Humberto's Pizzeria

Chicago Health Dept

1858 W PERSHING RD · BACK OF THE YARDS, CHICAGO

Last inspected 2019.

12 inspections on record since 2013 · Last inspected Oct 2019.

Last inspected Oct 2019. Records may not reflect current conditions.

The numbers

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

OCT 2019

Inspection history

OCT 4

2019

PASS 5 violations

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

INSTRUCTED MANAGER TO LABEL BULK STORAGE CONTAINER WITH THE NAME OF THE PRODUCT.

Minor Chemical Safety

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

INSTRUCTED MANAGER TO PROPERLY LABEL ALL PREPARED AND/OR PRECOOKED FOODS WITH THE NAME AN DATE OF PRODUCT(FIFO).

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN THE INTERIOR OF ALL COOLERS TO REMOVE SPILLS AND/OR DEBRIS. ALSO CLEAN THE EXTERIOR OF THE COOKING EQUIPMENT TO REMOVE GREASE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOORS THROUGH OUT IN POOR REPAIR (CHIPPED AND BROKEN). INSTRUCTED MANAGER THAT FLOORS NEED TO BE SMOOTH AND EASILY CLEANABLE.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS NEED CLEANING AROUND COOKING EQUIPMENT ALONG THE WALL BASE AND CORNERS TO REMOVE DEBRIS AND/OR DEBRIS.

DEC 5

2018

PASS W/ CONDITIONS 9 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14 N OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION 7-38-012(A)(A) NO CITATION ISSUED.

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

5-203.11 OBSERVED NO HAND SINK IN REAR PREP AREA OR WARE WASH AREA. FACILITY MUST OBTAIN AND INSTALL A HAND SINK UNDER CITY WATER PRESSURE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030(C). NO CITATION ISSUES

Serious Food Temperature

PROPER DATE MARKING AND DISPOSITION

3-501.17 OBSERVED TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD NOT DATE MARKED INSIDE REACH IN COOLER IN ALL PREP AREAS, COOKED CHICKEN PORK, BEEF,ETC. INFORMED PERSON IN CHARGED TCS FOOD INSIDE WALK IN COOLER FOR 24HOURS MUST HAVE DATE MARKED. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.

Minor Documentation & Training

THERMOMETERS PROVIDED & ACCURATE

4-204.112 OBSERVED FACILITY MISSING THERMOMETERS FOR REACH IN COOLERS FOR FACILITY OR IN DISREPAIR. INFORMED PERSON IN CHARGE TO OBTAIN AND MAINTAIN THERMOMETERS FOR UNITS.

Minor Employee Hygiene

PERSONAL CLEANLINESS

2-402.11 OBSERVED FOOD HANDLER EMPLOYEES ACTIVELY HANDLE FOOD WITH OUT UTILIZING HAIR RESTRAINTS SUCH AS HATS, HAIR COVERINGS OR HAIR NETS. ALL FOOD HANDLER EMPLOYEES MUST WEAR HAIR RESTRAINTS.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED LIGHTS IN DISREPAIR THROUGHTOUT FACILITY. MUST REPAIR AND AMINTAIN.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.

Minor Other

ALLERGEN TRAINING AS REQUIRED

OBSERVED FACILITY WITHOUT REQUIRED FOOD ALLERGEN TRAINING FOR CERTIFIED FOOD SERVICE MANAGERS. MUST OBTAIN AND MAINTAIN.

AUG 1

2017

PASS 5 violations

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPAIR AND SEAL ALL OPENINGS IN WALL NEAR CHEST FREEZER IN REAR.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB INSIDE REAR REACH-IN COOLER.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTALL BACK FLOW DEVICE ON UTILITY SINK.

Minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

STORE MOP HEAD UPRGIGHT TO PREVENT INSECT BREEDING.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS.

JUN 8

2017

FAIL 6 violations

Serious Sanitation

DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK

NO CHEMICAL SANITIZER TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION. SERIOUS VIOLATION 7-38-030

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPAIR AND SEAL ALL OPENINGS IN WALL NEAR CHEST FREEZER IN REAR.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB INSIDE REAR REACH-IN COOLER.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

PROVIDE ADEQUATE STOPPERS FOR 3-COMPARTMENT SINK. INSTALL BACK FLOW DEVICE ON UTILITY SINK.

Minor Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

STORE MOP HEAD UPRGIGHT TO PREVENT INSECT BREEDING.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS.

NOV 25

2016

PASS 2 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

REMOVE STANDING WATER UNDER TWO DOOR REFRIGERATOR AT REAR.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

TWO LIGHTS BURNT OUT OVER FOOD PREP AREA WHICH NEED TO BE REPLACED.

show all 12 inspections →

MAY 2

2016

PASS 2 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN EXTERIOR OF DOUGH MACHINE AND FOOD CONTACT SURFACE OF COLD PREP UNIT.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOORS IN CUSTOMER DINING AREA AND IN PREP AREA OF FOOD SPILLS AND DEBRIS.

JUN 25

2015

PASS 1 violation

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

NOTED FLOOR IN THE PREP AREA IN POOR REPAIR (CRACKED). MUST REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.

MAY 13

2015

PASS 2 violations

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

NOTED FLOOR IN THE PREP AREA IN POOR REPAIR (CRACKED). MUST REPAIR AND MAINTAIN SMOOTH AND EASILY CLEANABLE.

Minor Other

FOOD HANDLER REQUIREMENTS MET

INSTRUCTED MANAGER TO COMPLY WITH THE IDPH FOOD HANDLER REQUIREMENTS.

NOV 17

2014

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE FRONT PIZZA PREP TABLE NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE.

Minor Food Temperature

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE FRONT FLOOR IN FRONT HOT HOLDING UNIT NOT CLEAN, INSTRUCTED TO CLEAN.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED THE FRONT CEILING LIIGHT SHIELD NOT CLEAN, INSTRUCTED TO CLEAN.

MAY 28

2014

PASS 2 violations

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

OBSERVED SINGLE SERVICE UTENSILS NOT PROPERLY STORED IE; FORKS, INSTRUCTED TO INVERT(HANDLE UP).

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

OBSERVED THE INTERIOR OF THE FOLLOWING NOT CLEAN. 2 DOOR COOLER ACROSS FROM PIZZA OVEN,FRYER DOOR, AND MICROWAVE. INSTRUCTED TO CLEAN. ALSO FLAT GRILL DRIP TRAY.

JAN 9

2014

PASS · 0 violations

DEC 31

2013

FAIL 7 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

70-80 MICE DROPPINGS NOTED ON PREMISES IN THE FOLLOWING AREAS: UNDERNEATH PIZZA DOUGH MACHINE, ON SHELVES AND SHEET PANS IN REAR, ON FLOOR INSIDE PIZZA OVEN, SCATTERED ALONG THE BASES OF THE WALLS IN FOOD PREP AND DISHWASHING AREAS, IN BASEMENT, IN REAR SECTIONS AND STORAGE AREAS. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS IN WALLS, FLOORS AND CEILINGS, REPAIR BOTTOMS OF EXIT DOORS, MAKING THEM TIGHT-FITTING TO PREVENT RODENT ENTRY. NO CITATON ISSUED

Serious Facility Condition

DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED

INSTALL A SPLASH GAURD BETWEEN MOP SINK AND 3 COMPARTMENT SINK TO PREVENT DIRTY MOP WATER FROM CONTAMINATING THE 3 COMPARTMENT SINK IN DISHWASHING AREA. OR REMOVE PREP TABLE FROM IN FRONT OF MOP SINK AND RELOCATE MOP SINK ON NORTH WALL SO THAT IT IS ACCESSIBLE FOR USE

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN AND SANITIZE ALL COOLERS,FREEZERS, PREP TABLES AND SHELVES, PIZZA DOUGH MACHINE, INTERIOR SECTIONS OF PIZZA OVEN, ALL EQUIPMEMNT STORED ON SHELVES AND STORAGE RACKS IN DISHWASHING AREA, CABINET INTERIOR OF DEEP FRYER AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING BASEMENT).

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN WALLS, CEILINGS AND DOORS THROUGHOUT WHERE NEEDED. SEAL ALL CRACKS AND OPENINGS IN WALLS AND BASEBOARDS THROUGHOUT. PAINT RAW WOOD SURFACE ON REAR DOOR.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

REPAIR LEAKY PIPE UNDERNATH AND LEAKY FAUCET AT 3 COMPARTMENT SINK AND REPAIR LEAKY.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

REMOVE PREP TABLE FROM IN FRONT OF MOP SINK AND RELOCATE MOP SINK ON NORTH WALL SO THAT IT IS ACCESSIBLE FOR USE.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →

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