Ing's China King

Reach in cooler in kitchen prep area that had shelving/racks with peeling paint/rust, shall be repaired/replaced.

Non food contact surfaces of cooler shelving/racks not clean, need cleaning, storage shelving under steam table unit not clean, need cleaning(detailed).

Floors under cooking equipment, heavy equipment not clean, need cleaning(detailed), floor in rear kitchen storage areas need detailed cleaning(corners).

Light shields in rear kitchen areas not clean, need detailed cleaning.

Exhaust canopy not clean, needs detailed cleaning.

MISSING LABEL/NAME OF THE PRODUCT ON ALL FOOD CONTAINERS THAT IS NOT THE ORIGINAL CONTAINER WITH READY TO COOK AND READY TO EAT FOODS INSIDE THE REACH IN COOLER AND PREP COOLER. MUST PROVIDE LABEL/DATE.

MUST CLEAN IN DETAIL AND SANITIZE THE FOLLOWING: EXTERIOR OF THE RICE COOKER, ALL THE CONTAINER OF SPICES, THE CART WITH SPICES, THE BOTTOM SHELVE OF THE PREP TABLES, THE CABINET IN THE FRONT COUNTER , THE DRAWER OF THE PREP TABLE AND MAINTAIN.

Reach in cooler door gasket in state of disrepair(broken), shall be replaced.

Non food contact surfaces of display cooler shelving, reach in cooler shelving not clean need cleaning.

Floor tiles that were damaged, missing, broken in kitchen prep area, front counter areas shall be replaced. floors in kitchen areas (rear) need cleaning.

Walls, ceilings that had exposed plaster, exposed raw wood, holes, gaps in kitchen prep area, rear storage areas, and dining areas shall be repaired/sealed. Pass-Thru window had exposed raw wood shall be repaired/sealed in dining area.

Broken/damaged light shield in kitchen prep area, shall be provided. light shields need cleaning.

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.Cooler shelving racks that had rust, peeling paint shall be repair/replaced.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. All utensils shall be thoroughly cleaned and sanitized after each usage.Non food contact surfaces of cooler shelving, storage shelving, cooking equipment, and prep table not clean need detailed cleaning(crevices).

Floors under heavy equipment, cooking equipment, storage shelving need detailed cleaning(corners).The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.

The walls and ceilings shall be in good repair and easily cleaned. Use dustless cleaning methods.Walls in kitchen prep areas need detailed cleaning by prep table,cooking areas, missing ceiling tile in bathroom shall be provided.

Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.Light shields in kitchen prep area, storage areas need cleaning.

The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.Exhaust fan in bathroom in state of disrepair(not working),shall be repair/replaced, exhaust canopy not clean needs detailed cleaning.

Foods inside coolers not labeled or dated. Instructed to label and date all foods not in original containers.

Interior of coolers, sinks and prep tables not clean. Instructed to detail clean and sanitize.

Floor behind equipment not cleaned. Instructed to detail clean.

Light covers in prep area not maintained. Instructed to replace all broken covers and detail clean others.

Supplies not properly stored in rear. Instructed to elevate all supplies 6 inches or higher and away from wall.