JUN 11
2025
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
GUCKENHEIMER AT JENNER & BLOCK.
EAT. 89/100
353 N CLARK ST · RIVER NORTH, CHICAGO
Last inspected June 11, 2025 · passed
11 of 13 inspections passed, with 2 critical violations on file.
THE NUMBERS
INSPECTIONS
13
11 passed · 1 w/ conditions · 1 failed
VIOLATIONS
26
includes 2 critical
RECORDS COVER
13 YEARS
since Oct 2011
INSPECTION HISTORY
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED SOME COLOR CODED STAINED CUTTING BOARDS IN THE KITCHEN FOOD PREP AREA.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MAINTAIN .
JUL 102024PASSED2 violationsDETAILS
JUL 10
2024
PASSED
2 violationsDETAILS
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
Deli cups not air dried after washing, Instructed to air dry all multi-use utensils.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Employees personal items ( medicine, clothing ) stored in food prep/ storage areas. Instructed to keep in designated area.
MAR 162023PASSED1 violationDETAILS
MAR 16
2023
PASSED
1 violationDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
MILK CRATES USED AS STORAGE FOR DRY STORAGE PRODUCTS ON THE 43RD FLOOR STORAGE AREA. FACILITY MUST REPLACE WITH A CONATINER THAT IS SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT.
MAY 92019PASSED1 violationDETAILS
MAY 9
2019
PASSED
1 violationDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
WEAK WATER PRESSURE AT BEVERAGE STATION HAND WASH SINK, INSTRUCTED TO PROVIDE UNDER CITY PRESSURE.
AUG 22018PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
AUG 2
2018
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE, NO DOCUMENTATION OF EMPLOYEE TRAINING. INSTRUCTED TO IMPLEMENT EMPLOYEE HEALTH POLICY AND MAINTAIN DOCUMENTATION OF TRAINING ON SITE. PRIORITY FOUNDATION VIOLATION: 7-38-012(A), NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AN DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURES FOR VOMITING AND DIARRHEAL EVENT CLEAN UP AND ALL RELATED CLEAN UP MATERIALS ON SITE. PRIORITY FOUNDATION VIOLATION: 7-38-005, NO CITATION ISSUED.
ALLERGEN TRAINING AS REQUIRED
OBSERVED THAT NOT ALL POSTED CERTIFIED FOOD MANAGERS HAVE COMPLETED THE ALLERGEN TRAINING. INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AS REQUIRED BY PA 100-0367. PRIORITY FOUNDATION VIOLATION, NO CITATION ISSUED.
show all 13 inspections →
AUG 22017PASSED1 violationDETAILS
AUG 2
2017
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED HIGHT TEMP DISH MACHINE LEAKING UNDERNATH. REPAIR AND MAINTAIN
APR 122016FAILED4 violationsDETAILS
APR 12
2016
FAILED
4 violationsDETAILS
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
PREVIOUS MINOR VIOLATION FROM REPORT #1559214 DATED ON 06/17/15 NOT CORRECTED-#38 MUST INSTALL A SPLASH GUARD BETWEEN PREP AREA EXPOSED HANDWDASH BOWL AND SHELF RACK AT 45TH FLOOR PREP. INSTRUCTED MANAGER TO CORRECT PREVIOUS MINOR VIOLATION BY DATE OF REINSPECTION. SERIOUS VIOLATION 7-42-090. CITATION ISSUED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
45TH FLOOR PREP AREA 2-DOOR REACH IN COOLER (ALONG COOKLINE) DOOR RUBBER GASKETS NOT TIGHT FITTED. MUST RE-ATTACH DOOR RUBBER GASKETS, MUST TIGHT FIT.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED SLIGHT CALCIUM BUILD UP INSIDE BOTH ICE MACHINES. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR OF ICE MACHINES.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN AND MAINTAIN FLOOR AT 43RD FLOOR PREP AREA.
JUN 172015PASSED3 violationsDETAILS
JUN 17
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Install a splash guard between the exposed hand sink and the shelve with dry food in the kitchen prep area.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Seal the gap around the pipe and conduit in the kitchen and maintain.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Very lo water pressure on the exposed hand sink in the rear prep area 45th floor and rear exposed hand sink in the 43RD floor pantry. Must increase water pressure.
AUG 262014PASSED1 violationDETAILS
AUG 26
2014
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REMOVE THE DUCT TAPE FROM THE FLOOR AROUND THE GREASE INTERCEPTOR IN THE 43RD FLOOR PANTRY.
DEC 182013PASSED2 violationsDETAILS
DEC 18
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INTERIOR SURFACES OF ICE MAKER ON 43RD FLOOR NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CHIPPED WALLS BEHIND CLEAN POT AND PANS SHELVES, INSTRUCTED TO INSTALL A DURABLE SMOOTH EASY TO CLEAN SURFACE.
FEB 262013PASSED5 violationsDETAILS
FEB 26
2013
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
LOOSE WIRES AT FOOD STRAINERS, INSTRUCTED TO USE SOUND UTENSILS TO PREVENT PHYSICAL CONTAMINATION.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
FAN COVER AT WALK-IN COOLER WITH DUST BUILD UP, INSTRUCTED TO CLEAN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
ICE MAKER INTERIOR SURFACES AT 43RD FL NOT CLEAN, INSTRUCTED TO CELAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CHIPPED WALLS BEHIND CLEAN POT AND PANS SHELVES, INSTRUCTED TO INSTALL A DURABLE SMOOTH EASY TO CLEAN SURFACE.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
BROOMS AND DUST PANS STORED NEXT TO ICE MAKERS, INSTRUCTED TO STORE AWAY.
OCT 122011PASSED2 violationsDETAILS
OCT 12
2011
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE SCALE BUILDUP INSIDE OF THE ICE MACHINE ON THE 43RD FLOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED LOW WATER PRESSURE FROM THE EXPOSED HANDSINK NEXT TO THE COOK'S LINE. MUST PROVIDE ADDITIONAL WATER PRESSURE AT THE HANDSINK.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →