NOV 7
2019
PASS W/ CONDITIONS
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
HALF ACRE BEER COMPANY.
YOUR CALL. 76/100
4253-4257 N LINCOLN AVE · NORTH CENTER, CHICAGO
Last inspected November 7, 2019 · passed with conditions
5 of 7 inspections passed, 2 passed with conditions.
THE NUMBERS
INSPECTIONS
7
5 passed · 2 w/ conditions
VIOLATIONS
24
none critical
RECORDS COVER
3 YEARS
since Dec 2015
INSPECTION HISTORY
PROPER DATE MARKING AND DISPOSITION
FOUND REFRIGERATED TCS FOODS WITHOUT SELL BY DATE ON LABEL. INSTRUCTED MANAGER REFRIGERATED, READY-TO-EAT, TCS FOOD, PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABELS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
PREP AREA REACH IN 2-DOOR COOLERS RUBBER DOOR GASKETS RIPPED. MUST REPLACE/REPAIR DAMAGED DOOR GASKETS.
ALLERGEN TRAINING AS REQUIRED
NO FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES ON PREMISES.
NOV 52019PASS W/ CONDITIONS7 violationsDETAILS
NOV 5
2019
PASS W/ CONDITIONS
7 violationsDETAILS
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
HIGH TEMPERATURE DISHMACHINE NOT SANITIZING, FINAL RINSE AT 125.0 F. INSTRUCTED MANAGER HIGH TEMPERATURE DISHMACHINE MUST HAVE A FINAL RINSE TEMPERATURE OF 180.0 F OR ABOVE. ALL MULTI-USE UTENSILS MUST TEMPORARILY BE WASHED, RINSED AND SANITIZED IN DISHWASH 3-COMPARTMENT SINK. PRIORITY VIOLATION 7-38-025.
PROPER DATE MARKING AND DISPOSITION
FOUND REFRIGERATED TCS FOODS WITHOUT SELL BY DATE ON LABEL. INSTRUCTED MANAGER REFRIGERATED, READY-TO-EAT, TCS FOOD, PREPARED ON SITE AND HELD GREATER THAN 24 HOURS MUST HAVE SELL BY DATE ON LABELS. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD
NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON MENU. INSTRUCTED MANAGER MUST PROVIDE A CONSUMER ADVISORY WITH REMINDER (1. ASTERIK NEXT TO THE FOOD AND 2. STATEMENT ABOUT THE FOOD) AND DISCLOSURE ON MENU OR TABLE TENTS/PLACARDS ON ALL TABLES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
PREP AREA REACH IN 2-DOOR COOLERS RUBBER DOOR GASKETS RIPPED. MUST REPLACE/REPAIR DAMAGED DOOR GASKETS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
PREP AREA 1-COMPARTMENT SINK FAUCET, BASE OF FAUCET AND DRAIN PIPE LEAKING. MUST REPAIR AND MAINTAIN SINK.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST BUILD UP ON PREP AREA CEILING TILES AROUND CEILING VENTILATION COVERS. MUST CLEAN CEILING TILES AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
NO FOOD ALLERGEN TAINING
MAY 112018PASSED5 violationsDETAILS
MAY 11
2018
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED DUST BUILDUP ON THE EXTERIOR HOOD FOR THE DISHMACHINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
FOUND RIPPED GASKETS AROUND THE DOORS OF THE COLD HOLDING REFRIGERATION UNIT IN THE PREP AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED FOOD DEBRIS IN THE CONTAINERS THAT ARE USED TO STORE UTENSILS ON THE STORAGE RACK IN THE KITCHEN. INSTRUCTED TO CLEAN CONTAINERS AND CRATES TO REMOVE FOOD DEBRIS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED TO DETAIL CLEAN THE LOWER COMPARTMENT DEEP FRYER TO REMOVE GREASE BUILDUP AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED DUST BUILDUP ON THE CEILING TILES NEXT TO THE CEILING VENT ABOVE THE PREP AREA AND THE WALL NEXT TO THE DISHMACHINE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
APR 272017PASSED1 violationDETAILS
APR 27
2017
PASSED
1 violationDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED DUST BUILD UP ON PREP AREA CEILING TILES AROUND CEILING VENT. MUST CLEAN AND MAINTAIN CEILING TILES.
APR 252017PASSED2 violationsDETAILS
APR 25
2017
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED DUST BUILD UP ON FOOD WALK IN COOLER FAN COVERS ALSO OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. MUST CLEAN AND MAINTAIN EQUIPMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED DUST BUILD UP ON PREP AREA CEILING TILES AROUND CEILING VENT. MUST CLEAN AND MAINTAIN CEILING TILES.
show all 7 inspections →
MAY 122016PASSED3 violationsDETAILS
MAY 12
2016
PASSED
3 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
MUST DATE AND LABEL ALL AT ALL TIMES COOKED, PREPARED FOODS AND FOODS NOT IN THEIR ORIGINAL CONTAINERS FOUND IN BOTH 2DR REACH-IN COOLERS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN EXHAUST HOOD FILTERS AT THE EXHAUST CANOPY ABOVE THE KITCHEN COOKING AREA.
FOOD HANDLER REQUIREMENTS MET
MUST PROVIDE IDPH FOOD HANDLER'S CERTIFICATE FOR ALL STAFF AT ALL TIMES.
DEC 42015PASSED3 violationsDETAILS
DEC 4
2015
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
INSTRUCTED FACILITY TO CLEAN AND MAINTAIN FAN COVERS INSIDE THE TAP ROOM WALK-IN-COOLER.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
INSTRUCTED FACILITY TO REMOVE DUST ACCUMULATIONS ON WALLS AND CEILINGS INSIDE THE TAP ROOM WALK-IN-COOLER AND ON VENTILATION COVERS INSIDE THE TOILET ROOMS AND MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
INSTRUCTED FACILITY TO REMOVE UNNECESSARY ARTICLES INSIDE THE FURNACE ROOM AND MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →