Chicago Health Dept
2233 S DR MARTIN LUTHER KING JR DR · CHINATOWN, CHICAGO
Passed most recent inspection (Jun 2025).
15 inspections on record since 2010 · Last inspected Jun 2025.
OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.
OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
OBSERVED THE STORAGE RACKS INSIDE THE REAR WALK IN COOLER (SIXES AND EIGHTS) WITH STAINS AND FOOD DEBRIS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN STORAGE RACKS.
OBSERVED A LEAK AT THE VALVES UNDER THE SANITIZING COMPARTMENT OF THE 3-COMPARTMENT SINK (BY THE DISH MACHINE). INSTRUCTED MANAGER TO REPAIR LEAK AND MAINTAIN GOOD PLUMBING.
OBSERVED THE FLOORS IN THE CORNERS, UNDER/AROUND THE STORAGE RACKS, COOKING/COOLING EQUIPMENT AND INSIDE THE WALK IN COOLER/FREEZERS WITH FOOD, DIRT/DEBRIS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS.
OBSERVED PAINT PEELING ON WHITE FLOOR IN BEHIND COUNTER AREA NEAR COFFEE MACHINE. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
CUTTING BOARDS IN NEED OF CLEANING OR REPLACING. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL COOKING EQUIPMENT, INTERIOR OF REACH IN COOLERS AND PREP TABLES IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
ALL CONTACT SURFACES (DOOR HANDLES) IN NEED OF CLEANING TO REMOVE ALL BUILD IP. INSTRUCTED TO CLEAN AND MAINTAIN.
SELF SERVE SODA DISPENSOR IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS IN CORNERS AND AROUND COOING EQUIPMENT IN MAIN KITCHEN AND FRONT BAR AREA IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
HOOD VENTILATION IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
OBSERVED APPROXIMATELY 30-40 FRUIT FLIES IN THE MAIN DISH AREA LOCATED IN MAIN KITCHEN AREA. INSTRUCTED MANAGER TO CLEAN ALL AREAS AND CONTACT PEST CONTROL FOR SERVICE TO REMOVE ALL PEST. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
INTERIOR OF ICE MACHINE IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN CLEAN.
CUTTING BOARDS IN NEED OF CLEANING OR REPLACING. INSTRUCTED TO CORRECT AND MAINTAIN.
ALL COOKING EQUIPMENT, INTERIOR OF REACH IN COOLERS AND PREP TABLES IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
ALL CONTACT SURFACES (DOOR HANDLES) IN NEED OF CLEANING TO REMOVE ALL BUILD IP. INSTRUCTED TO CLEAN AND MAINTAIN.
SELF SERVE SODA DISPENSOR IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS IN CORNERS AND AROUND COOING EQUIPMENT IN MAIN KITCHEN AND FRONT BAR AREA IN NEED OF CLEANING TO REMOVE ALL BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
HOOD VENTILATION IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
INSTRUCTED TO CLEAN STORAGE RACKS HOLDING DISHES AND MAINTAIN.
INSTRUCTED TO CLEAN THE FLOORS ALONG THE WALL AROUND AND BEHIND KITCHEN EQUIPMENT.
CLEAN FLOOR AROUND DISHMACHINE OF FOOD SPILLS AND DEBRIS.
EXPOSED HAND WASH SINK IN PREP AREA NEXT TO DRY STORAGE AREA NEEDS TO BE PROPERLY TEMPTED. MUST ADJUST.
MUST CLEAN THE CAN OPENER AT THE PREP TABLE IN THE COLD PREP AREA (CDI). MUST CLEAN THE UPPER INTERIORS OF THE ICE MACHINES IN THE CONFERENCE CENTER KITCHEN AND MAINTAIN.
MUST CLEAN THE EXTERIOR SURFACES OF THE COOKING EQUIPMENT IN THE BANQUET PREP AREA OF THE MAIN KITCHEN.
CLEAN FLOORS UNDER AND AROUND VARIOUS EQUIPMENT IN KITCHEN AND DISHWASHING AREA. CLEAN FLOOR GRATES BY COOKING EQUIPMENT IN THE BANQUET PREP AREA.
MUST CLEAN THE WALLS AROUND AND BEHIND THE COOKING EQUIPMENT IN THE BANQUET PREP AREA.
POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURE, FOUND 50 LBS OF ALFREDO SAUCE STORED IN 3 LARGE PLASTIC TUBS WITH TIGHT FITTING LIDS AT 62.4F, TUBS WERE STORED IN WALK-IN COOLER A DAY BEFORE. INSTRUCTED MGR TO STORE SUCH FOOD ITEMS AT PROPER HOLDING TEMPERATURE WITH PROPER COOLING DOWN PROCEDURE. CRITICAL CITATION ISSUED 7-38-005. FOOD DISCARDED VALUED AT $200.
MISSING COVERS AT BAR ICE BINS, INSTRUCTED TO INSTALL.
BOTTOM OF DRAWER COOLER AND MEAT SLICER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
FLOORS NOT CLEAN UNDER STORAGE SHELVES NEXT TO DOCK AREA.
MISSING LIGHT SHIELD AT EMPLOYEES SELF-SERVICE SALAD BAR.
MUST CLEAN AND MAINTAIN THE INTERIOR BOTTOMS OF THE FRYERS TO REMOVE GREASE, CLEAN EXTERIOR SURFACES OF COOKING EQUIPMENT AND INTERIOR PANEL OF ICE MACHINES.
CLEAN FLOOR UNDER FRYERS TO REMOVE GREASE OBSERVED.
CLEAN FAN GUARD COVERS INSIDE OF WALK-IN UNITS TO REMOVE DUST OBSERVED.
FOUND DUST/DIRT PARTICLES AND FOOD SPLATTERS ON THE CEILING IN THE PREP AREA. MUST CLEAN AND MAINTAIN.
FOUND 15 MOUSE DROPPINGS ALONG WALL BASE IN DISH MACHINE AREA BEHIND UTENSILS STORAGE RACKS AND 15 MOUSE DROPPINGS ALONG WALL BASE AND CORNER NEXT TO UTENSIL STORAGE RACK AND HAND WASH SINK IN KITCHEN. MANAGER CLEANED AND SANITIZED AFFECTED AREAS-ECOLAB PEST CONTROL ON SITE TO SERVICE KITCHEN. SERIOUS 7-38-020-NO CITATION KITCHEN NOT OPEN NOR OPERATING AT THIS TIME.
PROVIDE SPLASH GUARD AT HAND WASH SINK AND UTENSIL STORAGE RACK. REMOVE WORN WOOD TABLE NEXT TO HAND WASH SINK IN KITCHEN STORING MULTI-USE BOWLS/UTENSILS. COVER FRYER OIL IN DEEP FRYERS WHEN NOT IN USE. RELOCATE EQUIPMENT STORAGE RACKS/SHELVES UNDER OVERHEAD WATER LINES IN HALLWAY INTO STORAGE AREA IN KITCHEN.
CLEAN UNDER, AROUND, AND INTERIOR OF DEEP FRYERS, HOT HOLDING BOXESIN KITCHEN, UTENSIL STORAGE ROLLING CARTS, RACKS INSIDE WALK-IN COOLER, INTERIOR PANEL OF ICE MACHINE.
STANDING WATER SECTIONS INSIDE WALK-IN COOLER, AROUND DISH MACHINES, NEXT TO UTILITY SINK, AND AROUND ICE MACHINE. INSTRUCTED TO KEEP DRY. CLEAN FLOOR TILES WITH DARK BUILDUP AT COOKING EQUIPMENT.
The walls and ceilings shall be in good repair and easily cleaned. CLEAN WALL/CEILING SECTIONS AND CEILING VENTS WITH FOOD SPLATTERS, DUST BUILD-UP, AND SOILED SECTIONS AS NEEDED THROUGHTOUT KITCHEN. REAPIR DETACHED WALL COVING IN KITCHEN HALL WAY AND SEAL WALL BASE TILES NEXT TO WALK-IN FREEZER. REPAIR WALL SECTIONS ABOVE UTILITY SINK, AROUND HAND WASH SINK BY WALK-IN FREEZER, AND BEHIND HOT HOLDING BOX IN KITCHEN.
REPLACE LIGHT BULB AND CLEAN LIGHT SHIELDS IN WALK-IN COOLER AND BY 4 COMPARTMENT SINK.
FOUND ONE OF FOUR HAND WASH SINKS NOT IN OPERATION-NO HOT AND COLD RUNNING WATER. INSTRUCTED TO PROVIDE HOT AND COLD RUNNING WATER AT SAID SINK NEXT TO WALK-IN FREEZER.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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