIZE TOILET ROOMS. INSTD TO REMOVE ALL EQUIPMENT, OR PROVIDE PROPER BARRIER FROM PREP/WAIT STATIONS.

Minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-603.15 (C) LARGE PLASTIC 30 GALLON GARBAGE CONTAINERS BEING USED TO STORE TCS FOODS. INSTD TO REMOVE GARBAGE CONTAINERS AND USE PROPER EQUIPMENT

Minor Other
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

4-301.12- LARGE POTS FOR COOKING CARNITAS UNABLE TO SUBMERGE IN 3-COMPARTMENT SINK. INSTD TO PROVIDE EQUIPMENT ABLE TO FULLY SUBMERGE IN BASINS OF SINK OR HAVE CDPH APPROVED ALTERNATIVE MANUAL WAREWASHING EQUIPMENT.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11- RAW WOOD SURFACES ON WALLS, STUDS, AND DOORS IN TOILET ROOMS. INSTD TO SEAL RAW WOOD AND MAINTAIN.

Minor Other
ALLERGEN TRAINING AS REQUIRED

PA 100-0367 NO ALLERGEN TRAINING AS REQUIRED. INSTD TO OBTAIN AND PROVIDE VERIFICATION.

FEB 2
2018
PASS 2 violations
Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED THE REAR COOKING AREA CONDIMENT COOLER HANDLE MISSING( BROKEN), INSTRUCTED TO REPAIR/REPLACE

Minor Documentation & Training
FOOD HANDLER REQUIREMENTS MET

OBSERVED 1 FOOD HANDLER CERTIFICATE EXPIRED ON 1/22/2018, INSTRUCTED TO RENEW CERTIFICATE.

DEC 8
2017
PASS 1 violation
Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED THE NOZZLE IN POOR REPAIR AT REAR 2 COMPARTMENT SINK (BEING HELD TOGETHER WITH PLASTIC WRAP), INSTRUCTED TO REPAIR/REPLACE.

OCT 12
2017
PASS 1 violation
Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED THE NOZZLE IN POOR REPAIR AT REAR 2 COMPARTMENT SINK(BEING HELD TOGETHER WITH PLASTIC WRAP), INSTRUCTED TO REPLACE.

JUL 10
2017
PASS · 0 violations
MAY 17
2017
PASS · 0 violations
MAY 16
2017
FAIL 1 violation
Serious Food Storage & Handling
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

OBSERVED FOOD NOT PROTECTED IN REAR COMMON/COOKING AREA. CUSTOMERS GOING TO REST ROOM WILL GO THRU A FOOD PREP AREA, INSTRUCTED TO REPAIR.

MAY 9
2017
FAIL 3 violations
Serious Documentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

OBSERVED NO CITY OF CHICAGO SANITATION CERTIFICATE ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.

Serious Sanitation
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

OBSERVED NO SANITIZING TEST STRIPS, INSTRUCTED TO PROVIDE.

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED BRICK WALLS IN WAIT STATION, BEHIND BAR AND DINING AREA NOT SEALED, INSTRUCTED TO SEAL.REPAIR/SEAL NEW WALL IN FRONT WALK-IN COOLER.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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