HACHI SUSHI, LLC.
2333 W MADISON ST · NEAR WEST SIDE, CHICAGO
Passed all 11 inspections, but 6 critical violations on file.
THE NUMBERS
INSPECTION HISTORY
JAN 262026PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
UPON ARRIVAL, OBSERVED NO CERTIFIED FOOD MANAGER ON SITE, WHILE OPEN AND OPERATING. CERTIFID FOOD MANAGER ARRIVED ON SITE LATER DURING THE INSPECTION OBSERVED WITHOUT THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE ON SITE. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE WITH THE ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
OBSERVED NO ALLERGEN TRAINING CERTIFICATE ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.
MAR 252022PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
NO CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE ON SITE WITH TCS FOOD (SUSHI) IS PREPARED AND SERVED. PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.
show all 11 inspections →
FEB 222021PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(NO CITATION ISSUED)
OBSERVED NO CLEAN-UP KIT AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(NO CITATION ISSUED)
MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGER.MUST PROVIDE AND MAINTAIN.
MAR 262020PASS W/ CONDITIONS1 violationDETAILS
FOUND SHRIMP SUSHI OUT OF TEMPERATURE (58.6F) IN THE PREP AREA. ALL TCS FOODS FOR COLD HOLDING SHALL BE AT 41F OR BELOW. MANAGER VOLUNTARILY DISCARDED AND DENATURED 3LBS VALUED AT $45. PRIORITY VIOLATION 7-38-005
JUN 112019PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
NO EMPLOYEE HEALTH POLICIES ON SITE FOR ALL FOOD EMPLOYEES. INSTRUCTED TO PROVIDE AND MAINATIN. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
NO WRITTEN PROCEDURE ON SITE OR NECCESARY ITEMS OUTLINED IN POLICY AVAILABLE ON SITE FOR RESPONDING TO VOMIT AND DIARRHEAL EVENTS THAT CAN OCCUR IN THE FOOD ESTABLISHMENT. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
OBSERVED NO CONSUMER ADVISORY DISCLOSURE OR REMINDER STATEMENT ON PREPACKAGED FOOD ITEMS INSIDE OF DISPLAY COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005.NO CITATION ISSUED.
NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR CITY OF CHICAGO CERTIFIED FOOD MANAGER.INSTRUCTED TO MEET REQUIREMENTS.
JUN 72018PASS W/ CONDITIONS1 violationDETAILS
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
APR 42017PASSED2 violationsDETAILS
INTERIOR OF REACH IN COOLERS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS.
FLOORS IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS. MUST CLEAN AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →